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Installation

37

EN

1

Extraction using a hood

2

Extraction without a hood

A

Single natural draught chimney

B

Single chimney with extractor fan

C

Directly outdoors with wall- or window-

mounted extractor fan

D

Directly outdoors through wall

Air

Combustion products

Extractor fan

5.2 Adaptation to different types of

gas

In case of operation with other types of gas,
the burner nozzles must be changed and
the minimum flame adjusted on the gas
taps.

Replacing nozzles

1. Remove the grids, burner caps and

flame-spreader crowns in order to
access the burner cups.

2. Replace the nozzles using a 7-mm socket

wrench according to the gas to be used
(see "Nozzle and burner specification
tables").

3. Reposition the burners in their respective

housings.

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Summary of Contents for SUK62MX8

Page 1: ...ng the hob 18 3 4 Using the ovens 19 3 5 Programmer clock 22 4 Cleaning and maintenance 27 4 1 Cleaning the hob 28 4 2 Cleaning the doors 29 4 3 Cleaning the oven cavities 30 4 4 Extraordinary maintenance 32 5 Installation 34 5 1 Gas connection not valid for the UK 34 5 2 Adaptation to different types of gas 37 5 3 Positioning 40 5 4 Electrical connection 43 5 5 Instructions for the installer 45 W...

Page 2: ...ance Keep children under the age of 8 at a safe distance unless they are constantly supervised Keep children under the age of 8 away from the appliance when it is in use Cleaning and maintenance must not be carried out by unsupervised children Make sure that the flame spreader crowns are correctly positioned in their seats with their respective burner caps Be aware of how rapidly the cooking zones...

Page 3: ...APPLIANCE Before any operation on the appliance installation maintenance positioning or movement always wear PPM Before performing any operation on the appliance switch off the power supply Have qualified personnel carry out installation and assistance interventions according to the standards in force Do not try to repair the appliance yourself or without the intervention of a qualified technician...

Page 4: ... cavity If you wish to use greaseproof paper place it so that it will not interfere with the hot air circulation inside the oven Do not use the open door to place pans or trays on the internal glazing pane Cooking vessels or griddle plates should be placed inside the perimeter of the hob All pans must have smooth flat bottoms If any liquid does boil over or spill remove the excess from the hob Tak...

Page 5: ...metres for rubber hoses The hoses should not come into contact with moving parts and should not be crushed in any way If required use a pressure regulator that complies with current regulations After carrying out any operation check that the tightening torque of gas connections is between 10 Nm and 15 Nm At the end of the installation check for any leaks with a soapy solution never with a flame Ha...

Page 6: ...of non original spare parts 1 3 This user manual This user manual is an integral part of the appliance and must therefore be kept in its entirety and within the user s reach for the whole working life of the appliance Read this user manual carefully before using the appliance 1 4 Appliance purpose This appliance is intended for cooking food in the home environment Every other use is considered ina...

Page 7: ...ong with the plug Deliver the appliance to the appropriate recycling centre for electrical and electronic equipment waste or return it to the retailer when purchasing an equivalent product on a one for one basis Our appliances are packaged in non polluting and recyclable materials Deliver the packing materials to the appropriate recycling centre Power voltage Danger of electrocution Disconnect the...

Page 8: ... on this user manual on safety and final disposal Description Description of the appliance and its accessories Use Information on the use of the appliance and its accessories Cleaning and maintenance Information for proper cleaning and maintenance of the appliance Installation Information for the qualified technician Installation operation and inspection Safety instructions Information Advice ...

Page 9: ...escription 1 Upstand 2 Cooking hob 3 Control panel Rack tray support frames 4 Auxiliary oven light 5 Auxiliary oven seal 6 Auxiliary oven door 7 Multifunction oven light 8 Multifunction oven seal 9 Multifunction oven door 10 Multifunction oven fan ...

Page 10: ...aches the set temperature It flashes regularly to indicate that the temperature set inside the oven is kept constant 3 Auxiliary oven temperature knob This knob allows to select the cooking function and the cooking temperature only in static function for the auxiliary oven Turning the knob to the position turns on the light inside the auxiliary oven To set the knob on O turn it always anti clockwi...

Page 11: ...n trays and racks at different heights The insertion heights are indicated from the bottom upwards see 2 1 General Description Cooling fan The fan cools the appliance and comes into operation during cooking The fan causes a steady outflow of air that exits from the rear of the appliance and which may continue for a brief period of time even after the appliance has been turned off Interior lighting...

Page 12: ...for supporting containers with food during cooking Ring reducer Useful when using small cookware WOK ring Useful when using a wok Some models are not provided with all accessories The accessories intended to come into contact with food are made of materials that comply with the provisions of current legislation Supplied and optional accessories can be requested to Authorised Assistance Centres Use...

Page 13: ...sitioned in their seats with their respective burner caps Oils and fats could catch fire if overheated Be very careful High temperature inside the oven during use Danger of burns Keep the oven door closed during cooking Protect your hands wearing heat resistant gloves when moving food inside the oven Do not touch the heating elements inside the oven Do not pour water directly on very hot trays Kee...

Page 14: ...Remove any protective film from the outside or inside of the appliance including accessories 2 Remove any labels apart from the technical data plate from the accessories and from the oven cavity 3 Remove and wash all the appliance s accessories see 4 Cleaning and maintenance 4 Heat the empty oven at the maximum temperature to burn off any residues left by the manufacturing process 3 1 To save ener...

Page 15: ...food which is being cooked Racks and trays Racks and trays have to be inserted into the side guides until they come to a complete stop The mechanical safety locks that prevent the rack from being taken out accidentally have to face downwards and towards the oven back Gently insert racks and trays into the oven until they come to a stop Clean the trays before using them for the first time to remove...

Page 16: ...nob pressed in longer Correct positioning of the flame spreader crowns and burner caps Before lighting the hob burners make sure that the flame spreader crowns are correctly positioned in their seats with their respective burner caps Make sure that the holes 1 in the flame spreader crowns are aligned with the igniters 3 and thermocouples 2 Practical tips for using the hob For better burner efficie...

Page 17: ...ogrammer clock shows the cooking duration symbol otherwise it will not be possible to turn on the oven Press the keys and at the same time to reset the programmer clock Light bulb Turns on the light inside the oven cavity Fan with round heating element The combination of the fan and the round heating element incorporated in the rear of the oven allows you to cook different foods on several levels ...

Page 18: ...ertain types of food Traditional cooking also known as static cooking is suitable for cooking just one dish at a time Perfect for all types of roasts bread and cakes and in any case particularly suitable for fatty meats such as goose and duck Lower element The heat coming just from the bottom allows you to complete the cooking of foods that require a higher bottom temperature without affecting the...

Page 19: ...the dessert is cooked right through At the end of the cooking time put a toothpick into the highest point of the dessert If the dough does not stick to the toothpick the dessert is cooked If the dessert collapses when it comes out of the oven on the next occasion reduce the set temperature by about 10 C selecting a longer cooking time if necessary The cooking time for meringues and choux pastry wi...

Page 20: ...dicates that the appliance is ready to start cooking Timed cooking 1 After selecting a cooking function and temperature press the key The display will show the digits and the symbol displayed between the hours and the minutes 2 Use the or key to set the required minutes The programmer clock only controls the main oven and does not control the auxiliary oven Ensure that the programmer clock shows t...

Page 21: ...ds without pressing any key in order for the function to activate The current time and the symbols and will appear on the display 5 At the end of cooking the heating elements will be deactivated On the display the symbol turns off the symbol flashes and the buzzer sounds 6 To turn off the buzzer just press any key of the programmer clock 7 Press the keys and at the same time to reset the programme...

Page 22: ... seconds without pressing any key to finish setting the minute minder The current time and the symbols and appear on the display Deleting the set data Press the keys and at the same time to reset the programs set Then switch off the oven manually if cooking is in progress The minute minder timer does not stop the cooking operation but rather informs the user when the set time has run out It is not...

Page 23: ...rill 3 245 15 5 Spare ribs 1 5 Grill 3 245 10 10 Bacon 0 7 Grill 4 245 7 8 Pork fillet 1 5 Grill 3 245 10 5 Beef fillet 1 Grill 4 245 10 7 Salmon trout 1 2 Round 2 150 160 35 40 Delicate fish 1 5 Round 2 160 60 65 Flounder 1 5 Round 2 160 45 50 Pizza 1 Round 2 260 8 9 Bread 1 Round 2 190 200 25 30 Focaccia 1 Round 2 180 190 20 25 Ring cake 1 Round 2 160 55 60 Tart 1 Round 2 160 35 40 Ricotta cake ...

Page 24: ...0 Roast chicken 1 Static Lower 1 190 200 55 60 1st surface 2nd surface Pork chops 1 Grill Small grill 2 245 15 5 Spare ribs 1 5 Grill 2 245 10 10 Bacon 0 8 Grill Small grill 1 2 245 7 8 Pork fillet 1 5 Grill 2 245 10 5 Beef fillet 1 Grill 2 245 10 7 Salmon trout 1 Static Lower 1 245 35 40 Pizza 1 Static Lower 1 245 8 9 Focaccia 0 8 Static Lower 1 190 200 20 25 Fruit cake 1 Static Lower 1 170 180 3...

Page 25: ... of sugary foods such as jam to set inside the oven If left to set for too long they might damage the enamel lining of the oven Improper use Risk of damage to surfaces Do not use steam jets to clean the appliance Do not use cleaning products containing chlorine ammonia or bleach on parts made of steel or that have metallic surface finishes e g anodizing nickel or chromium plating Do not use abrasi...

Page 26: ...rner caps Igniters and thermocouples For correct operation the igniters and thermocouples must always be perfectly clean Check them frequently and clean them with a damp cloth if necessary Remove any dry residues with a wooden toothpick or a needle Knobs The knobs should be cleaned with a soft cloth dampened with warm water then dried carefully They can be removed by pulling them out of their hous...

Page 27: ...he figure 2 Grasp the door on both sides with both hands lift it forming an angle of around 30 and remove it To reassemble the door put the hinges in the relevant slots on the front of the oven making sure that the grooved sections A are resting completely in the slots Lower the door and once it is in place remove the pins from the holes in the hinges Cleaning the door glazing 1 Remove the interna...

Page 28: ... their housings in the oven door by applying slight pressure 4 3 Cleaning the oven cavities For the best oven upkeep clean it regularly after having allowed it to cool Avoid letting food residue dry inside the oven cavity as this could damage the enamel Take out all removable parts before cleaning For easier cleaning we recommend removing The door auxiliary oven only The rack tray support frames R...

Page 29: ... The appliance is equipped with a tilting grill element that allows for easy cleaning of the upper part of the oven cavity 1 Free the upper heating element by gently lifting it and rotating its retaining latch by 90 degrees 2 Gently lower the heating element until it stops 3 When you have finished cleaning place the heating element back in position and turn the retaining latch to lock it in place ...

Page 30: ... moulded part of the glass A is facing the door 7 Press the cover completely down so that it attaches perfectly to the bulb support Removing and installing the seal To remove the seal Unhook the clips in the 4 corners then Live parts Danger of electrocution Disconnect the appliance from the power supply Both multifunction and auxiliary ovens are fitted with a 40W light bulb Pay attention not to sc...

Page 31: ...as not been set set the function knob All food prepared in the oven cavity burns within a short time Defective thermostat contact an Authorised Service Centre The door glazing steams up when the oven is hot Absolutely normal behaviour caused by the temperature difference this has no effect on the performance of the oven The display is completely off Check the mains power supply Check that any circ...

Page 32: ...ry to repair it replace it with a new hose verify that the hose is not past its expiry date serigraphed on the hose itself Make the connection to the gas mains using a rubber hose whose specifications comply with current standards verify that the reference standard is stamped on the hose For installation in the UK please refer to the Local specifications for UK gas appliances installation booklet ...

Page 33: ...cations comply with the applicable standard Carefully screw the connector 3 to the gas connector 1 of the appliance placing the seal 2 between them Connection with a steel hose with bayonet fitting Carry out the connection to the gas mains using a steel hose with bayonet fitting compliant with B S 669 Apply insulating material to the thread of the gas hose connector 4 and then tighten the adapter ...

Page 34: ...d the necessary air change in the room itself The air vents protected by grilles must be the right size to comply with current regulations and positioned so that no part of them is obstructed not even partially The room must be kept adequately ventilated in order to eliminate the heat and humidity produced by cooking In particular after prolonged use you are recommended to open a window or to incr...

Page 35: ...ractor fan 5 2 Adaptation to different types of gas In case of operation with other types of gas the burner nozzles must be changed and the minimum flame adjusted on the gas taps Replacing nozzles 1 Remove the grids burner caps and flame spreader crowns in order to access the burner cups 2 Replace the nozzles using a 7 mm socket wrench according to the gas to be used see Nozzle and burner specific...

Page 36: ...out Repeat the operation on all gas cocks Adjusting the minimum setting for LPG Tighten the screw located at the side of the cock rod clockwise all the way Lubricating the gas taps Over time the gas taps may become difficult to turn and get blocked Clean them internally and replace the lubrication grease Following adjustment to a gas other than the one originally set in the factory replace the gas...

Page 37: ...ng capacity kW 1 05 1 8 3 5 Nozzle diameter 1 100 mm 72 97 133 Pre chamber printed on nozzle X Z S Reduced flow rate W 400 500 1600 Liquid gas G30 31 30 37 mbar AUX SR UR 3c Rated heating capacity kW 1 05 1 8 3 5 Nozzle diameter 1 100 mm 50 65 94 Pre chamber printed on nozzle Reduced flow rate W 400 500 1600 Rated flow rate G30 g h 76 131 255 Rated flow rate G31 g h 75 129 250 ...

Page 38: ...al to ensure the correct clearance is left Depending on the type of installation this appliance belongs to classes A Class 1 Free standing appliance Heavy appliance Crushing hazard Position the appliance into the cabinet cut out with the help of a second person Pressure on the open door Risk of damage to the appliance Never use the oven door to lever the appliance into place when fitting Avoid exe...

Page 39: ...ance Appliance overall dimensions 1 Minimum distance from side walls or other flammable material 2 Minimum cabinet width A The appliance must be installed by a qualified technician and according to the regulations in force A 600 mm B 600 mm C1 min 150 mm D 900 915 mm H 750 mm I 450 mm L2 600 mm ...

Page 40: ...nd levelling The appliance must sit level on the floor to ensure stability After making the gas and electrical connections level and stabilise the appliance on the floor by screwing the foot in or out A 124 B 32 C 42 D 616 F min 896 max 911 L 598 Heavy appliance Risk of damage to the appliance Insert the front feet first and then the rear ones ...

Page 41: ...upstand provided is an integral part of the product It must be fastened to the appliance prior to installation Power voltage Danger of electrocution Have the electrical connection performed by authorised technical personnel Use personal protective equipment The appliance must be connected to earth in compliance with electrical system safety standards Disconnect the mains supply Do not pull the cab...

Page 42: ... 4 x 1 5 mm four core cable 380 415 V 3N 5 x 1 5 mm five core cable Fixed connection Fit the power line with an omnipolar circuit breaker in compliance with installation regulations The circuit breaker should be located near the appliance and in an easily reachable position Connection with plug and socket Make sure that the plug and socket are of the same type Avoid using adapters and shunts as th...

Page 43: ...er to check for gas leaks on all connections DO NOT use naked flames when looking for leaks Turn on all the burners separately and at then all together to make sure that the gas valve burner and ignition are working properly Turn the burner knobs to the minimum position and check that the flame is stable for each individual burner and all the burners together If the appliance does not work correct...

Page 44: ...914778752 C ...

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