Smeg SUK61MPX5 Instruction Manual Download Page 1

Table of Contents

1. 

Instructions for proper use

 ................................................................................................................................. 4

2. DISPOSAL INSTRUCTIONS – OUR ENVIRONMENT POLICY ........................................................................... 5

3. 

AVERTISSEMENTS POUR LA SÉCURITÉ

 .......................................................................................................... 6

4. INTENDED USE OF THE APPLIANCE  ................................................................................................................ 6

5. GETTING TO KNOW YOUR APPLIANCE ............................................................................................................ 7

6. BEFORE FIRST USE  ............................................................................................................................................ 7

7. FRONT CONTROL PANEL ................................................................................................................................... 8

8. USE OF THE HOB ............................................................................................................................................... 10

8.1 Lighting of the hob burners  ................................................................................................................................................10
8.2 Practical advice for using the hob burners .........................................................................................................................10
8.3 Diameter of the vessels to be used on each burner  ..........................................................................................................10

9. USE OF THE OVEN  ............................................................................................................................................ 11

9.1 Warnings and general advice  ............................................................................................................................................11
9.2 Cooling system  ..................................................................................................................................................................11
9.3 Use of the electric grill  .......................................................................................................................................................11
9.4 How to use the grill  ............................................................................................................................................................12
9.5 Warning ..............................................................................................................................................................................12
9.6 Storage compartment  ........................................................................................................................................................12

10. AVAILABLE ACCESSORIES  ........................................................................................................................... 13

11. ELECTRONIC PROGRAMMER   ....................................................................................................................... 14

11.1 Clock adjustment  .............................................................................................................................................................14
11.2 Semiautomatic cooking ....................................................................................................................................................14
11.3 Automatic cooking  ...........................................................................................................................................................14
11.4 End of cooking  .................................................................................................................................................................14
11.5 Minute Counter  ................................................................................................................................................................15
11.6 Adjusting alarm volume  ...................................................................................................................................................15
11.7 Switching off the alarm  ....................................................................................................................................................15
11.8 Cancellation of set data  ...................................................................................................................................................15
11.9 Changing the set data ......................................................................................................................................................15

12. CLEANING AND MAINTENANCE  .................................................................................................................... 16

12.1 Cleaning stainless steel  ...................................................................................................................................................16
12.2 Ordinary daily cleaning  ....................................................................................................................................................16
12.3 Food stains or residues  ...................................................................................................................................................16
12.4 Cleaning of the hob components  .....................................................................................................................................16
12.5 Cleaning of oven ..............................................................................................................................................................16
12.6 Door glass ........................................................................................................................................................................17
12.7 Pyrolysis: automatic oven cleaning ..................................................................................................................................17
12.8 Before starting the automatic cleaning cycle  ...................................................................................................................17
12.9 Programming the automatic cleaning cycle  .....................................................................................................................18

13. EXTRAORDINARY MAINTENANCE  ................................................................................................................ 19

13.1 Lubrication of the taps  .....................................................................................................................................................19
13.2 Replacement of light bulb  ................................................................................................................................................19
13.3 Removing the door  ..........................................................................................................................................................19
13.4 Oven door joint  ................................................................................................................................................................19

14. INSTALLING THE APPLIANCE ........................................................................................................................ 20

14.1 Electrical connection ........................................................................................................................................................20
14.2 Ventilation requirements  ..................................................................................................................................................21
14.3 Combustion gas discharge  ..............................................................................................................................................21
14.4 Connecting to natural and LPG gas .................................................................................................................................21

15. ADAPTATION TO DIFFERENT TYPES OF GAS ............................................................................................. 22

15.1 Replacement of nozzles on the hob  ................................................................................................................................22
15.2 Burner and nozzle characteristics table ...........................................................................................................................23
15.3 Arrangement of the burners on the hob ...........................................................................................................................23

16. FINAL OPERATIONS ........................................................................................................................................ 24

16.1 Regulation of the hob burner minimum level for natural gas  ...........................................................................................24
16.2 Regulation of the hob burner minimum level for LPG ......................................................................................................24
16.3 Mounting the rear top skirtboard (where applicable)  .......................................................................................................24
16.4 Wall fixing  ........................................................................................................................................................................24

INSTRUCTIONS FOR THE USER

: these contain recommendations for use, a description of 

the controls and the correct procedures for the cleaning and maintenance of the appliance.

INSTRUCTIONS FOR THE INSTALLER: these are intended for the qualified technician who is to carry
out appropriate checks on the gas supply and is to install, commission and test the appliance.

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Summary of Contents for SUK61MPX5

Page 1: ...5 Cleaning of oven 16 12 6 Door glass 17 12 7 Pyrolysis automatic oven cleaning 17 12 8 Before starting the automatic cleaning cycle 17 12 9 Programming the automatic cleaning cycle 18 13 EXTRAORDINA...

Page 2: ...ARKED ACCORDING TO THE EUROPEAN DIRECTIVE 2002 96 EC ON WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT WEEE THIS GUIDELINE IS THE FRAME OF A EUROPEAN WIDE VALIDITY OF RETURN AND RECYCLING ON WASTE ELECTRIC...

Page 3: ...n hazard for children Your old appliance must also be disposed of properly Important deliver the appliance to your local organisation authorised to collect scrapped appliances Proper disposal allows t...

Page 4: ...BRIEF INSPECTION TEST OF THE APPLIANCE FOLLOWING THE INSTRUCTIONS BELOW SHOULD THE APPLIANCE NOT FUNCTION DISCONNECT IT FROM THE SUPPLY AND CALL THE NEAREST TECHNICAL ASSISTANCE CENTRE NEVER ATTEMPT...

Page 5: ...arbage collection centre The inside of the appliance should be cleaned to remove all manufacturing residues For further information about cleaning see section 12 CLEANING AND MAINTENANCE Using the ove...

Page 6: ...ing it anticlockwise to minimum flame To adjust the flame turn the knob between maximum and minimum The burner goes out when the knob is returned to the position OVEN CONTROL KNOB Each of the function...

Page 7: ...ular flashing means that oven temperature is being constantly maintained at the programmed level VARIABLE GRILL KNOB Position the oven function knob on the symbol or Turn the variable grill knob clock...

Page 8: ...eated Repeat the operation holding down the knob a little longer This operation is not necessary for burners without thermocouples For models with thermocouples should the burner accidentally go out a...

Page 9: ...ven is equipped with a cooling system which automatically comes on upon a few minutes after the oven has been turned on Operation of the fan generates a normal air flow which comes out from the rear o...

Page 10: ...ie must be carried out with the oven door closed To avoid hazardous overheating when using the oven or the grill the appliance s glass lid must always be left open During and after use of the grill th...

Page 11: ...or retrieving fats that have come from dishes resting on the top shelf Pastry tray for cooking cakes pizzas etc Rotisserie useful for cooking poultry sausages and all dishes that require uniform cooki...

Page 12: ...nd 11 3 Automatic cooking Use this setting to automatically start and stop the oven By pressing key the display lights up showing keep the key pressed and at the same time press keys or to set the coo...

Page 13: ...different settings These can be operated while the alarm is sounding by pressing key 11 7 Switching off the alarm The alarm switches off automatically after seven minutes They can be manually de acti...

Page 14: ...them in warm water with a non abrasive detergent taking care to remove any encrustations Replace them on the hob Continuous contact of the grids with the flame can cause the enamel near the hot areas...

Page 15: ...ycle 12 8 Before starting the automatic cleaning cycle The automatic pyrolysis cleaning cycle can be programmed at any time of the day or night to take advantage of any electricity cheap rates Only th...

Page 16: ...l show the letter P followed by the duration of the pyrolysis which has just been programmed and A will stop flashing After the pyrolysis has started and after having made any changes to the duration...

Page 17: ...lacement of light bulb Remove cover A by twisting anticlockwise replace bulb B with another similar bulb 25 W Refit the cover A Only use oven bulbs T 300 C 13 3 Removing the door Open the door complet...

Page 18: ...in the storage compartment The plate must not be removed If the appliance is connected to the supply by means of a fixed connection install a multipolar cut out device on the line with contact openin...

Page 19: ...allation the specialist must issue a certificate of compliance 14 4 Connecting to natural and LPG gas FOR THE GAS CONNECTION SEE THE TYPE OF APPLIANCE SUPPLY TUBE Free hexagonal connector Make the con...

Page 20: ...as the burner nozzles must be changed and the minimum flame adjusted on the gas taps To change the nozzles proceed as described below 15 1 Replacement of nozzles on the hob 1 Extract the grids and rem...

Page 21: ...g h G30 Flowrate g h G31 Auxiliaire 1 0 50 30 350 73 71 Semi rapid 1 75 65 33 450 127 125 Triple crown 3 2 91 65 1500 233 229 Burner Rated heating capacity kW NATURAL GAS G20 20 mbar Nozzle diameter...

Page 22: ...r models with valves keep the knob at minimum level for about 1 minute to keep the flame lit and to activate the safety device 16 2 Regulation of the hob burner minimum level for LPG In order to adjus...

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