USE - 65
914779559/B
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Tray rack
The tray rack has to be inserted into the tray. In
this way fat can be collected separately from
the food which is being cooked.
Configuration for steam cooking
If you intend to use the perforated baking tray
for steam cooking, it must be placed on the
desired shelf taking care to place the steel
baking tray on the shelf below. This allows
liquids to be collected separately from the food
which is being cooked.
Digital programmer
The parameters and values for the currently
selected function will be indicated on the
display. To use it, simply turn the functions and
temperature knobs and/or press the buttons on
the lower part of the display, depending on the
operations to be performed by the appliance.
First use
On the first use, or after a long power failure,
and the
button flash on the
appliance display. To be able to start any
cooking function, the current time must be set.
Time setting
1. Press the
button.
2. Turn the temperature knob to select the time
format to display (
or
).
3. Press the
button to confirm the
modification and go on to adjust the time.
4. Turn the temperature knob to set the current
time.
5. Press the
button to set the current time
and go to the selection of minutes.
6. Turn the temperature knob to select the
minutes of the current time.
7. Press the
button to confirm.
If the time is not set, the oven will not
switch on.
When the version
is selected,
the display shows
(morning) or
(afternoon).
It may become necessary to change the
current time, for example for daylight
saving time.
When the current time is visible, after 2
minutes from the last knob operation it is
displayed with low brightness.
To cancel the operation, turn the
function knob or hold down the button
for a few seconds.