supercook
fan forced
fan assisted
classic
convection
fan grill
static grill
baker’s
function
ECO — low
power cooking
pyrolytic
cleaning
finish
satin stainless steel, fingerprint
proof
size
597mmH x 597mmW x 566mmD
capacity
76 litre gross; 68 litre net
installation
flush fitment, underbench or
wallmount
cooking levels
five shelf heights, plus recessed
floor for pizza stone
multifunction
eight cooking fun pyrolytic
cleaning
programmability
analogue digital clock, time
of day, full auto cooking, semi-
auto cooking, manual cooking,
independent minute minder for
simultaneous operation
cleaning
pyrolytic cleaning function
smeg Ever-Clean enamelling
lighting
automatic, two — opposite sides
and staggered heights, 40 watt
halogen
furniture
smeg Ever-Clean enamel —
20mmH grill-bake-roast tray
•
40mmH roast tray
•
removable roof liner
•
chromed grill insert
•
two shelves
•
pair safety-grip tray handles
70% telescopic shelf guide, part
number 698590893
options
GT1T set, total 110% telescopic
shelf guide (maximum 5 sets)
PRTX 35cm diameter pizza stone
PAL stainless steel/timber pizza
shovel
rotisserie attachment
warranty
two years parts and labour
NEW SMEG THERMOSEAL
This uniquely insulated and sealed oven creates the most desirable
and stable environment for the cooking of food. Splatter and food
trauma is minimised when cooked in a thermosealed oven; cooking
times may be reduced due to the more even temperature maintained
within the oven during cooking. Most importantly, it cares for the
food like no other oven.
The addition of a Venturi humidity control system assists to establish
the optimum cooking environment.
EVER-CLEAN ENAMELLING
Smeg’s enamelling process is unique, creating a silky-smooth finish
on oven interiors and baking trays. A combination of formulae,
coating application and firing processes creates a truly superior
result. The enamel finish is pyrolytic quality and is used on all
models, both standard and pyrolytic, in the range.
PYROLYTIC CLEANING
The pyrolytic function enables the oven to reach an internal
temperature of 500ºC, whereupon all residual food debris is
carbonised into a superfine dust. This superheating barely affects
the outside surface temperature and, for absolute safety, the oven
locks and unlocks itself during the process.
LARGER 68-LITRE CAPACITY
Clever engineering and design has now delivered a 68-litre true
net cooking capacity (up from 56 litres) over five shelf levels. The
recessed enamel floor will accommodate an optional Smeg pizza
stone.
COOL DOOR
The new oven doors are all at least triple glazed; pyrolytic model
ovens have four layers of glazing. Each layer of glass has a thermo-
reflective inner face to limit the absorption and eventual transference
of heat to the outside surface. Each inner layer is separated by
an air gap through which the tangential fan channels forced air
through each layer of glass — resulting in the oven door maintaining
a safe low temperature, cool enough to touch and cooler kitchen
environment.
TELESCOPIC SHELVING
Each shelf level is capable of being partially or totally telescoped
forward to a flat and safe plane for easy access.
Partial (70%) and total
(110%) guides are available as accessories.
MULTIFUNCTION
SAP399X-8
Smeg thermosealed and pyrolytic electric oven, Classic design
ID010609
Code SAP399X-8
