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Contents
1.
INSTRUCTIONS FOR SAFE AND PROPER USE_______________ 29
2.
INSTALLATION _________________________________________ 31
3.
DESCRIPTION OF CONTROLS ____________________________ 33
4.
USE OF THE OVEN ______________________________________ 39
5.
AVAILABLE ACCESSORIES _______________________________ 40
6.
COOKING HINTS ________________________________________ 41
7.
CLEANING AND MAINTENANCE ___________________________ 48
8.
ADDITIONAL MAINTENANCE ______________________________ 51
INSTRUCTIONS FOR THE INSTALLER: these are intended for the
qualified technician who must install the appliance, set it functioning
and carry out an inspection test.
INSTRUCTIONS FOR THE USER: these contain user advice,
description of the controls and the correct procedures for cleaning and
maintenance of the appliance.
28