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Contents

INSTRUCTIONS FOR THE USER: these instructions contain user
recommendations, a description of the controls and the correct
procedures for cleaning and maintenance of the appliance.

INSTRUCTIONS FOR THE INSTALLER: these are intended for the qualified
technician who must install the appliance, set it functioning and carry out
an inspection test.

Further product information is available from the website www.smeg.com

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1. INSTRUCTIONS FOR USE..................................................... 48
2. SAFETY PRECAUTIONS........................................................ 50
3. ENVIRONMENTAL RESPONSIBILITY ................................... 52
4. GET TO KNOW YOUR OVEN ................................................ 53
5. AVAILABLE ACCESSORIES .................................................. 54
6. FRONT PANEL ....................................................................... 55
7. ELECTRONIC PROGRAMMER .............................................. 59
8. USING THE OVEN .................................................................. 69
9. COOKING WITH THE OVEN .................................................. 72
10. CLEANING AND MAINTENANCE .......................................... 79
11. EXTRAORDINARY MAINTENANCE ...................................... 82
12. INSTALLING THE APPLIANCE .............................................. 86

Summary of Contents for DUSC36X

Page 1: ... must install the appliance set it functioning and carry out an inspection test Further product information is available from the website www smeg com 1 INSTRUCTIONS FOR USE 48 2 SAFETY PRECAUTIONS 50 3 ENVIRONMENTAL RESPONSIBILITY 52 4 GET TO KNOW YOUR OVEN 53 5 AVAILABLE ACCESSORIES 54 6 FRONT PANEL 55 7 ELECTRONIC PROGRAMMER 59 8 USING THE OVEN 69 9 COOKING WITH THE OVEN 72 10 CLEANING AND MAIN...

Page 2: ...s appliance has been manufactured to cook food do not use the appliance to heat rooms This appliance is marked according to european directive 2002 96 EC on waste electrical and electronic equipment WEEE This directive defines the standards for the collection and recycling of waste electrical and electronic equipment applicable throughout the european union Do not obstruct ventilation openings and...

Page 3: ...could melt the plastic damaging the appliance Do not use sealed tins or containers in the appliance Overpressure may occur inside the containers during cooking creating a danger of explosion Do not leave the appliance unattended during cooking processes where fats or oils could be released Fats and oils may catch fire Do not cover the bottom of the oven with aluminium or tinfoil sheets during cook...

Page 4: ...in force The socket must be accessible after the appliance has been built in Never disconnect the plug by pulling on the cable If the power supply cable is damaged contact the technical support service immediately and they will replace it It is obligatory for all electrical equipment to be earthed according to the methods laid down by safety regulations Immediately after installation carry out a b...

Page 5: ... steam jets for cleaning the appliance The steam could reach the electronics damaging them and causing short circuits Do not modify this appliance Do not spray any spray products near the electrical appliance while it is in operation Do not use spray products while the product is still hot The manufacturer cannot be held liable for damage to persons or things caused by failure to observe the above...

Page 6: ...esults in the application of administrative sanctions The product does not contain substances in quantities sufficient to be considered hazardous to health and the environment in accordance with current European directives 3 2 Your environmental responsibility Our product s packing is made of non polluting materials which are therefore compatible with the environment and recyclable Please help by ...

Page 7: ...he user 53 4 GET TO KNOW YOUR OVEN Control panel Roof liner mobile Bulb Oven seal Roof liner fixed Tray and rack runners Oven fan Self cleaning panels 11 12 1 8 9 10 4 3 2 7 6 5 2 3 4 5 3 6 4 6 7 8 1 1 2 3 4 5 3 6 4 6 7 ...

Page 8: ...the top of the oven tray for cooking foods which may drip Oven tray for collecting fat from foods placed on the rack above Accessories available on request Original supplied and optional accessories may be ordered from any Authorised Support Centre Use original SMEG accessories only For the functions of the available accessories and their use see chapter 8 USING THE OVEN ...

Page 9: ... panel The symbol under each knob indicates the oven which it controls The tables below describe the symbols used SMALL OVEN THERMOSTAT KNOB The cooking temperature is selected by turning the knob clockwise to the desired setting between 50 C and 270 C 11 12 1 8 9 10 4 3 2 7 6 5 1 3 4 2 6 8 8 1 3 5 2 7 8 8 ...

Page 10: ...mall oven the function with the least energy consumption is LARGE OVEN THERMOSTAT KNOB The cooking temperature is selected by turning the knob clockwise to the desired setting between 50 C and 250 C LARGE OVEN FUNCTION KNOB on some models only Turn the knob clockwise or anti clockwise to select a function for the large oven from the following options THAWING FUNCTION SMALL GRILL FUNCTION VENTILATI...

Page 11: ...tions LARGE GRILL FUNCTION CIRCULAR FUNCTION LARGE GRILL FUNCTION VENTILATION THAWING FUNCTION In the large oven the function with the least energy consumption is ELECTRONIC PROGRAMMER ANALOGUE CLOCK on some models only The programming clock can be used to display the current time or to set a timer or cooking programme TIMER BUTTON VALUE DECREASE BUTTON TIMED COOKING AND SCHEDULED COOKING BUTTON V...

Page 12: ...current time or to set a timer or cooking programme TIMER BUTTON VALUE DECREASE BUTTON SCHEDULED COOKING BUTTON VALUE INCREASE BUTTON TIMED COOKING BUTTON MANUAL MODE BUTTON THERMOSTAT INDICATOR LIGHT orange During the oven heating phase the thermostat light remains on Once the oven has reached the set temperature the light turns off ...

Page 13: ...s at intervals of about 1 minute This sequence can be stopped at any time by pressing any key 7 1 1 Setting the time When the oven is used for the first time or after an interruption in the electricity supply the display flashes at regular intervals To set the time proceed as follows Press to stop the display flashing Press and hold for 2 seconds A flashing dot will be seen between 2 and 3 The tim...

Page 14: ...hown in figure 2 Press or wait 5 seconds to exit the timer setting mode The display will show the current time and the symbol between 9 and 10 To view the remaining time press and press it again to return to the current time view 1 2 To silence the buzzer at the end of the time press any button on the programmer If the user wants to end cooking at the end of the time the thermostat and oven functi...

Page 15: ... minutes a new internal segment will light up 1 hour and 12 minutes is shown in figure 2 Wait about 5 seconds to start the function 1 2 The display shows the current time the symbol appears between 11 and 12 the remaining minutes to complete cooking operation are represented by the flashing internal segments each internal segment indicates 12 minutes Press to view the remaining time At the end of ...

Page 16: ...ase the setting by one minute for each pressure until reaching the desired cooking end time After about 5 seconds from the last adjustment the display will show the current time the cooking end time and the cooking duration which will be represented by the illuminated lit segments here we can see a programming example the current time is 07 06 and cooking is programmed to start at 08 06 and to end...

Page 17: ...t any time by pressing the function button and then pressing the buttons or to change the value 7 1 6 Reduced display brightness In order to reduce energy consumption in stand by the brightness of the display can be set to reduced mode by briefly pressing To return to normal brightness press again ...

Page 18: ...is used for the first time or after an interruption in the electricity supply the display flashes at regular intervals To set the time proceed as follows Press and simultaneously The dot between the hour and minute digits will flash press the value modification buttons or to increase or decrease the setting by one minute for each pressure until reaching the desired time Wait about 5 seconds withou...

Page 19: ...g the desired time Wait about 5 seconds without pressing any buttons to exit the timer setting mode The current time and the and symbols will appear between the hour and minute digits To view the remaining time press and wait about 5 seconds to return to the current time view To silence the buzzer at the end of the time press If the user wants to end cooking at the end of the time the thermostat a...

Page 20: ...red time Wait about 5 seconds without pushing any buttons to start the function The current time the A symbol and the symbol will be shown on the display Press to view the remaining time At the end of the cooking operation the timer will deactivate the oven heating elements and the buzzer will sound To silence the buzzer press Press and simultaneously to reset the programmer Proceed with manually ...

Page 21: ...t about 5 seconds without pushing any buttons to start the function The current time and the A symbol will be shown on the display The start of cooking will be indicated by an acoustic alert and the A and symbols will be shown on the display Press to view the remaining time Press to view the cooking end time At the end of the cooking operation the timer will deactivate the oven heating elements an...

Page 22: ...a The set cooking data can be modified at any time by pressing the function button and then pressing the buttons or to change the value 7 2 6 Buzzer volume The buzzer volume can be set at three different levels by pressing when the programmer is in stand by ...

Page 23: ...r the first time remove all accessories from the oven compartment and wash them as indicated in 10 CLEANING AND MAINTENANCE Heat the empty appliance to the maximum temperature in order to remove any manufacturing residues which could affect the food with unpleasant odours 8 2 General Description 8 2 1 Cooling system The appliance is equipped with a cooling system which comes into operation as soon...

Page 24: ... insertion heights are numbered from the bottom upwards see the example in the figure 8 2 4 Using the rack The racks are equipped with a mechanical safety lock which prevents them from being taken out accidentally To insert the rack correctly check that the lock is facing downwards as shown in the figure To take it out lift the front edge of the rack slightly while sliding it out on the side runne...

Page 25: ...he enamel coating If you wish to use greaseproof paper place it so that it will not interfere with the hot air circulation inside the oven For the best cooking results we recommend placing cookware in the centre of the rack To prevent any steam in the oven from creating problems open the door in two stages half open 5 cm approx for 4 5 seconds and then fully open If you need to access the food alw...

Page 26: ...ent it allows the food to be browned evenly at the end of cooking Perfect for sausages ribs and bacon This function enables large quantities of food particularly meat to be grilled evenly SMALL GRILL on some models only Using only the heat released from the central element this function enables small portions of meat and fish to be grilled for making kebabs toasted sandwiches and all types of gril...

Page 27: ... fan to ensure uniform distribution of air inside the oven 9 1 Cooking advice and instructions 9 1 1 General advice We recommend preheating the oven before putting the food in For cooking on several levels we recommend using a fan assisted function to achieve uniform cooking at all heights In general it is not possible to shorten the cooking times by increasing the temperature the food could be we...

Page 28: ... ambient temperature inside the oven The defrosting time will depend on the quantity of food to be defrosted We recommend positioning frozen foods in a lidless container on the first runner of the oven The food must be defrosted without its wrapping Lay out the foodstuffs to be defrosted evenly not overlapping When defrosting meat we recommend using a rack positioned on the second runner with the ...

Page 29: ...wed Stop cooking a few minutes before the time normally used Cooking will continue for the remaining minutes with the heat which has accumulated inside the oven Reduce any opening of the door to a minimum to avoid heat dispersal Use the ECO function for cooking on a single runner Keep the inside of the appliance clean at all times ...

Page 30: ...A 1 220 230 40 2 MEAT ROAST VEAL 2 180 190 70 80 1 LOIN OF PORK 2 180 190 70 80 1 SHOULDER OF PORK 2 180 190 90 100 1 ROAST RABBIT 2 180 190 70 80 1 TURKEY BREAST 2 180 190 80 90 1 5 ROAST NECK OF PORK 2 180 190 190 210 2 ROAST CHICKEN 2 180 190 60 70 1 GRILLED MEATS PORK CHOPS 5 270 20 6 1 PORK CHOPS 3 270 15 5 1 HAMBURGERS 4 270 9 5 0 8 SAUSAGE 4 270 17 1 BACON 4 270 13 3 0 8 For this type of fo...

Page 31: ...EIGHT Kg FISH SALMON TROUT 2 160 35 40 0 8 PIZZA 1 250 6 10 1 BREAD 2 190 200 25 30 1 FOCACCIA 2 180 20 25 0 8 DESSERTS DOUGHNUT 2 160 50 60 1 FRUIT TART 2 160 170 30 35 1 SHORT PASTRY 2 160 170 20 25 0 5 PARADISE CAKE 2 160 55 60 1 LIGHT SPONGE CAKE 2 150 160 45 50 0 8 RICE PUDDING 2 160 40 50 1 ...

Page 32: ...URKEY BREAST 1 180 190 80 90 1 5 ROAST CHICKEN 1 190 200 55 60 1 GRILLED MEATS PORK CHOPS 3 250 270 15 5 1 PORK CHOPS 3 270 13 4 1 SAUSAGE 3 250 270 15 1 BACON 1 2 3 270 8 9 0 8 FISH SALMON TROUT 1 250 270 14 16 1 PIZZA 1 250 6 10 1 FOCACCIA 1 190 200 18 20 0 8 DESSERTS FRUIT TART 1 170 180 35 40 1 SHORT PASTRY 1 170 180 20 25 0 5 For this type of food the indicated cooking time is understood to b...

Page 33: ... they will damage the surface Use normal non abrasive products and a wooden or plastic tool if necessary Rinse thoroughly and dry with a soft cloth or chamois leather Do not allow residues of sugary foods such as jam to set inside the oven If left to set for too long they might damage the enamel lining of the oven 10 4 Cleaning the door glazing The glass in the door should always be kept thoroughl...

Page 34: ...ts Clean the oven racks with hot water and non abrasive detergent Rinse and dry For easier cleaning the door can be removed see 11 2 Removing the door The oven should be operated at the maximum heat setting for 15 20 minutes after use of specific products to burn off the residues left inside the oven When the operation is complete damp parts should be dried thoroughly ...

Page 35: ...ning is complete repeat the above procedures in reverse order to put the guide frames back in 10 7 Removal of self cleaning side panels on some models only Removing the self cleaning panels makes it easier to clean the side walls of the oven Remove the guide frames as described in paragraph 10 6 Removing guide frames Separate the self cleaning panels from the guide frames removing the ends of the ...

Page 36: ...ry maintenance or in the case of other types of fault contact your local technical support centre 11 1 Replacing the light bulb If a light bulb needs to be replaced because it is worn or burnt out proceed as follows Remove the guide frames see 10 6 Removing guide frames Remove the bulb cover using a tool e g a screwdriver Remove the bulb by unscrewing it as shown Replace the bulb with one of the s...

Page 37: ...the hinge holes Lift the door about 30 Remove the door by gripping it on the sides Repositioning of the door Insert the hinges in the corresponding slots on the oven ensure that the grooves on the hinges rest completely against the slots Lower the door and remove the pins from the hinges 2 1 3 ...

Page 38: ...emoving the internal glass panels Then remove the seal fasteners from the door 11 4 Removing the internal glass panels The glass in the oven door should always be kept thoroughly clean For easier cleaning the door can be removed see 11 2 Removing the door and placed on a canvas The glass panels of the door can be completely removed by following the instructions provided below Warning before removi...

Page 39: ...ove the middle pane by lifting it upwards Cleaning Clean the external glass panel and the panels which were previously removed Use absorbent kitchen roll In the case of stubborn dirt wash with a damp sponge and neutral detergent Replacing the glass panels Replace the panels in the reverse of the order in which they were removed Centre and insert the 4 pins secured to the internal pane into their s...

Page 40: ...g used make sure that the plug and socket are compatible Avoid use of adapters and shunts as these could cause overheating and risk of burns Use H05VV F type rubber cable and during positioning ensure that there is no contact with the metallic parts of the external frame of the appliance To access the terminal block remove the rear cover of the appliance as described in paragraph 12 2 Cable replac...

Page 41: ...he terminal cables Replace the cable securing it to the terminal as described on the label on the rear of the appliance When the cable has been replaced repeat the steps described above in reverse The cable cross section must be no less than 1 5 mm Make sure that the cables follow the best route in order to avoid any contact with the oven WARNING The tightening torque of the screws of the terminal...

Page 42: ...the oven is flush mounted it is necessary to leave at least 1 cm of space under the large oven door in order to allow it to open completely The oven is designed for mounting into any piece of furniture as long as it is heat resistant For positioning follow the dimensions of the counter indicated in figure 1 2 3 and the operational dimensions of the oven indicated in figure 4 5 To secure the applia...

Page 43: ...Instructions for the installer 89 FIG 1 FIG 2 FIG 3 FIG 4 720 490 500 560 min 40 720 554 564 7 2 0 554 564 560 713 717 6 22 538 ...

Page 44: ...Instructions for the installer 90 FIG 5 FIG 6 597 550 9 1 4 7 7 4 3 1 0 B ...

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