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Cleaning and maintenance

23

EN

4.4 Cleaning the door glazing

The glass in the door should always be kept 
thoroughly clean. Use absorbent kitchen 
roll. In case of stubborn dirt, wash with a 
damp sponge and an ordinary detergent.

4.5 Cleaning the inside of the oven

For the best oven upkeep, clean it regularly 
after having allowed it to cool. 
Take out all removable parts.

Clean the oven racks with warm water and 
non-abrasive detergent. Carefully rinse and 
dry the damp parts.

Removing racks/trays support frames

Removing the rack/tray support frames 
enables the sides to be cleaned more 
easily.
Removing the rack/tray support frames:
1. Unscrew the two fastening pins of the 

frame.

2. Pull out the frame toward the interior. If 

self-cleaning panels are fitted they have 
to be removed together wit the frame.

3. When cleaning is complete, repeat the 

above procedures to put the guide 
frames back in.

We recommend the use of 
cleaning products distributed by 
the manufacturer.

The oven should be operated at 
the maximum temperature for 
about 15-20 minutes after the use 
of specific products, to burn off the 
residues left inside the oven.

For easier cleaning, remove the 
door.

Summary of Contents for C9CMXA1

Page 1: ...sing the hob 14 3 6 Using the storage compartment 14 3 7 Using the oven 15 3 8 Cooking advice 16 3 9 Programmer clock 17 4 Cleaning and maintenance 21 4 1 Instructions 21 4 2 Cleaning the appliance 21...

Page 2: ...ver The appliance must never be cleaned by unsupervised children Have qualified personnel carry out installation and assistance interventions according to the standards in force Do not modify this app...

Page 3: ...brand name of the appliance Do not remove the identification plate for any reason 1 3 Manufacturer liability The manufacturer declines all liability for damage to persons or property caused by Use of...

Page 4: ...r manual carefully before using the appliance 1 7 How to read the user manual This user manual uses the following reading conventions 1 Use instruction sequence Single use instruction Plastic packagin...

Page 5: ...6 Fan 7 Storage compartment Rack tray support frame shelf 2 2 Cooking hob power levels are indicative and can vary according to the pan used or the settings made Zone Outer diameter mm Max consumed po...

Page 6: ...or different cooking modes After selecting the required function set the cooking temperature using the temperature knob 5 Cooking zone control knobs Useful for controlling the cooking zones of the hob...

Page 7: ...all foods which require uniform cooking over their entire surface Rotisserie support To be used to support the rotisserie rod Rotisserie handle Useful for taking the rotisserie rod out of the oven So...

Page 8: ...en the storage compartment when the oven is on and still hot The items inside the storage compartment could be very hot after using the oven Improper use Danger of burns Oils and fats could catch fire...

Page 9: ...e Risk of damage to surfaces Do not cover the bottom of the oven cavity with aluminium or tin foil sheets If you wish to use greaseproof paper place it so that it will not interfere with the hot air c...

Page 10: ...the food using the clip forks provided 2 Screw on the handle provided so that you can handle the rod with the food on it readily 3 Once you have prepared the rotisserie rod place it on the rotisserie...

Page 11: ...on to the maximum power setting for at least 30 minutes 4 After 30 minutes switch off the front cooking zones and repeat this operation for the rear cooking zones and any central cooking zone 5 If aft...

Page 12: ...f upon temperature dropping to below approximately 60 C Advice on energy saving The diameter of the base of the pan must correspond to the diameter of the cooking zone Choose a pan suitable for the qu...

Page 13: ...d pizzas Small grill rotisserie The rotisserie works in combination with the central grill heating element and allows food to be perfectly browned Grill The heat coming from the grill element gives pe...

Page 14: ...n the temperature knob to the maximum value near the or symbol to optimise cooking Foods should be seasoned before cooking Foods should also be coated with oil or melted butter before cooking Use the...

Page 15: ...o defrost meat use the rack placed on the second level and a tray on the first level In this way the liquid from the defrosting food drains away from the food The most delicate parts can be covered wi...

Page 16: ...y to set the required minutes 3 Wait approx 5 seconds without pressing any key in order for the function to activate The current time and the symbols and will appear on the display 4 At the end of coo...

Page 17: ...key to set the required minutes 3 Wait approx 5 seconds without pressing any key to finish setting the minute minder The current time and the symbols and appear on the display Adjusting the buzzer vo...

Page 18: ...grill 4 260 10 10 Bacon 0 7 Grill 5 250 260 7 8 Pork fillet 1 5 Fan with grill 4 250 260 10 5 Beef fillet 1 Grill 5 250 260 10 7 Salmon trout 1 2 Turbo 2 150 160 35 40 Monkfish 1 5 Turbo 2 160 60 65...

Page 19: ...c hob Smudges from aluminium based pans can be easily cleaned off with a cloth dampened in vinegar After cooking remove any burnt residues with the provided scraper rinse with water and dry thoroughly...

Page 20: ...e which also resists dirt All marks stay on the membrane and can therefore be easily removed After cleaning dry the surface with a clean cloth Make sure that there is no detergent left on the cooking...

Page 21: ...g racks trays support frames Removing the rack tray support frames enables the sides to be cleaned more easily Removing the rack tray support frames 1 Unscrew the two fastening pins of the frame 2 Pul...

Page 22: ...rmit thorough cleaning of the oven the door seal can be removed There are hooks on all four sides to attach it to the edge of the oven Pull the edges of the seal outwards to detach the hooks To keep t...

Page 23: ...ng appliance and a range hood be less than 600 mm or for an overhead exhaust fan 750 mm Any other downward facing combustible surface less than 600 mm above the highest part of the hob shall be protec...

Page 24: ...use 5 3 4 5 2 Electrical connection General information Check the grid characteristics against the data indicated on the plate The identification plate bearing the technical data serial number and bra...

Page 25: ...it breaker should be located near the appliance and in an easily reachable position Connection with plug and socket Make sure that the plug and socket are of the same type Avoid use of adapters and sh...

Page 26: ...allation this appliance belongs to classes A Class 1 Free standing appliance B Class 2 subclass 1 Built in appliance Heavy appliance Danger of crush injuries Place the appliance into the piece of furn...

Page 27: ...o ensure stability Screw or unscrew the bottom part of the foot until the appliance is stable and level on the floor The appliance must be installed by a qualified technician and according to the regu...

Page 28: ...excess movement Assembling the skirt The skirt must always be positioned and secured correctly on the appliance 1 Loosen the 4 screws A on the back of the hob 2 for each side using a screwdriver 2 Pl...

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