Siemens HB63AB.51B, Instruction Manual

Page: 23 / 28

23
Food Dish Shelf posi-
tion
Type of
heating
Temperature
in °C
Time
in minutes
Pizza, frozen
Pizza with a thin base Universal pan 2
%
190-210 15-25
Universal pan 3
:
*
210-220 10-15
Universal pan + wire rack 3+1
:
*
170-180 20-25
Pizza with a thick base Universal pan 2
%
180-200 20-30
Universal pan 3
: *
200-210 15-20
Universal pan + wire rack 3+1
: *
170-180 20-25
Pizza-Baguette Universal pan 3
%
180-200 20-30
Universal pan 3
:
*
170-180 25-30
Pizza, chilled
Pizza Universal pan 3
%
*
190-210 10-15
Universal pan 3
:
*
200-210 10-15
Potato products, frozen
Chips Universal pan 3
%
190-210 20-30
Universal pan 3
: *
210-220 20-25
Universal pan + baking tray 3+1
: *
180-190 35-40
Duchess potatoes Universal pan 3
%
200-220 20-25
Universal pan 3
: *
200-210 15-20
Hash browns (fried potatoes) Universal pan 3
%
210-230 15-25
Universal pan 3
:
* 200-210 15-20
Potato wedges Universal pan 2
%
*
200-210 20-25
Universal pan 3
:
*
190-200 20-25
Baked goods, frozen
Rolls, baguettes Universal pan 3
%
170-190 10-20
Universal pan 3
:
*
180-190 10-15
Baked goods, prebaked
Part baked white bread Universal pan 3
%
190-210 10-20
Universal pan 3
: *
180-190 15-20
Universal pan + wire rack 3+1
: *
160-180 20-25
Fried foods, frozen
Fish fingers Universal pan 2
%
220-240 10-20
Universal pan 3
: *
210-220 15-20
Chicken nuggets Universal pan 3
%
200-220 15-25
Universal pan 3
:
*
180-190 20-25
Lasagne, frozen
Lasagne, 400 g Wire rack 2
%
*
190-200 35-40
Wire rack 2
:
*
180-190 35-40
Lasagne, 1200 g Wire rack 2
%
*
190-200 50-60
Wire rack 2
:
*
180-190 40-50
Lasagne, chilled
Lasagne, 400 g Wire rack 2
: *
180-190 20-25
Lasagne, 1200 g Wire rack 2
: *
170-180 30-35
* Preheat.