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11

Care and cleaning

If cleaned and properly cared for, your oven will keep its bright 

appearance and operating performance for many years to 

come. Advice on how to care for and clean your oven is 

provided below.

Notes

Different colours may be seen in your front panel due to the 

various materials used in its manufacture, such as glass, 

plastic and metal.

Dark patches in the door's glass panel may seem to be dirt 

but they are in fact reflections from the oven light.

Enamel burns at very high temperatures. This may cause 

slight discolouration. This is normal and does not affect the 

oven's operation. The edges of thin baking trays may not be 

completely enamelled. They may therefore feel slightly rough, 

although their corrosive protection will be unaffected.

Cleaning products

Follow the indications provided in the table to avoid damaging 

the various oven surfaces by using unsuitable cleaning 

products. Do not use

abrasive or acidic cleaning products

strong products containing alcohol

scourers or hard sponges

high-pressure or steam cleaners

Wash new dishcloths thoroughly before use.

Cleaning the self cleaning surfaces in the oven interior

The inside rear and side walls and ceiling of some ovens may 

be lined with a highly porous ceramic lining. This lining absorbs 

splashes produced during baking and roasting, dissolving them 

while the oven is on. This cleaning will be most effective at 

higher temperatures and during longer cooking times.
The cleaning system makes it possible to regenerate self-

cleaning surfaces that can not properly clean themselves. See 

the chapter on

Self-cleaning

.

Slight discolouration of the lining does not affect its self-

cleaning performance.

Caution!

Do not use abrasive cleaning products. These would scratch 

and impair the highly porous lining.

Never use oven cleaning products on ceramics. If oven 

cleaner is spilled on this accidentally, immediately remove it 

using lots of water and a sponge.

Cleaning the oven's enamelled bottom and walls

Use a cleaning cloth and hot water with a little soap or vinegar.
If very dirty, use a fine steel scourer or a special oven cleaning 

product. These must only be used when the oven interior is 

cold. Do not use metal scourers or special oven cleaning 

products on self-cleaning surfaces.

Light

The oven light can be turned on manually to facilitate cleaning.

Turning on the oven light

Turn the function control knob to the 

\

setting.

The light will come on. The temperature control knob must be 

turned off.

Turning the oven light off

Turn the function control knob to the 

Û

position.

Removing and refitting the wire shelves or left 

and right hand side rails

The wire shelves or left and right hand side rails can be 

removed for cleaning. The oven must be cold.

Release the guides or rails

1.

Lift the front of the guide or rail and release it (figure A).

2.

Then pull the guide or rail forwards completely and remove it 

(figure B).

Clean the guides or rails with detergents and a sponge. The 

use of a brush is recommended for stubborn stains.

Zone

Cleaning products

Front panel

Hot water and a little soap: 

Clean with a dishcloth and dry with a soft 

cloth. Do not use a glass cleaning product 

or a glass scraper.

Stainless 

steel

Hot water and a little soap: 

Clean with a dishcloth and dry with a soft 

cloth. Immediately remove any water marks, 

grease, cornflower or egg white stains 

since corrosion could occur underneath 

these marks or stains.
Special products for the care of stainless 

steel and which are suitable for hot sur-

faces may be obtained from Technical 

Assistance Service centres and specialist 

retail outlets. Use a very fine soft cloth to 

apply the cleaning product.

Glass panel

Glass cleaning products: 

Clean using a soft cloth. Do not use a glass 

scraper.

Display

Glass cleaning products: 

Clean using a soft cloth. Do not use alco-

hol, vinegar or other abrasive or acidic 

cleaning products.

Glass panels on 

oven door

Glass cleaning products: 

Clean using a soft cloth. Do not use a glass 

scraper.

Glass cover for 

the oven light

Hot water and a little soap: 

Clean with a dishcloth.

The seal 

Do not remove!

Hot water and a little soap: 

Clean with a dishcloth. Do not rub.

Wire shelves or 

rails

Hot water and a little soap: 

Soak and clean using a dishcloth or brush.

Sliding guides

Hot water and a little soap: 

Clean with a dishcloth or a brush. Do not 

leave this to soak or wash in a dishwasher.

Accessories

Hot water and a little soap: 

Soak and clean using a dishcloth or brush.

Zone

Cleaning products

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Summary of Contents for HB43.B SERIES

Page 1: ... en Instruction manual HB43 B HB43 S HB43 T HB43 R Built in oven ...

Page 2: ...Gratins soufflés browned items 18 Ready made products 19 Special dishes 19 Defrosting 19 Drying 19 Jam making 20 Acrylamide in food 20 Test dishes 21 Baking 21 Grilling 21 Produktinfo Additional information on products accessories replacement parts and services can be found at www siemens home com and in the online shop www siemens eshop com Important safety information Read these instructions car...

Page 3: ...es of drinks with a high alcohol content Open the appliance door with care Risk of scalding The accessible parts become hot during operation Never touch the hot parts Keep children at a safe distance Risk of scalding When you open the appliance door hot steam may escape Open the appliance door with care Keep children at a safe distance Risk of scalding Water in a hot cooking compartment may create...

Page 4: ... be damaged over time Very dirty door seal If the door seal is very dirty the appliance door will no longer close properly when the appliance is in use The fronts of adjacent units could be damaged Always keep the door seal clean Appliance door as a seat shelf or worktop Do not sit on the appliance door or place or hang anything on it Do not place any cookware or accessories on the appliance door ...

Page 5: ...els A fan located on the rear wall of the oven disperses the heat evenly Top and bottom heating For cakes gratin dishes and lean meat roasts e g veal or game on one level The heat is provided by the bot tom and top heating elements 4 Grill with hot air For roasting joints of meat poultry and fish The grill heating element and the fan switch on and off alternately The fan circulates the heat genera...

Page 6: ...dering online and the availability of special accessories changes from country to country Consult your purchase documentation Not all of the special accessories are suitable for all appliances When purchasing always give the exact name E Nr of your appliance Wire shelf For cookware baking tins roasts grilled items and frozen meals Insert the wire shelf with the open end facing the oven door and th...

Page 7: ...ng temperature or grill power The oven can be programmed with the cooking time duration and the end time for each dish For more information see the chapter Setting the time functions Type of heating and temperature Example in the picture top and bottom heat at 190 ºC 1 Select the type of heating using the function control knob 2 Select the temperature or grill power level with the temperature cont...

Page 8: ...alue will be shown for a few seconds on the display panel Cooking time The oven allows you to set the cooking time for each type of food The oven switches off automatically when the cooking time has finished This avoids interrupting other tasks to switch the oven off or exceeding the cooking time by mistake Example in the picture cooking time 45 minutes 1 Select the type of heating using the funct...

Page 9: ...ng A The new time is shown after a few seconds The oven switches on If the timer has been programmed first press the 0 button twice Viewing the time settings If several time functions are programmed the corresponding symbols light up on the display panel The arrow N symbol is in front of the time function in the foreground To view the timer V the cooking time x the end time y or the actual time 0 ...

Page 10: ...ld Do not use metal scourers or special oven cleaning products on self cleaning surfaces Setting Cleaning takes approximately one hour 1 Turn the control knob to Hot Air 2 2 Turn the temperature knob to s 3 Press the s button The time when the cleaning will be finished is displayed and an arrow N will appear in front of the y symbol Self cleaning starts within a few seconds The duration is display...

Page 11: ...ust only be used when the oven interior is cold Do not use metal scourers or special oven cleaning products on self cleaning surfaces Light The oven light can be turned on manually to facilitate cleaning Turning on the oven light Turn the function control knob to the setting The light will come on The temperature control knob must be turned off Turning the oven light off Turn the function control ...

Page 12: ... both locking levers located on the right and left hand sides figure A 3 Fully close the oven door as far as possible figure B Grip the left and right hand sides of the door with both hands Close the door slightly more and remove it Hanging the door Rehang the door by following the same steps but in reverse order 1 When refitting the door check that both hinges are positioned exactly inside their ...

Page 13: ...ages can be solved by the user Risk of electric shock Incorrect repairs can be dangerous Repairs may only be carried out by qualified personnel from the Technical Assistance Service Changing the oven bulb If the oven light bulb is damaged it must be replaced Special 25 W E14 220 V 240 V heat resistant light bulbs to 300 ºC temperature can be obtained from the Technical Support Service or in specia...

Page 14: ...eat Environmentally friendly disposal of waste Dispose of packaging with the environment in mind Tested for you in our cooking studio Here you will find a selection of dishes and the ideal settings for them We will show you which type of heating and which temperature are best suited for your dish You can find information about suitable accessories and the height at which they should be inserted Th...

Page 15: ...g time minutes Cake Corrugated tart baking tin Ø 31 cm 1 220 240 40 50 1 3 2 190 200 35 45 Quiche Corrugated tart baking tin Ø 31 cm 1 220 230 40 50 Cakes Corrugated cake baking tin Ø 28m 2 180 200 50 60 To bake more than one cake at a time place several cake tins on the shelf Cakes baked on a tray Level Type of heating Temperature in C Cooking time minutes Pizzas Oven tray 2 200 220 25 35 Alumini...

Page 16: ... skewer The cake is ready when the skewer comes out clean with no traces of cake mix left on the skewer The cake is too flat Next time try using less liquid or reduce the oven temperature by 10 degrees Ensure you mix the batter according to the times given in the recipe The cake has a peaked centre but the edges have shrunken Do not grease the tin Once the cake is ready use a knife to carefully re...

Page 17: ...he birds can be made brown and crunchy if they are smeared with butter brine or orange juice more or less at the end of cooking time If grilling directly on the shelf place the enamel tray on level 1 Meat Weight Cookware Level Type of heating Temperatureat C grill power Cooking time minutes Beef stew e g ribs 1 0 kg covered 2 220 240 90 1 5 kg 2 210 230 110 2 0 kg 2 200 220 130 Beef loin 1 0 kg un...

Page 18: ...rom the instructions and extend the time How to tell when the roast is ready Use a meat thermometer available from specialist shops or carry out a spoon test Press down on the roast with a spoon If it feels firm it is ready If the spoon can be pressed in it needs to be cooked for a little longer The roast is too dark and the crackling is partly burnt Check the shelf height and temperature The roas...

Page 19: ...ead and note the manufacturer s instructions on the packaging Remove frozen food from the container and place in appropriate cookware on the wire shelf Place the bird on a dish with the breast facing down Drying Use only quality fruit and vegetables and wash thoroughly Allow to drain and dry completely Cover the enamel tray and the wire shelf with special baking parchment or greaseproof paper Turn...

Page 20: ... vegetables When small bubbles begin to form in the jars adjust the temperature to approximately 120 140 C About 35 70 minutes depending on the type of vegetables After this time turn off the oven to use the residual heat Remove the jars from the oven Remove the jars from inside the oven when cooking is finished Caution Do not place hot jars on a cold or wet surface They could explode Acrylamide i...

Page 21: ...heating Temperature in C Time in minutes Butter cookies preheating Flat oven tray 2 160 170 20 30 Universal deep tray 3 150 160 20 30 Aluminium tray flat oven tray 1 3 2 140 160 20 30 Aluminium tray universal deep tray 1 3 2 140 160 20 30 20 small cakes Enamel baking tray 3 150 170 20 35 20 small cakes on one tray preheating Aluminium tray flat oven tray 1 3 2 140 150 30 40 Aluminium tray universa...

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Page 24: ...BSH Hausgeräte GmbH Carl Wery Straße 34 81739 München GERMANY 9000753020 9000753020 05 950308 Manufactured by BSH Hausgeräte GmbH under Trademark License of Siemens AG ...

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