en
Rails
12
Using oven cleaner in a hot cooking compartment
damages the enamel.
▶
Do not use oven cleaner in the cooking compart-
ment when it is still warm.
▶
Remove all food remnants from the cooking com-
partment and the appliance door before you next
heat up the appliance.
New sponge cloths contain residues from production.
▶
Wash new sponge cloths thoroughly before use.
10.2 Cleaning the appliance
In order to avoid damaging the appliance, clean your
appliance only as specified, and using suitable clean-
ing products.
WARNING ‒ Risk of burns!
The appliance and its parts that can be touched be-
come hot during use.
▶
Caution should be exercised here in order to avoid
touching heating elements.
▶
Young children under 8 years of age must be kept
away from the appliance.
WARNING ‒ Risk of fire!
Loose food remnants, fat and meat juices may catch
fire.
▶
Before using the appliance, remove the worst of the
food residues and remnants from the cooking com-
partment, heating elements and accessories.
Requirement:
Read the information on cleaning
agents.
→
1.
Clean the appliance using hot soapy water and a
dish cloth.
‒
For some surfaces, you can use alternative
cleaning agents.
2.
Dry with a soft cloth.
11 Rails
To clean the rails and cooking compartment thor-
oughly, you can remove the shelf supports.
11.1 Unhooking the rails
WARNING ‒ Risk of burns!
The rails can be very hot.
▶
Never touch the rails when they are hot.
▶
Allow the appliance to cool down.
▶
Keep children at a safe distance.
1.
Lift the front rail upwards and unhook it.
2.
Then push the entire rail to the front and remove it.
11.2 Attaching the rails
1.
First insert the rail into the rear socket, press it to
the back slightly
2.
and insert it into the socket at the front.
The rails fit both on the left and right sides. Shelf po-
sitions 1 and 2 are located at the bottom and shelf
positions 3, 4 and 5 are located at the top.
