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cleaning assistance humidClean
16
13.2 Cleaning the appliance
In order to avoid damaging the appliance, you must
clean your appliance only as specified, and with suit-
able cleaning products.
WARNING ‒ Risk of burns!
The appliance and its parts that can be touched be-
come hot during use.
▶
Caution should be exercised here in order to avoid
touching heating elements.
▶
Young children under 8 years of age must be kept
away from the appliance.
WARNING ‒ Risk of fire!
Loose food remnants, fat and meat juices may catch
fire.
▶
Before using the appliance, remove the worst of the
food residues and remnants from the cooking com-
partment, heating elements and accessories.
Requirement:
Read the information on cleaning
products.
→
1.
Clean the appliance using hot soapy water and a
dish cloth.
‒
For some surfaces, you can use alternative
cleaning agents.
→
"Suitable cleaning agents", Page 15
2.
Dry with a soft cloth.
14 cleaning assistance humidClean
The cleaning assistance is a fast alternative for occa-
sionally cleaning the cooking compartment. The clean-
ing assistance softens dirt by vaporising the soapy wa-
ter. The dirt can then be removed more easily.
14.1 Setting the cleaning assistance
WARNING ‒ Risk of scalding!
If there is water in the cooking compartment when it is
hot, this may create hot steam.
▶
Never pour water into the cooking compartment
when the cooking compartment is hot.
Requirement:
The cooking compartment has cooled
down completely.
1.
Remove the accessories from the cooking compart-
ment.
2.
Mix 0.4 litres water with a drop of washing-up liquid
and pour into the centre of the cooking compart-
ment floor.
Do not use distilled water.
3.
Use the function selector to set the
Bottom heat-
ing
type of heating.
4.
Use the temperature selector to set 80 °C.
5.
Press the button repeatedly until is highlighted
in the display.
6.
Use the or button to set the time to
four minutes.
a
After a few seconds, the appliance starts heating
and the cooking time counts down.
a
When the cooking time has elapsed, a signal
sounds and the duration is at zero in the display.
7.
Switch off the appliance and leave the cooking com-
partment to cool down for 20 minutes.
14.2 Recleaning the cooking compartment
ATTENTION!
The prolonged presence of moisture in the cooking
compartment leads to corrosion.
▶
After using the cleaning assistance, wipe the cook-
ing compartment and allow it to dry completely.
Requirement:
The cooking compartment has cooled
down.
1.
Open the appliance door and remove the remaining
water with an absorbent sponge cloth.
2.
Clean the smooth surfaces in the cooking compart-
ment with a dish cloth or a soft brush. Remove stub-
born food remnants using a stainless steel scouring
pad.
3.
Remove limescale with a cloth soaked in vinegar.
Then wipe with clean water and rub dry with a soft
cloth (including under the door seal).
4.
Once the cooking compartment is cleaned suffi-
ciently:
‒
To allow the cooking compartment to dry, open
the appliance door to the stop position (approx.
30°) and leave it open for approx. one hour.
‒
To dry the cooking compartment quickly, heat up
the appliance for approx. five minutes at
3D hot
air
and 50 °C while the door is open.
15 Shelf supports
To clean the rails and the cooking compartment, or to
replace the rails, you can remove these.
15.1 Detaching the shelf supports
WARNING ‒ Risk of burns!
The shelf supports get very hot
▶
Never touch the shelf supports when hot.
▶
Always allow the appliance to cool down.
▶
Keep children at a safe distance.
1.
Lift the rail forwards slightly and detach it .
