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Instruction manual

Free standing cooker 

HA622210U

Summary of Contents for HA622210U

Page 1: ...Register your product online siemens home com welcome en Instruction manual Free standing cooker HA622210U ...

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Page 3: ...etaching and refitting the rails 14 Detaching and attaching the oven door 14 Removing and installing the door panels 15 Troubleshooting 16 Malfunction table 16 Replacing the bulb in the oven ceiling light 16 Glass cover 16 After sales service 16 E number and FD number 16 Energy and environment tips 17 Saving energy with your oven 17 Saving energy with the hob 17 Environmentally friendly disposal 1...

Page 4: ...ustible items in the cooking compartment Never open the appliance door if there is smoke inside Switch off the appliance and unplug it from the mains or switch off the circuit breaker in the fuse box Risk of fire A draught is created when the appliance door is opened Greaseproof paper may come into contact with the heating element and catch fire Do not place greaseproof paper loosely over accessor...

Page 5: ... dry Risk of injury If the appliance is placed on a base and is not secured it may slide off the base The appliance must be fixed to the base Risk of tipping Warning In order to prevent tipping of the appliance this stabilizing means must be installed Refer to the instructions for installation Risk of electric shock Incorrect repairs are dangerous Repairs may only be carried out by one of our trai...

Page 6: ... door seal clean Appliance door as a seat shelf or worktop Do not sit on the appliance door or place or hang anything on it Do not place any cookware or accessories on the appliance door Inserting accessories depending on the appliance model accessories can scratch the door panel when closing the appliance door Always insert the accessories into the cooking compartment as far as they will go Carry...

Page 7: ... 1 Opening the oven door 2 Unscrew the screw and remove the door lock picture B 3 Close the oven door Your new appliance In this section you will find information on the appliance the operating modes and the accessories General information The design depends on the respective appliance model Cooking area Here is an overview of the control panel The design depends on the respective appliance model ...

Page 8: ...ooking compartment cools down more quickly after operation the cooling fan continues to run for a certain period afterwards Caution do not cover the ventilation slots Otherwise the oven will overheat Positions Function ý Zero position The oven is switched off Top bottom heating For cakes soufflés and lean roasts e g beef or game on one level Heat is emitted evenly from the top and bottom 2 Hot air...

Page 9: ... the country Information on purchasing accessories can be found in the sales documents Not every optional accessory is suitable for every appliance When purchasing always quote the complete identification number E no of your appliance Wire rack For ovenware cake tins joints grilled items and frozen meals Insert the wire rack with the open side facing the oven door and the curvature pointing downwa...

Page 10: ...o be used under the wire rack to catch fat or meat juices Place the universal pan in the oven with the sloping edge towards the oven door Universal pan with non stick coating HZ332011 This universal pan is ideal for moist cakes pastries frozen meals and large roasts Place the universal pan in the oven with the sloping edge towards the oven door Lid for the Profi extra deep pan HZ333001 The lid con...

Page 11: ...ooking chocolate gelatine Butter 1 1 2 Heating and keeping warm Stew e g lentil stew Milk 1 2 1 2 Poaching simmering Dumplings Fish White sauces e g béchamel sauce 4 3 1 20 30 mins 10 15 mins 3 6 mins Boiling steaming stewing Rice with double the quantity of water Unpeeled boiled potatoes Boiled potatoes Pasta noodles Stew soups Vegetables Vegetables frozen Cooking in a pressure cooker 3 3 4 3 4 5...

Page 12: ...ted washing up liquid or dishwasher detergent scouring pads abrasive cleaning agents such as oven cleaner or stain remover high pressure cleaners or steam jets Do not clean individual parts in the dishwasher When cleaning the oven do not use sharp or abrasive cleaning agents cleaning agent with a high alcohol content scouring pads high pressure cleaners or steam jets Do not clean individual parts ...

Page 13: ...leaning instructions on the packaging Glass scraper for stubborn dirt Remove the protective cover and clean using the blade only Caution The blade is very sharp Risk of injury Cover the blade again after cleaning Replace damaged blades immediately Glass panel Glass cleaner Clean with a soft cloth Do not use the glass scraper The door can be removed to facilitate cleaning To find out how to do this...

Page 14: ...the oven door For cleaning purposes and to remove the door panels you can detach the oven door The oven door hinges each have a locking lever When the locking levers are closed figure A the oven door is secured in place It cannot be detached When the locking levers are open in order to detach the oven door Fig B the hinges are locked They cannot snap shut Accessories Hot soapy water Soak and then ...

Page 15: ... the hinge Call the after sales service Removing and installing the door panels To facilitate cleaning you can remove the glass panels from the oven door Removal 1 Detach the oven door and lay it on a cloth with the handle facing down 2 Pull off the cover at the top of the oven door Press in the tabs on the left and right using your fingers fig A 3 Lift the top panel up and pull it out fig B 4 Lif...

Page 16: ...ce needs to be repaired We will always find the right solution in order to avoid unnecessary visits from a service technician E number and FD number When calling us please give the product number E no and the production number FD no so that we can provide you with the correct advice The rating plate containing these numbers is found on the side of the oven door To save time you can make a note of ...

Page 17: ...ou can find information about suitable accessories and the height at which they should be inserted There are also tips about cookware and preparation methods Notes The values in the table always apply to dishes placed into the cooking compartment when it is cold and empty Only preheat the appliance if the table specifies that you should do so Do not line the accessories with greaseproof paper unti...

Page 18: ...g Baking tray 2 170 190 20 30 Sponge mixture or yeast dough with moist topping fruit Baking tray 3 170 190 40 50 Swiss roll preheat Baking tray 2 190 210 15 20 Plaited loaf with 500 g flour Baking tray 2 160 180 30 40 Stollen with 500 g flour Baking tray 3 160 180 60 70 Stollen with 1 kg flour Baking tray 3 150 170 90 100 Strudel sweet Baking tray 2 180 200 55 65 Börek Baking tray 2 180 200 40 50 ...

Page 19: ...for an additional 10 minutes This allows better distribution of the meat juices After cooking wrap sirloin in aluminium foil and leave it to rest for 10 minutes in the oven For roast pork with a rind score the rind in a crossways pattern then lay the roast in the dish with the rind at the bottom You want to bake according to your own recipe Use similar items in the baking tables as a guide How to ...

Page 20: ...g Uncovered 2 210 230 70 1 5 kg 2 200 220 80 Sirloin medium 1 0 kg Uncovered 1 4 210 230 50 Steaks medium 3 cm thick Wire rack 5 3 15 Veal Joint of veal 1 0 kg Uncovered 2 190 210 100 2 0 kg 2 170 190 120 Pork Joint without rind e g neck 1 0 kg Uncovered 1 4 200 220 100 1 5 kg 1 4 190 210 140 2 0 kg 1 4 180 200 160 Joint with rind e g shoulder 1 0 kg Uncovered 1 4 200 220 120 1 5 kg 1 4 190 210 15...

Page 21: ... Wire rack 2 4 170 190 50 60 Fish fillet 3 cm Wire rack 3 2 20 25 The table does not contain information for the weight of the joint Select the next lowest weight from the instructions and extend the time How to tell when the roast is ready Use a meat thermometer available from specialist shops or carry out a spoon test Press down on the roast with a spoon If it feels firm it is ready If the spoon...

Page 22: ...are larger or taller than this The lids could crack Only use fruit and vegetables in good condition Wash them thoroughly The times given in the tables are a guide only The time will depend on the room temperature number of jars and the quantity and temperature of the contents Before you switch off the appliance or change the cooking mode check whether the contents of the jars are bubbling as they ...

Page 23: ...uits gingerbread cookies Fruit in one litre jars When it starts to bubble Residual heat Apples redcurrants strawberries Switch off approx 25 minutes Cherries apricots peaches gooseberries Switch off approx 30 minutes Apple purée pears plums Switch off approx 35 minutes Vegetables with cold cooking water in one litre jars When it starts to bubble Residual heat Gherkins approx 35 minutes Beetroot ap...

Page 24: ... the wire rack the baking tray should also be inserted at level 1 The liquid is then collected keeping the oven cleaner Dish Accessories and oven ware Level Type of heating Temperature in C Cooking time in minutes Viennese whirls Baking tray 2 150 170 20 30 Small cakes 20 cakes Baking tray 3 160 180 20 30 Hot water sponge cake Springform cake tin on the wire rack 2 160 180 30 40 Apple pie Wire rac...

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Page 28: ...BSH Hausgeräte GmbH Carl Wery Straße 34 81739 München GERMANY 9001155615 9001155615 01 071095 siemens home com BOVGBDUVSFE CZ 4 BVTHFS UF NC VOEFS 5SBEFNBSL JDFOTF PG 4JFNFOT ...

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