en
Automatic programmes
24
Programme table
Pro-
gramme
Meal
Weight in kg Cookware/accessories, shelf
height
Note
Specific details
Defrosting
P 01
Minced meat*
0.10
- 1.20 Flat, shallow cookware without
lid
Cooking compartment floor
Use microwave-safe
cookware only.
Minced beef, lamb, pork; after turning,
remove any minced meat that has already
defrosted.
P 02
Defrost ribs*
0.10
- 1.10 Flat, shallow cookware without
lid
Cooking compartment floor
Use microwave-safe
cookware only.
Use microwave-safe cookware only.
P 03
Defrost chicken
portions on the
bone*
0.15
- 1.20 Flat, shallow cookware without
lid
Use microwave-safe
cookware only.
Skin side down.
P 04
Defrost whole
chicken*
0.20
- 0.50 Shallow cookware without lid
Use microwave-safe
cookware only.
Breast side down.
P 05
Defrost fish fillet*
0.10
- 1.00 Flat, shallow cookware without
lid
Cooking compartment floor
Use microwave-safe
cookware only.
Fillet of pike, cod, ocean perch, pollock,
pike-perch
Poultry, Meat, Fish
P 06
Whole fish, fresh
0.20
- 1.20 Steaming tray + glass tray
Position 3
Fill the water tank.
Drizzle the inside with lemon juice
P 07
Fish fillet, fresh
0.20
- 0.50 Steaming tray + glass tray
Position 3
Fill the water tank.
Vegetables and side dishes
P 08
Broccoli, fresh
0.10
- 1.00 Steaming tray + glass tray
Position 3
Fill the water tank.
P 09
Sliced carrots,
fresh
0.10
- 0.75 Steaming tray + glass tray
Position 3
Fill the water tank.
The thicker the slices, the firmer the
result. If you would like it more well done,
enter a higher weight into the automatic
program. This extends the program dura-
tion.
P 10
Unpeeled boiled
potatoes
0.20
- 1.00 Steaming tray + glass tray
Position 3
Fill the water tank.
Baby potatoes or standard potatoes, in
slices approx. 2 cm thick
P 11
Eggs, soft-boiled
x 2
- 10
Steaming tray + glass tray
Position 3
Fill the water tank.
Hen's eggs, chilled
P 12
Rice**
0.10
- 0.50 Cookware with lid. Cookware on
the bottom of the cooking com-
partment, shelf position 0.
Use microwave-safe
cookware only.
Use microwave function to cook rice.
Long-grain rice; do not use boil-in-the-bag
rice. Add two-three parts water to one part
rice. Allow to stand for 5-10
minutes after
the programme has ended.
P 13
Steam bread rolls
0.30
- 0.60 Steaming tray + glass tray
Position 3
Fill the water tank.
Medium size
P 14
Steam bread rolls,
frozen
0.10
- 0.40 Steaming tray + glass tray
Position 3
Fill the water tank.
Max. 36
g per bread roll
Convenience
P 15
Reheat plated
meal, chilled
0.20
- 0.50 Shallow cookware on glass tray
Position 3
Use microwave-safe
cookware only. Fill
the water tank.
*Turn when the turn signal prompts you **Stir when the stir signal prompts you
