Grill Cooking .................................................................... 8
Grill Mix Cooking ............................................................. 9
Automatic Operations ..................................................... 10
Notes for Automatic Operations .................................... 10
Russian Menu/Auto Cook/Express Defrost ................... 11
Russian Menu Guide .................................................... 12
Auto Cook Menu Guide ................................................. 13
Express Defrost Menu Guide ........................................ 14
Other Convenient Features ............................................ 15
Less/More Setting ......................................................... 15
Adjust Time During Cooking ......................................... 15
Timer ............................................................................. 16
Care and Cleaning ......................................................... 17
Service Call Check ......................................................... 18
Specifications ................................................................. 18
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R-6571L
CONTENTS
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Warning ............................................................................ 1
Special Notes and Warning ............................................. 2
Installation Instructions .................................................... 3
Oven Diagram .................................................................. 3
Operation of Control Panel .............................................. 4
Control Panel Display ..................................................... 4
Control Panel Layout ...................................................... 4
Before Operating .............................................................. 5
Getting Started ................................................................ 5
Stop/Clear ....................................................................... 5
To Cancel a Programme During Cooking ........................ 5
Heating without Food ....................................................... 5
Manual Operations ........................................................... 6
Microwave Time Cooking ................................................ 6
Sequence Cooking .......................................................... 7
Instant Cook .................................................................... 7
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