20
Basic Operation
Press the MENU button on the top control or on the remote
control to display the On-Screen Menu.
Use the Point
ed
buttons to highlight or select a main menu
item. Press the Point
8
or OK buttons to access the sub-
menu items. (The selected item is highlighted in ORANGE.)
Return to the main menu by pressing the Point
7
button. To
exit the On-Screen Menu, press the MENU button again.
Use the Point
ed
buttons to select the desired sub-menu
item and press the Point
8
or OK buttons to access the
selected item.
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2
5
3
The projector can be adjusted or set via the On-Screen Menu. The
menus have a hierarchical structure, with a main menu that is
divided into sub-menus, which are further divided into other sub-
menus. Refer to the following pages regarding each adjustment
and setting procedure.
Top Control
Point
Right or OK
buttons
IMAGE ADJ.
LAMP
NO
SHOW
FREEZE
MENU
RESET
OK
IMAGE
SCREEN
OK button
POINT buttons
(Arrows-marked)
Remote Control
MENU button
How to Operate the On-Screen Menu
MENU button
OK button
POINT buttons
(Arrows-marked)
On-Screen Menu (Main Menu)
On-Screen Menu (Sub-Menu)
The selected item is
highlighted in ORANGE.
Use the Point
7 8
or OK buttons to adjust the setting or
switch between each mode and press the OK or Point
8
buttons to activate it and return to the sub-menu.
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