English 83
Maint
enanc
e
•
Open the oven door and remove the remaining water with a sponge. Do not leave the
residual water in the oven for any length of time. Wipe the oven clean and dry with a soft
cloth. Do not forget to wipe under the oven door seal.
•
Use a detergent-soaked sponge, a soft brush, or a nylon scrubber to wipe the oven
interior. Remove stubborn residue with a nylon scourer. You can remove lime deposits
with a cloth soaked in vinegar.
•
If the oven remains dirty, you can repeat the procedure once the oven has cooled.
•
For heavy residue, such as grease left over from roasting, we recommend that you rub
detergent into the residue before activating the steam-cleaning function.
•
After cleaning, leave the oven door ajar at a 15° angle to allow the interior enamel
surface to dry thoroughly.
Care and cleaning of the oven
WARNING
•
Be sure all controls are OFF and all surfaces are COOL
before cleaning any part of the range.
•
If your range is moved for cleaning, servicing, or any
reason, be sure the Anti-Tip device is re-engaged properly
when the range is replaced. If you fail to re-engage the
Anti-Tip device, the range could tip and cause serous
injury.
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2015-07-07 11:45:24