English 21
Maint
enanc
e
Surface burners
Burner controls
Make sure all surface burner knobs are in the OFF position.
1.
Pull the knobs off the control valve
stems as shown.
2.
Clean the knobs in warm, soapy water.
Then, rinse and dry them thoroughly.
3.
Clean the stainless steel surfaces using
stainless steel cleaner.
4.
Push the knobs back onto the control
valve stems.
CAUTION
•
Do not clean the control knobs in a dish washer.
•
Do not spray cleansers directly onto the control panel. Moisture entering the
electric circuits may cause electric shock or product damage.
Cooktop surface
The porcelain-enameled cooktop surface needs to be kept clean. We recommend
that you remove food spills immediately after they take place.
1.
Turn off all surface burners.
2.
Wait until all burner grates cool down,
and then remove them.
3.
Clean the cooktop surface using a soft
cloth. If food spills run into gaps of the
burner components, remove the burner
cap and the head, and then wipe up the
spills.
4.
When you are done cleaning, reinsert
the burner components, and then put
the burner grates back into position.
Door
Do not remove the inner gasket of the oven door for cleaning.
Inner side
• Inner surface
: Clean the inner side of the door manually using a soapy plastic
scouring pad, and then wipe with a dry cloth. Take care not to get the gasket wet
or allow moisture into the door.
Outer side
• Outer surface
: Follow the cleaning instructions for the stainless steel surface in
the previous section.
• Outer glass
: Clean the outer glass using a glass cleanser or soapy water. Rinse
and dry thoroughly. Take care not to get the gasket wet or allow moisture into
the door.
*
CAUTION
•
Do not let moisture enter the door or
contact the door gasket (*). Moisture may
reduce the gasket’s performance.
•
Do not let moisture or water enter the
burner, electrical controls, or switches.
