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Close the lid to preserve the heat until you are ready to cook the next item. 

 

After use, unplug from the mains and allow unit to cool sufficiently before cleaning. 

HINTS FOR BEST RESULTS 

 

Always pre-heat the unit before use. Plug the unit into the mains, switch on and allow the 

plates to heat while preparing the food to be cooked. 

 

For soft or liquid sandwich fillings, use medium sliced bread, white or brown.  

 

Flavoured butter may also be used to add to the taste. 

 

For added flavour, use bacon dripping. Brush the bacon dripping onto the outside surface 

of the bread. 

 

Suggested garnishes for sandwiches are: lettuce, parsley, mint, cress, stuffed olive halves, 

onion, tomato etc 

 

A teaspoon of sugar sprinkled on the outside makes toasted sandwiches crispier 

(especially if made with fruit fillings). 

 

CHANGING THE PLATES 

 

Your versatile snack maker comes with 3 interchangeable sets of cooking plates. 

 

To change these plates simply slide the buttons on the unit edges (top and bottom) 

towards the middle, releasing the plates and remove. 

 

Always ensure that the unit is unplugged and the plates have completely cooled 

before removing.

 

 

To replace the new plates, first line up the two flanges at the back edge of the plate with 

the openings in the unit (found near the hinges), then line up the two small flanges in the 

front and snap the plates gently into position. 

 

Ensure that your fingers are free from the opening between the unit and the plates 

to prevent trapping or pinching them while positioning the plates securely.

 

 

Always ensure that the plates are completely dry before inserting them and never expose 

the open elements in the unit to any wet or damp situations. 

Note: 

The top and bottom plates have flanges in different positions so always ensure that you 

are inserting the correct plate. Never force the fit. 

 

 

 

 

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