APPLICATIONS
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The multi-roaster is designed for roasting chestnuts and cook baked potatoes.
o
Thanks to its two-sided non-stick grilling and frying plate, it is a perfect allrounder as
well. Ideal for grilling chops, chicken wings, burgers, skewers, sausages, vegetables
and fish on its ribbed side, the flat one allows you to cook pancakes, omelettes, cre-
pes, tortillas, French toast etc.
BEFORE FIRST USE
o
Remove all packaging materials and any promotional stickers before switching on the
device.
o
Clean the cooking plate on both sides with a soft cloth dampened in warm water and
dry thorougly.
o
For best results, pour and spread a few drops of vegetable oil or cooking spray on the
plate.
NOTE: when turning on the appliance for the first time, you may notice an unpleasant
smell or light smoke that tend to be given off when an appliance is new. This does not
affect its safety and will not be longer noticeable after a few minutes. Let the unladen
appliance heat up at its maximum temperature in a well-ventilated room for ten minutes
before first use.
USING THE MULTI-ROASTER
o
Place the heating base of the multi-roaster on a dry and even surface.
o
Set the desired accessory (roasting pan or two-sided non-stick plate) including the lid
on the base unit.
o
Plug the unit into an earthed outlet. Turn the temperature control knob
to “HOT” to
pre-heat the appliance 5 to 10 minutes.
o
After use, turn the knob
to “MIN”
again and let the multi-roaster cool down before
any further handling.
NOTE: set the knob
to “HOT” for roasting, grilling, frying and baking. The setting “WARM”
is intended to keep all ingredients warm.
WARNING: the appliance becomes very hot during operation. Do not touch hot surfaces
but use its handles, lid and knob.