7 | Pressure cooking (optional)
Original instructions for use
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1. Select a pan.
2. In the menu bar, press this button:
3. Press this button:
>
The unit is preheating.
4. To cook based on cooking time, press this button:
5. Set the cooking time.
6. To cook using the core temperature probe, press this button:
7. Set the core temperature.
>
Once preheating is finished, you will be prompted to load the unit.
8. Load product now.
9. To confirm, press this button:
10. Close the pan lid.
WARNING! Make sure that the edge of the pan is clean, and that there are no objects
between the pan and the pan lid. If the pan lid does not close correctly, the pressure cooking may either not
be started or hot steam may escape during the pressure cooking.
11. Press and hold this button:
WARNING! There is a risk that fingers and hands may be trapped when
locking the pan lid. Keep clear from the unit while the pan lid is lowering and locking.
>
The pan lid is locked. Pressure is built up in the pan. Once the set cooking time has elapsed or the set core
temperature is reached, the pressure in the pan is lowered.
12. Press and hold this button:
>
The pan lid releases, and the cooking process is finished.
NOTE! Open the pan lid when prompted.
NOTE! If
you do not open the pan lid, vacuum pressure can build up inside the pan, meaning that it will be very
difficult to open.
Summary of Contents for iVario
Page 1: ...iVario Original instructions for use ...
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