© 2022 Philips Domestic Appliances Holding B.V.
All rights reserved.
6608.000.0818.5 (08/08/2022)
EN
User manual
MS-MY Manual pengguna
English
1 Important
Read this user manual carefully before you use the Rice cooker and save it for
future reference.
Danger
•
The appliance must not be immersed.
Warning
•
This appliance shall not be used by children from 0 year to 8 years.
•
This appliance can be used by children aged from 8 years and above if
they are continuously supervised and they have been given supervision or
instruction concerning use of the appliance in a safe way and understand
the hazards involved.
•
This appliance is not intended for use by persons (including children) with
reduced physical, sensory or mental capabilities, or lack of experience
and knowledge, unless they have been given supervision or instruction
concerning use of the appliance by a person responsible for their safety.
•
Children should be supervised to ensure that they do not play with the
appliance.
•
Keep the appliance and its cord out of reach of children aged less than 8
years.
•
Cleaning and user maintenance shall not be made by children.
•
This appliance should be positioned in a stable situation with the handles
(if any) positioned to avoid spillage of the hot liquids.
•
This appliance is intended to be used in household and similar applications
such as:
•
Staff kitchen areas in shops, offices and other working environments;
•
Farm houses;
•
By clients in hotels, motels and other residential type environments;
•
Bed and breakfast type environments.
•
If the power cord set is damaged, it must be replaced by a cord set
available from the manufacturer.
•
Cooking appliances should be positioned in a stable situation with the
handles (if any) positioned to avoid spillage of the hot liquids.
•
The appliance is not intended to be operated by means of an external
timer or a separate remote-control system.
•
Check if the voltage indicated on the appliance corresponds to the local
power voltage before you connect it.
•
Do not let the power cord hang over the edge of the table or worktop on
which the appliance stands.
•
Make sure the heating element and the outside of the inner pot are clean
and dry before you put the plug in the power outlet.
•
Do not plug in the appliance or press any of the buttons on the control
panel with wet hands.
•
WARNING: Make sure to avoid spillage on the power connector to avoid a
potential hazard.
•
WARNING: Always follow the instructions and use the appliance properly
to avoid potential injury.
•
According to the instructions prescribed in this user manual, use a soft
damp cloth to clean the surfaces in contact with food and make sure to
remove all the food residues stuck to the appliance.
•
Don’t place the power cord under the appliance when in use.
•
When placing the steaming basket, avoid touching the side wall of the
inner pot, otherwise it may cause deformation due to high temperature.
Caution
•
CAUTION: Surface of the heating element is subject to residual heat after use.
•
Never use any accessories or parts from other manufacturers or that Philips
does not specifically recommend. If you use such accessories or parts, your
guarantee becomes invalid.
•
Do not expose the appliance to high temperatures, nor place it on a
working or still hot stove or cooker.
•
Do not expose the appliance to direct sunlight.
•
Place the appliance on a stable, horizontal, and level surface.
•
Always put the inner pot in the appliance before you put the plug in the
power outlet and switch it on.
•
Do not place the inner pot directly over an open fire to cook rice.
•
Do not use the inner pot if it is deformed.
•
The accessible surfaces may become hot when the appliance is operating.
Take extra caution when touching the appliance.
•
Beware of hot steam coming out of the steam vent during cooking or out
of the appliance when you open the lid. Keep hands and face away from
the appliance to avoid the steam.
•
Do not lift and move the appliance while it is operating.
•
Do not exceed the maximum water level indicated in the inner pot to
prevent overflow which might cause potential hazard.
•
Do not place the cooking utensils inside the pot while cooking, keeping
warm or reheating rice.
•
Only use the cooking utensils provided. Avoid using sharp utensils.
•
To avoid scratches, it is not recommended to cook ingredients with
crustaceans and shellfish. Remove the hard shells before cooking.
•
Do not insert metallic objects or alien substances into the steam vent.
•
Do not place a magnetic substance on the lid. Do not use the appliance
near a magnetic substance.
•
Always let the appliance cool down before you clean or move it.
5 Using the Rice cooker
Before first use
1
Take out all the accessories from the inner pot. Remove the packaging
material of the inner pot.
2
Before first use, boil water and clean the Rice cooker.
3
Clean the parts thoroughly before using it for the first time (see chapter
“Cleaning and Maintenance”).
Note
•
Make sure all parts are completely dry before you start using the Rice
cooker.
•
Make sure that the outside of the inner pot is dry and clean, and that
there is no foreign residue on the inside of the appliance.
Preparation before cooking
Warning
•
Make sure that the detachable inner lid is properly installed.
Note
•
Do not fill the inner pot with food and liquid less than the minimum of
the water level indications, or more than the maximum of the water
level indications.
•
For rice cooking, follow the water level indications on the inside of
the inner pot. You can adjust the water level for different types of rice
and according to your own preference. Do not exceed the maximum
quantities indicated on the inside of the inner pot.
•
After the cooking process is started, you can press to terminate the
current work, and the appliance goes to menu selection mode.
Perform the following preparations before cooking with the Rice cooker:
1
Press the lid release button to open the Rice cooker (fig. 4).
2
Take out the inner pot from the Rice cooker (fig. 5).
3
Put the pre-washed food in the inner pot, wipe the outside and bottom
of the inner pot dry with soft cloth, then put it back into the Rice cooker
(fig. 6).
4
Close the lid.
5
Put the plug into the power socket (fig. 7).
Note
•
Make sure the outside of the inner pot is dry and clean, and that there is
no foreign residue on the heating element.
•
Make sure the inner pot is in proper contact with the heating element.
Rice cooking
There are 8 cooking function:
Claypot rice
,
Fried rice
,
Chicken rice
,
Sticky
rice
,
Quick cook
,
White rice
,
Brown Rice
and
Sushi rice
.
For cooking time range, refer to Chapter “Cooking program”.
1
Follow the steps in “Preparations before cooking”.
2
Press or
to select one of the cooking menus (fig. 8).
»
The indicator chosen cooking function lights up, the default cooking
time is displayed on the screen.
3
For
White rice
function, you can press or to select the hardness of
rice according to your preference (fig. 9).
»
The rice hardness indicater lights on the screen.
4
Press
to confirm, the Rice cooker starts working in the selected mode.
5
When the cooking is finished, you will hear 4 beeps and the selected
cooking function light will be off.
6
The Rice cooker will be in keep-warm mode automatically.
»
The keep-warm indicator lights up.
Note
•
You can add more ingredients according to the recipe for different rice
menus.
•
The level marked inside the inner pot is just an indication. You can always
adjust the water level for different types of grains and your own preference.
•
Besides following the water level indications, you may also add rice and
water at 1:1-1:3 ratio for rice cooking.
•
Do not exceed the volume indicated or exceed the maximum water
level, as this may cause the appliance to overflow.
•
After the cooking process is started, you can press to terminate the
current work, and the appliance goes to menu selection mode.
Beef/Curry
1
Put all ingredients according to the recipes.
2
Follow the steps in “Preparations before cooking”.
3
Press the or
to select your desired function (fig. 10).
HD4539
VI
Hướng dẫn sử dụng
ZH-HK
使用手冊
»
The indicator chosen cooking function lights up, the default cooking
time is displayed on the screen.
4
Press
to confirm, the Rice cooker starts working in the selected mode.
5
The Rice cooker will be in keep-warm mode automatically.
»
The keep-warm indicator lights up.
Note
•
With this program, you can caramelize vegetables or sear meat for
10 minutes before cooking.
Congee, Soup and Stew
1
Put ingredients and water into the inner pot.
2
Follow the steps in “Preparations before cooking”.
3
Press the or
to select your desired cooking function (fig. 11).
»
The indicator chosen cooking function lights up, the default cooking
time is displayed on the screen.
4
Press
to confirm, the Rice cooker starts working in the selected mode.
5
When the cooking is finished, you will hear 4 beeps and the selected
cooking function light will be off.
6
The Rice cooker will be in keep-warm mode automatically.
»
The keep-warm indicator lights up.
Note
•
Do not exceed the maximum water level indicated in the inner pot, as
this may cause the Rice cooker to overflow.
Baking cake or bread
1
Mix all ingredients well and put it into the inner pot.
2
Follow the steps in “Preparations before cooking”.
3
Press the or to select
Cake
or
Baked bread
(fig.12).
4
Press
to confirm, the Rice cooker starts working in the selected mode.
5
When the cooking is finished, you will hear 4 beeps and the selected
cooking function light will be off.
6
The Rice cooker will be in keep-warm mode automatically.
»
The keep-warm indicator lights up.
Steaming food
1
Measure a few cups of water with the measuring cup.
2
Pour the water into the inner pot.
3
Put the steam basket into the inner pot.
4
Put the food into the steam basket.
5
Follow the steps in “Preparations before cooking”.
6
Pour some water onto the food to prevent it from becoming too dry. The
quantity of the water depends on the amount of food.
7
Press the or
to Steam (fig.13)
8
Press
to confirm, the Rice cooker starts working in the selected mode.
9
When the cooking is finished, you will hear 4 beeps and the selected
cooking function light will be off.
10
The Rice cooker will be in keep-warm mode automatically.
»
The keep-warm indicator lights up.
Adjust the cooking time
Note
•
Please refer to the section "Cooking program" to check the progams
which can't adjust the cooking time.
•
You can set the delay start time from 1- 24 hours for all cooking functions.
1
Choose a desired cooking program.
2
Press
to access the cooking time settings (fig. 14).
»
The cooking time indicator displays on the screen.
3
Press the or
to adjust the cooking time you want (fig. 15).
4
Press
to confirm. The Rice cooker starts working in the selected mode.
Adjust the preset time
Note
•
The preset time is not available for
Cake
,
Baked bread
and
Steam
.
•
The cooking process will be finished by the time the preset time has
elapsed. If the preset time you set is shorten than the cooking time, the
appliance will start the cooking process immediately.
The preset timer is available from 1 hour up to 24 hours.
1
Choose a desired function.
2
Press
to access the preset time settings (fig. 16).
»
The timer indicator displays on the screen.
3
Press the or
to set the delayed cooking time (fig. 17).
4
Press
to confirm.
»
After the preset time has elapsed, the cooking process will be finished.
2
a
b
f
j
i
h
g
d
c
e
k
l
m
n
r
s
q
p
o
3
8
9
10
11
12
13
14
15
16
17
4
5
6
7
2
1
2
1
18
19
21
20
•
Always clean the appliance after use. Do not clean the appliance in a
dishwasher.
•
Always unplug the appliance if not used for a longer period.
•
If the appliance is used improperly or for professional or semiprofessional
purposes, or if it is not used according to the instructions in this user
manual, the guarantee becomes invalid and Philips refuses liability for any
damage caused.
Electromagnetic fields (EMF)
This Philips appliance complies with all applicable standards and regulations
regarding exposure to electromagnetic fields.
2 Your Rice cooker
Congratulations on your purchase, and welcome to Philips!
To fully benefit from the support that Philips offers, register your product at
www.philips.com/welcome
.
3 What’s in the box (fig. 1)
Rice cooker main unit
Measuring cup
Rice and soup 2 in 1 spoon
Power cord
Steaming basket
User manual
Warranty card
Taste Select Technology Guide
4 Overview
Product overview (fig. 2)
a
Top lid
f
Power socket
b
Detachable inner lid
g
Control panel
c
Inner pot
h
Steam vent
d
Water level indications
i
Steam vent cap
e
Lid release button
j
Steam valve
Controls overview (fig. 3)
k
Cancel button
p
Menu/Time selection button
l
Timer
q
Time display
m
Confirmation/Start button
r
Menu/Time selection button
n
Timer indicator
s
Rice hardness indicator
o
Preset time indicator
Cooking program
Cooking function
Default cooking time Adjustable cooking time
Steam
25 minutes
25-59 minutes
Slow cook
4 hours
3-10 hours
Baked bread
45 minutes
30 minutes- 2 hours
Cake
45 minutes
NA
Beef
90 minutes
1-4 hours
Curry
60 minutes
1-2 hours
Claypot rice
60 minutes
NA
Fried rice
25 minutes
NA
Chicken rice
50 minutes
NA
Sticky rice
70 minutes
NA
Sushi rice
48 minutes
NA
Brown rice
52 minutes
NA
White rice*
42 minutes/L1
NA
50 minutes/L2
NA
35 minutes/L3
NA
25 minutes/L4
NA
Quick cook
25 minutes
NA
Congee
60 minutes
1-3 hours
Soup
2 hours
1-4 hours
Stew
2 hours
2-8 hours
Keep warm
12 hours
NA
*L1=Soft, L2=Medium-Soft, L3=Medium, L4=Firm
1
www.philips.com/welcome
User manual
www.philips.com/welcome
Taste Select
Technology Guide
www.philips.com/welcome
Warranty
6 Cleaning and Maintenance
Note
•
Unplug the Rice cooker before starting to clean it.
•
Wait until the Rice cooker has cooled down sufficiently before cleaning it.
Inner lid
•
Pull the inner lid out outwards to remove it from the top lid for cleaning
(fig. 18).
•
Soak in hot water and clean with sponge.
•
Make sure to remove all the food residues stuck to the Rice cooker.
•
Re-install the inner lid back to the top lid.
Steam vent cap
•
Follow the above steps to disassemble the inner lid.
•
Disassemble the steam vent cap from the inner lid (fig. 19).
•
Clean the steam vent cap under tap water (fig. 20). Make sure no food
residue is left. Reassemble the steam box to the inner lid after cleaning
is completed (fig. 21).
Interior
Inside of the top lid and the main body:
•
Wipe with a damp cloth.
•
Make sure to remove all the food residues stuck to the Rice cooker.
Heating element:
•
Wipe with a damp cloth.
•
Remove food residues with a damp cloth.
Exterior
Surface of the top lid and outside of the main body:
•
Wipe with a cloth damped with soap water.
•
Only use soft and dry cloth to wipe the control panel.
•
Make sure to remove all the food residues around the control panel.
Accessories
Spatula and inner pot:
•
Soak in hot water and clean with sponge.
7 Recycling
Do not throw away the product with the normal household waste at the end
of its life, but hand it in at an official collection point for recycling. By doing
this, you help to preserve the environment.
Follow your country’s rules for the separate collection of electrical and
electronic products. Correct disposal helps prevent negative consequences
for the environment and human health.
8 Guarantee and service
If you need service or information, or if you have a problem, visit the Philips
website at
www.philips.com
or contact the Philips Customer Care Center
in your country. You can find its phone number in the worldwide guarantee
leaflet. If there is no Customer Care Center in your country, go to your local
Philips dealer.
9 Specifications
Model Number
HD4539
Rated power output
1250W
Rated capacity
4.0L
Rice capacity
1.5L
10 Troubleshooting
If you encounter problems when using this Rice cooker, check the following
points before requesting service. If you cannot solve the problem, contact the
Philips Consumer Care Center in your country.
Problem
Solution
The light on the
button does not go
on.
There is a connection problem. Check if the power
cord is connected to the Rice cooker properly and if
the plug is inserted firmly into the power outlet.
The light is defective. Take the appliance to your
Philips dealer or a service center authorized by Philips.
The rice is not
cooked.
There is not enough water. Add water according to
the scale on the inside of the inner pot.
Make sure that there is no foreign residue on the
heating element and the outside of the inner pot
before switching the Rice cooker on.
The heating element is damaged, or the inner pot is
deformed. Take the Rice cooker to your Philips dealer
or a service center authorized by Philips.
The rice is too dry
and not well cooked.
Add more water to the rice, and cook for a bit
longer.
The Rice cooker does
not switch to the
keep-warm mode
automatically.
You might have pressed the keep-warm button
before pressing the start button. In this case the Rice
cooker will be in standby mode after the cooking is
finished.
The temperature control is defective. Take the
appliance to your Philips dealer or a service center
authorized by Philips.
The rice is scorched.
You have not rinse the rice properly. Rinse the rice
until the water runs clear.
Water spills out
of the Rice cooker
during cooking.
Make sure that you add water to the level indicated
on the scale inside the inner pot that corresponds to
the number of cups of rice used.
Rice smells bad after
cooking.
Clean the inner pot with some washing detergent
and warm water.
After cooking, make sure the steam vent cap, inner
lid and inner pot is cleaned thoroughly.
Bahasa Melayu
1 Penting
Baca manual pengguna ini dengan teliti sebelum anda menggunakan
Pemasak nasi ini dan simpan untuk rujukan masa hadapan.
Bahaya
•
Perkakas tidak boleh direndam.
Amaran
•
Perkakas ini tidak boleh digunakan oleh kanak-kanak yang berumur 0
hingga 8 tahun.
•
Perkakas ini boleh digunakan oleh kanak-kanak berumur 8 tahun ke atas
jika mereka diawasi sepanjang masa atau telah diberikan pengawasan
atau arahan berkenaan penggunaan perkakas dengan cara yang selamat
dan memahami bahaya yang mungkin berlaku.
•
Perkakas ini tidak dimaksudkan untuk digunakan oleh orang (termasuk
kanak-kanak) yang kurang upaya dari segi fizikal, deria atau mental atau
kurang berpengalaman dan pengetahuan, melainkan mereka telah
diberikan pengawasan atau arahan berkenaan penggunaan perkakas ini
oleh orang yang bertanggungjawab atas keselamatan mereka.
•
Kanak-kanak perlu diawasi untuk memastikan mereka tidak bermain
dengan perkakas ini.
•
Jauhkan perkakas dan kord daripada jangkauan kanak-kanak yang
berumur kurang daripada 8 tahun.
•
Pembersihan dan penyelenggaraan oleh pengguna tidak boleh dilakukan
oleh kanak-kanak.
•
Perkakas ini hendaklah diletakkan di tempat yang stabil iaitu pemegangnya
(jika ada) diletakkan untuk mengelakkan tumpahan cecair yang panas.
•
Perkakas ini dimaksudkan untuk digunakan di dalam rumah dan untuk
penggunaan lain yang serupa seperti:
•
Kawasan dapur pekerja di kedai, pejabat dan persekitaran kerja yang lain;
•
Rumah ladang;
•
Oleh pelanggan di hotel, motel dan persekitaran tempat menginap
yang lain;
•
Persekitaran jenis inap-sarapan.
•
Jika set kord kuasa rosak, kord perlu digantikan dengan set kord daripada
pengeluar.
•
Perkakas memasak hendaklah diletakkan di tempat yang stabil iaitu
pemegangnya (jika ada) diletakkan untuk mengelakkan tumpahan cecair
yang panas.
•
Perkakas ini tidak dimaksudkan untuk dikendalikan menggunakan pemasa
luaran atau sistem kawalan jauh yang berasingan.
•
Semak jika voltan yang ditunjukkan pada perkakas sepadan dengan voltan
sesalur kuasa tempatan sebelum anda menyambungnya.
•
Jangan biarkan kord kuasa terjuntai dari tepi meja atau permukaan ruang
kerja tempat perkakas itu diletakkan.
•
Pastikan elemen pemanasan dan bahagian luar periuk dalam bersih dan
kering sebelum anda memasangkan palam kepada saluran keluar kuasa.
•
Jangan masukkan palam perkakas atau tekan sebarang butang pada
panel kawalan dengan tangan yang basah.
•
AMARAN: Pastikan anda mengelakkan tumpahan pada penyambung
kuasa untuk mengelakkan kemungkinan bahaya.
•
AMARAN: Sentiasa ikuti arahan dan menggunakan perkakas dengan betul
untuk mengelakkan kemungkinan kecederaan.
•
Mengikut arahan yang dinyatakan dalam manual pengguna ini, gunakan
kain lembut yang lembap untuk membersihkan permukaan yang
bersentuhan dengan makanan dan pastikan sisa makanan yang melekat
pada perkakas dibersihkan juga.
•
Jangan letakkan kord kuasa di bawah perkakas semasa sedang digunakan.
•
Apabila meletakkan bakul pengukusan, elakkan daripada bersentuh
dengan sisi dinding periuk dalaman, jika tidak kecacatan mungkin akan
berlaku akibat suhu yang tinggi.
Awas
•
AWAS: Permukaan elemen pemanas mungkin mempunyai baki haba
selepas penggunaan.
•
Jangan sekali-kali gunakan aksesori atau barang-barang ganti daripada
pengilang lain atau pengilang yang tidak disyorkan oleh Philips. Jika anda
menggunakan aksesori atau barang-barang ganti sedemikian, jaminan
anda menjadi tidak sah.
•
Jangan dedahkan perkakas pada suhu tinggi, ataupun meletakkannya
pada pemanas atau dapur yang sedang terpasang atau masih panas.
•
Jangan dedahkan perkakas pada cahaya matahari langsung.
•
Letakkan perkakas pada permukaan yang stabil, mendatar dan rata.
•
Letak periuk dalam ke dalam perkakas sebelum anda memasukkan palam
pada salur keluar kuasa dan menghidupkan perkakas.
•
Jangan letakkan periuk dalam terus di atas api terbuka untuk memasak nasi.
•
Jangan gunakan periuk dalam sekiranya ia cacat.
•
Permukaan yang dapat dicapai mungkin menjadi panas apabila perkakas
beroperasi. Ambil langkah lebih berhati-hati apabila menyentuh perkakas.
•
Berhati-hati dengan stim panas yang keluar dari bolong stim semasa
memasak atau yang keluar dari perkakas semasa anda membuka
tudungnya. Jauhkan tangan dan muka daripada perkakas untuk
mengelakkan daripada stim.
•
Jangan angkat atau pindahkan perkakas semasa ia sedang beroperasi.
•
Jangan melebihi paras air maksimum yang ditunjukkan pada periuk dalam
agar tidak melimpah kerana ini boleh menyebabkan bahaya.
•
Jangan letakkan alat-alat memasak di dalam periuk ketika memasak,
menyimpan panas atau memanaskan semula nasi.
•
Hanya gunakan alat-alat memasak yang disediakan. Elakkan daripada
menggunakan alat-alat yang tajam.
•
Untuk mengelakkan calar, memasak ramuan seperti krustasea dan kerang-
kerangan adalah tidak disyorkan. Buang kulitnya yang keras sebelum
memasak.
•
Jangan masukkan barang logam atau barang asing ke dalam bolong stim.
•
Jangan letakkan bahan bermagnet pada tudung. Jangan gunakan
perkakas berdekatan bahan bermagnet.
•
Biarkan perkakas menyejuk terlebih dahulu setiap kali sebelum anda
membersih atau mengalihkannya.
•
Sentiasa bersihkan perkakas selepas digunakan. Jangan cuci perkakas
dalam mesin basuh pinggan mangkuk.
•
Cabut palam perkakas jika tidak akan digunakan untuk tempoh masa yang
lama.
•
Jika perkakas digunakan dengan cara yang tidak betul atau untuk tujuan
profesional atau separa profesional, atau jika ia tidak digunakan mengikut
arahan dalam panduan pengguna ini, jaminan menjadi tidak sah dan
Philips menolak liabiliti terhadap sebarang kerosakan yang berlaku.
Medan elektromagnet (EMF)
Perkakas Philips mematuhi semua piawaian dan peraturan berkaitan dengan
pendedahan kepada medan elektromagnet.
2 Pemasak nasi anda
Tahniah atas pembelian anda dan selamat menggunakan Philips!
Untuk mendapatkan manfaat sepenuhnya daripada sokongan yang
ditawarkan oleh Philips, daftar produk anda di
www.philips.com/welcome.
3 Isi kandungan kotak (raj. 1)
Unit utama pemasak nasi
Cawan penyukat
Sudu 2 dalam 1 nasi dan sup
Kord kuasa
Bakul pengukus
Manual pengguna
Kad waranti
Panduan Teknologi Pilihan Rasa
4 Gambaran keseluruhan
Gambaran keseluruhan produk (raj. 2)
a
Penutup atas
f
Soket kuasa
b
Tudung dalam boleh tanggal
g
Panel kawalan
c
Periuk dalam
h
Bolong stim
d
Penunjuk paras air
i
Tukup bolong stim
e
Butang pelepas tudung
j
Injap stim
Gambaran keseluruhan kawalan (raj. 3)
k
Butang batal
p
Butang pilihan Menu/Masa
l
Pemasa
q
Paparan masa
m
Butang Pengesahan/Mula
r
Butang pilihan Menu/Masa
n
Penanda pemasa
s
Penanda kekerasan nasi
o
Penanda masa pratetap
Program memasak
Fungsi memasak
Masa memasak lalai
Masa memasak boleh laras
Stim
25 minit
25-59 minit
Masak perlahan
4 jam
3-10 jam
Roti bakar
45 minit
30 minit- 2 jam
Kek
45 minit
Tidak Berkenaan
Daging
90 minit
1-4 jam
Kari
60 minit
1-2 jam
Nasi claypot
60 minit
Tidak Berkenaan
Nasi goreng
25 minit
Tidak Berkenaan
Nasi ayam
50 minit
Tidak Berkenaan
Beras pulut
70 minit
Tidak Berkenaan
Beras susyi
48 minit
Tidak Berkenaan
Beras perang
52 minit
Tidak Berkenaan
Beras putih*
42 minit/L1
Tidak Berkenaan
50 minit/L2
Tidak Berkenaan
35 minit/L3
Tidak Berkenaan
25 minit/L4
Tidak Berkenaan
Pantas dimasak
25 minit
Tidak Berkenaan
Bubur
60 minit
1-3 jam
Sup
2 jam
1-4 jam
Stew
2 jam
2-8 jam
Simpan panas
12 jam
Tidak Berkenaan
*L1=Lembut, L2=Sederhana lembut, L3=Sederhana, L4=Sederhana keras
5 Menggunakan Pemasak nasi
Sebelum penggunaan pertama
1
Keluarkan semua aksesori dari periuk dalam. Alih keluar bahan
pembungkusan periuk dalam.
2
Sebelum penggunaan pertama, didihkan air dan bersihkan Pemasak nasi.
3
Bersihkan bahagian Periuk pemasak serba guna dengan teliti
sebelum digunakan untuk kali pertama (lihat bab “Pembersihan dan
Penyelenggaraan”).
Nota
•
Pastikan semua bahagian telah kering sepenuhnya sebelum anda mula
menggunakan Pemasak nasi.
•
Pastikan bahawa bahagian luar periuk dalam adalah kering dan bersih,
dan tiada sisa asing pada bahagian luar perkakas.
Persediaan sebelum memasak
Amaran
•
Pastikan tudung dalam boleh tanggal dipasangkan dengan betul.
Nota
•
Jangan isi periuk dalam dengan makanan dan cecair kurang daripada
penunjuk paras air minimum atau lebih daripada penunjuk paras air
maksimum.
•
Untuk memasak nasi, ikut penunjuk paras air di bahagian dalam periuk
dalam. Anda boleh melaraskan aras air untuk jenis beras yang berlainan
dan mengikut keutamaan anda. Jangan melebihi kuantiti maksimum
yang ditunjukkan di bahagian dalam periuk dalam.
•
Selepas proses memasak dimulakan, anda boleh menekan untuk
menamatkan proses semasa dan perkakas akan beralih kepada mod
pemilihan menu.
Lakukan persediaan yang berikut sebelum memasak dengan Pemasak nasi:
1
Tekan butang pelepas tudung untuk membuka Pemasak nasi (raj. 4).
2
Keluarkan periuk dalam daripada Pemasak nasi (raj. 5).
3
Masukkan makanan yang telah dicuci ke dalam periuk dalam, lap
bahagian luar dan bawah periuk dalam sehingga kering dengan kain
lembut, kemudian masukkan semula ke dalam periuk Pemasak nasi (raj. 6).
4
Tutup tudung.
5
Pasangkan palam kepada soket kuasa (raj. 7).
Nota
•
Pastikan bahagian luar periuk dalam kering dan bersih serta tiada sisa
asing pada elemen pemanasan.
•
Pastikan periuk dalam bersentuhan dengan betul dengan elemen
pemanasan.
Memasak nasi
Terdapat 8 fungsi memasak:
Nasi Claypot
,
Nasi goreng
,
Nasi ayam
,
Beras
pulut
,
Masak pantas
,
Beras putih
,
Beras Perang
dan
Beras susyi
.
Untuk mengetahui julat masa memasak, rujuk Bab “Program memasak”.
1
Ikuti langkah dalam "Persediaan sebelum memasak".
2
Tekan atau untuk memilih salah satu daripada menu memasak (raj. 8).
»
Penanda fungsi memasak yang dipilih menyala, masa memasak lalai
akan dipaparkan pada skrin.
3
Untuk fungsi
Beras putih
, anda boleh memilih atau untuk memilih
kekerasan nasi mengikut cita rasa anda (raj. 9).
»
Lampu penanda kekerasan nasi pada skrin.
4
Tekan untuk mengesahkan, Pemasak nasi akan mula beroperasi dalam
mod yang dipilih.
5
Apabila selesai memasak, anda akan dengar bunyi bip 4 kali dan lampu
fungsi memasak yang dipilih akan mati.
6
Pemasak nasi akan berada dalam mod simpan panas secara automatik.
»
Penunjuk simpan panas menyala.
