Parry
-British Built for Purpose
IN107-9
11
Cleaning Instructions
The appliance should be cleaned with hot water and a mild detergent,
DO NOT USE ABRASIVES OR FLAMMABLE SOLVENTS ON THIS UNIT
Isolate the appliance from the gas supply.
Allow oil to cool to maximum 55˚C.
Drain as per instructions for draining.
Wash tank and top surface of the fryer body.
Clean the drain tube assembly, using a tube or flue brush suitable for 15mm tube, with
the drain tap in the open position. Clean by inserting brush into inlet and outlet of drain
tube.
Wash all parts thoroughly.
Ensure all parts are thoroughly rinsed and dried. To ensure there is no water left in the
drain tube, flush with a small amount of clean cooking oil.
Re-assembly in reverse order.
Stainless steel cleaners may be used for the outer surfaces of the unit,
cleaning instructions on the product must be adhered to.
Never clean the unit with water jets.
