Parkinson Cowan SIG 533 Page 51 Operating And Installation Instructions Download

Page: 51 / 52

Contents Check List

Note:
If you require replacements of the item listed below please contact your local Service
Force Centre quoting the relevant part number.

The loose contents of this pack include:-

No. OFF

DESCRIPTION

Main Oven shelves

Guarantee card

Grill pan grid (small wire) (311419801)

Grill pan (small) DIP (311409401)

Detachable grill pan handle (311468100)

Meat tin (enamel) (311409401)

Grill/second oven shelf

Burner crowns

Burner caps

Pan supports (large)

Note:
If you require an additional handle for your grill pan, this can be ordered from your local
Service Force Centre by quoting part number 311479800\6.

Summary of Contents for SIG 533

Page 1: ...SIG 533 Operating and Installation Instructions...

Page 2: ...ll have a smiling face by it A sad face shows something is wrong RATING PLATE This is situated on the lower front frame of the appliance and can be seen upon opening the top oven cavity door Alternati...

Page 3: ...electronic timer 22 Slow cooking 26 Care and cleaning 28 Installing the appliance 34 General information 36 What is wrong and why 38 Servicing 40 Installation Instructions 42 Technical Data 43 Safety...

Page 4: ...ess the ignition button immediately When the burner has lit release the button Warning If the ignition button is not pressed immediately a build up of gas may cause the flame to spread Please note If...

Page 5: ...pressed immediately a build up of gas may cause the flame to spread Second oven To light 1 Open the oven door 2 Push in the control knob and turn it to left to gas mark 1 and press the ignition butto...

Page 6: ...er failure such as a power cut you cannot use the main oven You can use the second oven To turn off any burner 1 Push in the control knob and turn it to the off position This is shown by a large dot O...

Page 7: ...have browned it on the high setting Cooking positions There is only one position for the grill shelf Position 2 Positions are counted from the top downwards Most food should be cooked on the grid in...

Page 8: ...an will get hot when you are using the main oven You can use the grill compartment to warm plates when you are using the main oven Preheating You don t usually need to preheat the grill You may wish t...

Page 9: ...ure the handle is correctly located It is not necessary to remove the grill pan handle during grilling Place the grill pan on the shelf so that the pan is positioned centrally beneath the grill To rem...

Page 10: ...rning the control between the highest and lowest settings These are shown as a large and a small flame symbol Burner sizes The hotplate has three burner sizes to suit different types of cooking Larges...

Page 11: ...lid Do not leave a pan unattended If the pan catches fire leave it where it is and turn off all controls Place a damp cloth or a fitting lid over the pan to smother the flames Never put water on the...

Page 12: ...verfill pans 3 Cover pans with a lid whenever possible The food will heat up more quickly and there will be less steam in the kitchen 4 Try cooking more than one vegetable in the same pan for example...

Page 13: ...king time Preheating You do not need to preheat the main or second oven for casseroling and so on Preheat the ovens for baking or when you are cooking sensitive food such as Yorkshire puddings souffl...

Page 14: ...a baking tray which is 310mm 12 square If you use a tray or tin which is larger than this you may need to turn it around during cooking The size of tray which should be used in the second oven should...

Page 15: ...tes for each 1 2kg 1lb When cooking large items such as turkeys the use of foil may be required to prevent the breast becoming dry before the rest of the bird is fully cooked Condensation Condensation...

Page 16: ...e dishes in the centre of the shelf You can change the gas marks and cooking times to suit your own tastes It is important to check that food is piping hot before serving If you are using both ovens a...

Page 17: ...oughly thaw frozen joints before cooking them The times given above are for open roasting in a preheated oven If you cover the food with foil or a lid allow an extra 10 15 minutes for each kg 1lb York...

Page 18: ...e on baking tray Puddings Milk pudding Baked sponge pudding Baked custard 2 4 3 3 4 4 2 hrs approx 45 60 mins 50 60 mins Yeast mixtures Bread 0 45 kg 1lb loaves 0 90 kg 2 lb loaves Rolls and buns 8 8...

Page 19: ...ving If you are using both ovens at the same time you may need to adjust the cooking times Food Gas mark Shelf position Approximate cooking time Roasting meat Beef 5 Shelf on base Rare Medium Well Don...

Page 20: ...a lid allow an extra 10 15 minutes for each kg 1lb Yorkshire pudding individual 7 2 20 30 mins Cakes Christmas Cake 7 2 Shelf 3 4 hours Rich fruit 180mm 7 Madeira 180mm 7 Small cakes Scones Victoria...

Page 21: ...ime Puddings Milk pudding Baked sponge pudding Baked custard 2 3 3 2 2 2 2 hrs approx 45 60 mins 50 60 mins Note You must soak dried beans then boil them in an open pan for 15 minutes before you add t...

Page 22: ...to Manual then turn to Time Setting Set the correct time by turning and holding the setting knob clockwise Adjust the time by turning the setting knob in either direction Turn the selector knob back...

Page 23: ...you have entered the timed period into the display Automatic control Important You can only use the automatic control for the main oven When you use the automatic controls for the first time it s prob...

Page 24: ...xt day 5 Set to automatic Turn the selector knob to Automatic 6 Turn on the oven control Turn the oven control to mark 9 then to the gas mark you want The time shown on the chart gives an example of s...

Page 25: ...es which require approximately the same cooking time Slight variations may be allowed by i placing foods in larger or smaller containers ii using more or less liquid iii cutting fruit or vegetables in...

Page 26: ...out You can uncover food for the last half hour if it is normally served golden brown Food preparation slow cooking Joints of meat and poultry l Do not cook meat joints over 2 7kg 6lb l Do not cook po...

Page 27: ...he pudding in the usual way l Cook for 30 minutes at gas mark 6 then reduce to the slow cook setting General points for slow cooking Frozen foods Thaw thoroughly before cooking Thickening Toss meat in...

Page 28: ...e control knobs from the appliance as damage may occur It is strongly recommended that only hot soapy water and a soft cloth is used for cleaning the door handles and control knobs ANY OTHER CLEANING...

Page 29: ...e sure that the hole in the crown is over the electrode Check that the two longer location pegs sit in the slots in the body When the crown is in this position let it fall freely on to the body Check...

Page 30: ...Do not put dishes too high in the oven If you do they may stick to the oven roof Cover your roasting tins with foil This will prevent fat splashing Use a roasting tin which is just large enough for t...

Page 31: ...minutes 3 Turn the temperature up to mark 7 for 2 hours or until the oven is presentably clean Some staining will remain Do not use any cleaning agents or scrapers on the inside of the oven Do not was...

Page 32: ...ain Do not use any cleaning agents or scrapers on the inside of the oven Do not wash the special finish General Clean the base of the oven the oven shelf and the oven door while they are still slightl...

Page 33: ...g both hands gently tilt the top of the door glass towards you Lift it slightly to disengage the locators at the bottom of the door 5 Clean the outer and inner glass using hot soapy water and mild abr...

Page 34: ...check the rating plate Make sure that a stability bracket is fitted For your safety The use of a gas cooking appliance results in the production of heat and moisture in the room in which it is instal...

Page 35: ...tch fire for example wood or curtains behind the appliance l Base units which are higher than the hotplate must be 100mm away l If a cooker hood is fitted check the cooker hood installation instructio...

Page 36: ...with a 3 amp fuse which has been ASTA approved to BS 1362 Do not use the plug until you have put the fuse cover back on If the fuse cover is lost you can get a replacement from an electrical retailer...

Page 37: ...installer Replacing the oven light bulb You need a 25 Watt small Edison screw with a temperature rating of T300 l Make sure the oven is cool before you replace a bulb l Unplug the appliance l Open th...

Page 38: ...ere is an electrical power failure such as a power cut you cannot use the main oven All other burners may be lit with a match l Check that there is not a problem with your gas supply You can do this b...

Page 39: ...s not a fault with the electrical supply Check this by pressing the ignition button If you cannot hear sparking there is probably a fault l First check the socket by trying out another electrical appl...

Page 40: ...eforce co uk Customers in Ireland should telephone 01 4090755 Before you call an engineer check through the information under the heading What is wrong and why Always give your appliance s full name m...

Page 41: ...training purposes The Gas Consumers Council The Gas Consumers Council GCC is an independent organisation which protects the interests of gas users If you need advice you will find the telephone numbe...

Page 42: ...available Check that this model is suitable for the type of supply available In the interest of safety this appliance must be installed and or serviced by a competent person as stated in the Gas Safe...

Page 43: ...all 5mm spacer given by pressed spacer on vent panel CONNECTIONS Gas Rear left hand side of appliance at hotplate level Rc B S P female Electric 230V 240V 50 Hz mains 3 core cable is supplied with an...

Page 44: ...nd connected in accordance with the current installation regulations Particular attention shall be given to the relevant requirements regarding ventilation The room containing the appliance should hav...

Page 45: ...tted adjacent to the appliance but less than 400mm above the hotplate then a minimum space of 100mm must be maintained between the sides of the unit and the appliance see Fig 1b Curtains must not be f...

Page 46: ...ents Page 44 These instructions should be read in conjunction with the leaflet packed with the stability bracket 1 Place the appliance in its intended position and level appliance 2 Mark off 300mm fro...

Page 47: ...DO NOT EARTH THIS APPLIANCE TO THE GAS SUPPLY PIPING This appliance must be connected to 230V 240V A C 50Hz supply It is supplied with 2 metres of 5 amp 3 core cable incorporating a moulded 13 amp plu...

Page 48: ...Replace one clip back into the right hand side of the burner box Remove oven burner by removing the spring clip from the right hand side of the oven burner and slide burner off injector whilst easing...

Page 49: ...ate at first to the oven burner which is the flame supervision device F S D by pass rate 4 When the F S D phial has heated up it opens the F S D valve and the main gas stream flows to the burner 5 Aft...

Page 50: ...1 minute check that the flame covers the full width of the burner and is stable 5 Set the oven control to Mk 2 close the oven door and check that after approx 10 minutes the flame size has reduced 6...

Page 51: ...TION 2 Main Oven shelves 1 Guarantee card 1 Grill pan grid small wire 311419801 1 Grill pan small DIP 311409401 1 Detachable grill pan handle 311468100 1 Meat tin enamel 311409401 1 Grill second oven...

Page 52: ...Part Number Burner Cap Rapid Burner Cap Normal Burner Cap Simmer Burner Crown Rapid N G Burner Crown Rapid L P G Burner Crown Normal Burner Crown Simmer Pan Support 1 2 1 1 1 2 1 2 354000610 35400060...

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