Parkinson Cowan Luric 50GS Page 1 Owner'S Handbook Manual Download | Manualshive

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Summary of Contents for Luric 50GS

Page 1: ......

Page 2: ...gs to show the right and wrong way of doing things The right way will have a smiling face by it A sad face shows something is wrong Important Make sure you remove the sales stickers before you use thi...

Page 3: ...4 Slow cooking 17 Care and cleaning 20 Installing the cooker 25 General information 27 What is wrong and why 29 Servicing 31 Installation Instructions 30 Technical data 32 Safety requirements ventilat...

Page 4: ...tton is not pressed immediately a build up of gas may cause the flame to spread Oven To light 1 Open the oven door 2 Push in the control knob turn it to gas mark 9 and press the ignition button immedi...

Page 5: ...off position This is shown by a large dot L Y R I C 5 0 G d 5 For your safety When you are lighting any burner check that it has lit before you leave the cooker When you are turning off a burner do n...

Page 6: ...uch as chicken after it has been browned on the high setting Grill pan The pan is designed so that you can pull it forward but it will stay supported To remove the pan push it back as far as possible...

Page 7: ...e food which needs a more gentle heat such as tomatoes and mushrooms towards the edge of the trivet Arrange meat meat products and fish to suit their thickness and how you like them cooked Warming pla...

Page 8: ...lame symbol Burner sizes The hotplate has three burner sizes to suit different types of cooking Largest burner Rapid use a large pan for food such as chips Medium burners Normal use for everyday cooki...

Page 9: ...Do not leave a pan unattended If the pan catches fire leave it where it is and turn off all controls Place a damp cloth or a fitting lid over the pan to smother the flames Never put water on the fire...

Page 10: ...fill pans 3 Cover pans with a lid whenever possible The food will heat up more quickly and there will be less steam in the kitchen 4 Try cooking more than one vegetable in the same pan for example pot...

Page 11: ...higher shelf to finish cooking Preheating You do not need to preheat the oven when casseroling and so on Preheat the oven for baking or when you are cooking sensitive food such as Yorkshire puddings s...

Page 12: ...shelf You may need to turn large items around during cooking Condensation Condensation may form on the cooker This is quite normal and nothing to worry about The condensation forms when heat and moist...

Page 13: ...is restricts the circulation of heat and will lead to extended cooktimes If you are using a roasting bag or cover chicken breast with foil be prepared to allow an extra 10 15 minutes for each 1 2kg 1l...

Page 14: ...ns give the best results Put the dishes in the centre of the shelf You can change the gas marks and cooking times to suit your own tastes It is important to check that food is piping hot before servin...

Page 15: ...including stuffing The times given above are for open roasting in a preheated oven If you cover the food with foil or a lid allow an extra 10 15 minutes for each kg 1lb Yorkshire pudding large individ...

Page 16: ...ing tray to cook Puddings Milk puddings Baked sponge pudding Baked custards 2 4 3 3 4 4 2 hrs 45 60 mins 50 60 mins Yeast Mixtures Bread 0 45kg 1lb loaves 0 90kg 2lb loaves Rolls and buns 8 8 8 3 3 2...

Page 17: ...r food for the last half hour if it is normally served golden brown Food preparation slow cooking Joints of meat and poultry l Do not cook meat joints over 2 7kg 6lb l Do not cook poultry over 2kg 4lb...

Page 18: ...eave it to stand for 30 minutes l Drain and make the pudding in the usual way l Cook for 30 minutes at gas mark 6 then reduce to the slow cook setting General points for slow cooking Frozen foods Thaw...

Page 19: ...Cool left over food quickly and then put it in the fridge Do not reheat food using the slow cook setting Reheat food in the usual way or in a microwave Only reheat food once L Y R I C 5 0 G d 19 Slow...

Page 20: ...hot as this may damage the finish of the parts The hotplate Clean the hotplate top using a mild abrasive such as Jif Take care not to damage the spark electrodes If the spark electrodes are damaged t...

Page 21: ...ate burner parts 1 Crown to body Do not try to force the crown onto the body Make sure that the hole in the crown is centrally over the electrode Check that the two longer location pegs sit in the slo...

Page 22: ...o not put dishes too high in the oven If you do they may stick to the oven roof Cover your roasting tins with foil This will prevent fat splashing Use a roasting tin which is just large enough for the...

Page 23: ...aning cycle 1 Remove the oven shelves 2 Set the oven to mark 5 for at least 30 minutes 3 Turn the temperature up to mark 7 for 2 hours or until the oven is presentably clean Some staining will remain...

Page 24: ...glass towards you Lift it slightly to disengage the locators at the bottom of the door 5 Clean the outer and inner glass using hot soapy water and mild abrasives such as Jif DO NOT try to clean the al...

Page 25: ...extractor hood Prolonged intensive use of the appliance may call for additional ventilation for example opening of a window or more effective ventilation for example increasing the level of mechanica...

Page 26: ...example wood or curtains behind the cooker l Base units which are higher than the hotplate must be 100mm away l If a cooker hood is fitted refer to the cooker hood installation instructions l We recom...

Page 27: ...e ignition will usually last for many months If the ignition system doesn t work you probably need to replace the battery The battery is located at the front left hand side of the bottom storage compa...

Page 28: ...Storage The compartment below the oven is useful for storing baking trays cake tins and so on Do not store anything in this compartment which may catch fire L Y R I C 5 0 G d 28 General information...

Page 29: ...urners will not light make sure that the burner parts have been replaced properly See instructions on page 21 Problem Food is cooking too quickly or too slowly Check l Check that you are using the rec...

Page 30: ...o describe the nature of the fault Always give your cookers full name and serial number which you can see inside the storage compartment Make a note of this information in this space Name Serial Numbe...

Page 31: ...For your safety Natural Gas and L P Gas versions of this appliance are available Check that this model is suitable for the type of supply available In the interest of safety this appliance must be in...

Page 32: ...clearance Nominal Space for fixing above hotplate level 100mm each side of appliance Minimum space above grill 500mm Minimum distance from rear wall 20mm Weight of appliance 50 0kg CONNECTIONS Gas Re...

Page 33: ...ILATION This appliance is not connected to a combustion products evacuation device It shall be installed and connected in accordance with the current installation regulations Particular attention shal...

Page 34: ...stalled below ground level i e in a basement or fitted aboard any boat yacht or other vessel INSTALLATION 1 PARTS REQUIRED The loose hotplate parts are packed in the polystyrene fitment on the top of...

Page 35: ...th the stability bracket 1 Place the appliance in its intended position and level appliance 2 Mark off 250mm from the left hand side of the appliance as shown in Dimension A Fig 3a This is the centre...

Page 36: ...3 From inside the bottom compartment lift the battery holder lid and fit the 1 5 volt battery see Fig 5 ensuring it is fitted as indicated by the symbols on the battery holder 4 After fitting battery...

Page 37: ...urner is lit the button can be released 10 CHECKING THE MAIN OVEN 1 Turn the oven thermostat knob to Mk 9 and press the ignition button As soon as the burner is alight the button can be released 2 The...

Page 38: ...38 L Y R I C 5 0 G d Lyric 50Gd 311211811 N O T E S...

Page 39: ...ESCRIPTION 2 Oven shelves 1 P C Guarantee card 1 Hotplate operation card 1 Servery shelf large 1 Twin handled grill pan large 1 Servery runner R H 1 Servery runner L H 1 Grill pan trivet large 1 Yello...

Page 40: ...as printed But this handbook will be replaced if the specification or appearance change as the cooker is improved Parkinson Cowan Customer Care P O Box 47 Newbury Berkshire RG14 5XL Telephone 01635 52...

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