Parkinson Cowan CALOR SIG 305 Owner'S Handbook Manual Download Page 1 | Manualshive

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Owners handbook

and

Installation instructions

SIG 305

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Summary of Contents for CALOR SIG 305

Page 1: ...Owners handbook and Installation instructions SIG 305...

Page 2: ...one else We have included several drawings to show the right and wrong way of doing things The right way will have a smiling face by it A sad face shows something is wrong Do not remove the rating pla...

Page 3: ...Slow cooking 17 Care and cleaning 19 Installing the cooker 22 General information 24 What is wrong and why 26 Servicing 27 Installation Instructions 28 Technical data 29 Safety requirements ventilatio...

Page 4: ...otplate To light Push in the control knob and turn to the large flame symbol highest setting and press the ignition button immediately When the burner has lit release the button Warning If the ignitio...

Page 5: ...e grill cavity Oven To light 1 Open the oven door 2 Push in the control knob and turn it to gas mark 9 and press the ignition button immediately When the burner has lit release the button There will o...

Page 6: ...ff position This is shown by a large dot C A L O R S I G 3 0 5 6 Lighting the cooker For your safety When you are lighting any burner check that it has lit before you leave the cooker When you are tur...

Page 7: ...ing to cook thicker food such as chicken after you have browned it on the high setting Cooking positions You can put the grill shelf in either of the two positions Most food should be cooked on the gr...

Page 8: ...can use the grill compartment to warm plates when you are using the oven Preheating You don t usually need to preheat the grill You may wish to preheat it for a couple of minutes when you are cooking...

Page 9: ...the control between the highest and lowest settings These are shown as a large and a small flame symbol Burner sizes The hotplate has three burner sizes to suit different types of cooking Largest burn...

Page 10: ...lid Do not leave a pan unattended If the pan catches fire leave it where it is and turn off all controls Place a damp cloth or a fitting lid over the pan to smother the flames Never put water on the f...

Page 11: ...fill pans 3 Cover pans with a lid whenever possible The food will heat up more quickly and there will be less steam in the kitchen 4 Try cooking more than one vegetable in the same pan for example pot...

Page 12: ...higher shelf to finish cooking Preheating You do not need to preheat the oven when casseroling and so on Preheat the oven for baking or when you are cooking sensitive food such as Yorkshire puddings s...

Page 13: ...make sure that food which contains a lot of moisture for example casseroles are covered If you do notice any condensation wipe it up straight away Roasting For best results we recommend open roasting...

Page 14: ...ions give the best results Put the dishes in the centre of the shelf You can change the gas marks and cooking times to suit your own tastes It is important to check that food is piping hot before serv...

Page 15: ...ghly thaw frozen joints before cooking them The times given above are for open roasting in a preheated oven If you cover the food with foil or a lid allow an extra 10 15 minutes for each kg 1lb Yorksh...

Page 16: ...place on baking tray Puddings Milk pudding Baked sponge pudding Baked custard 2 4 3 3 4 4 2 hrs 45 60 mins 50 60 mins Bread 0 45kg 1lb loaves 0 90kg 2lb loaves Rolls and buns 8 8 8 3 3 2 30 40 mins 30...

Page 17: ...he last half hour if it is normally served golden brown Food preparation slow cooking Joints of meat and poultry l Do not cook meat joints over 2 7kg 6lb l Do not cook poultry over 2kg 4lb 8oz l Cook...

Page 18: ...nutes at gas mark 6 then reduce to the slow cook setting General points for slow cooking Frozen foods Thaw thoroughly before cooking Thickening Toss meat in flour for casseroles Blend cornflour with w...

Page 19: ...plated handles it is strongly recommended that only hot soapy water is used for cleaning Any other cleaning materials will dull the brass plated finish The hotplate Clean the hotplate top using a mil...

Page 20: ...thoroughly before you put them back When replacing hotplate burner parts 1 Crown to body Do not try to force the crown on to the body Make sure that the hole in the crown is over the electrode Check t...

Page 21: ...l Development Council VEDC seal of approval Follow the instructions on the cleaning agent and protect the oven burner with aluminium foil to prevent it becoming blocked General Clean the oven shelves...

Page 22: ...The use of a gas cooking appliance results in the production of heat and moisture in the room in which it is installed Ensure that the kitchen is well ventilated keep natural ventilation holes open o...

Page 23: ...h fire for example wood or curtains behind the cooker l Base units which are higher than the hotplate must be 100mm away l If a cooker hood is fitted read the cooker hood installation instructions l W...

Page 24: ...nition system doesn t work you probably need to replace the battery The battery is at the base of the cooker on the left hand side of the front When you need to replace the battery open the main oven...

Page 25: ...lier can arrange this C A L O R S I G 3 0 5 25 General information For your safety Do not try to disconnect the cooker from the gas supply if the supply pipe does not have a bayonet connection as desc...

Page 26: ...u can do this by making sure that other gas appliances such as your central heating or gas fire are working Problem Food is cooking too quickly or too slowly Check l Check that you are using the recom...

Page 27: ...cribe the nature of the fault Always give your cookers full name and serial number which you can see when the grill door is opened Make a note of this information in this space Name Serial Number The...

Page 28: ...del is suitable for the type of supply available In the interest of safety this appliance must be installed and or serviced by a competent person as stated in the Gas Safety Installation and Use Regul...

Page 29: ...above hotplate level See important note Location of Appliance page 31 Weight of appliance 48 4kg Minimum distance from rear wall 1mm CONNECTIONS Gas Rear left hand side of appliance at hotplate level...

Page 30: ...ntion shall be given to the relevant requirements regarding ventilation The room containing the appliance should have an air supply in accordance with BS 5440 Part 2 Current Edition All rooms require...

Page 31: ...mm of the sides of the hotplate If fitted next to or between two base units a minimum space of 1mm must be left between each unit and the sides of the appliance The hotplate must be set to minimum of...

Page 32: ...mm from the front edge of the levelling feet see Fig 3a and remove appliance from its position Mark off dimension B see Fig 3a back from this line on the centre line of the bracket to locate the front...

Page 33: ...oving the spring clip from the right hand side of the oven burner and slide burner off injector whilst easing it forward and taking care not to strain the F S D phial 2 Connect the pressure gauge to t...

Page 34: ...he F S D valve which allows the main gas supply to the oven burner 4 Set the oven control to Mk 2 close the oven door and check that after about 10 minutes the flame size has reduced 5 Turn off the co...

Page 35: ...Oven Shelves 1 P C Guarantee Card 1 Hotplate Operation Card 1 Grill Pan Trivet small wire 1 Grill Pan fixed handle L P Gas model only 1 Red Screw Pack L P Gas model only 1 Grill Shelf 4 Burner Crowns...

Page 36: ...r Cap Normal Burner Cap Simmer Burner Crown Rapid L P G Burner Crown Normal Burner Crown Simmer Pan Support 1 2 1 1 2 1 2 354000610 354000609 354000608 337000302 337000402 337000502 359033202 NOTE Fai...

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