4
Contents
OVERVIEW OF CONTROLS .................................................................................................................. 7
1.
GETTING TO KNOW YOUR MOISTURE ANALYZER
.................................................................................
8
1.1
Introduction ...................................................................................................................................... 8
1.2
Overview of the Moisture Analyzer ....................................................................................................... 8
1.3
What is a Moisture Analyzer ?............................................................................................................. 8
1.4
Safety is first ................................................................................................................................... 10
1.5
What you should know about these instructions ................................................................................. 12
2.
INSTALLATION
................................................................................................................................
13
2.1
Unpacking and checking the standard equipment ............................................................................... 13
2.2
Selecting the location ....................................................................................................................... 14
2.3
Installing the heat shield, draft shield and sample pan holder ............................................................... 14
2.4
Leveling the Moisture Analyzer .......................................................................................................... 15
2.5
Connecting to a power supply ........................................................................................................... 15
2.6
Switching the Moisture Analyzer on or off ........................................................................................... 16
3.
MAKING A SIMPLE MEASUREMENT
................................................................................................
17
4.
THE MENUs
....................................................................................................................................
21
4.1
What are the menus?....................................................................................................................... 21
4.2
Menu operation ............................................................................................................................... 22
5.
ANALYZER SETUP
...........................................................................................................................
24
5.1
Lockout .......................................................................................................................................... 24
5.2
Weight calibration ........................................................................................................................... 25
5.3
Temperature calibration .................................................................................................................... 26
5.4
Language setting ............................................................................................................................. 27
5.5
Audible signal level.......................................................................................................................... 27
5.6
Time and date setting ...................................................................................................................... 27
5.7
RS232 settings ............................................................................................................................... 29
5.8
Setting print and GLP printing on or off ............................................................................................... 31
5.9
Adjusting display contrast and brightness .......................................................................................... 32
5.10 Factory reset ................................................................................................................................... 33
Contents
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