NORDIC SEASON KEY WEST GG201973, Use And Instruction Manual

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21
NEVER DOUSE THE GRILL
WITH WATER WHEN THE
SURFACES ARE HOT.
IF THE GRILL WILL NOT LIGHT USING NORMAL
OR MANUAL LIGHTING, REFER TO THE TIPS
SECTION IN THE TROUBLESHOOTING MANUAL,
OR CONTACT YOUR DEALER.
!
Flames should be blue
and stable. If the flames are
large and yellow, flaring or
’broken’, check the
troubleshooting manual.
IGNITION OF SIDE BURNER:
To get the maximum yield with the minimum
consumption of gas it is handy to keep the following
points in mind:
1
Once the burner has been alighted, adjust the flame
according to your needs, from “Maximum” to “Minimum”
position.
2
Use proper pan size (with flat bottom only) for each
burner
3 When the content of the pan start to boil, turn the knob
down to “Reduced rate position” (small flame).
4 Always put a lid on the pan.
TURNING OFF THE GRILL
Switch off the gas supply at the bottle.
Turn all control valves to the “Off” position.
Wait until the barbecue is sufficiently cool
before closing its hood.
!