11
including correct interpretation of the drawings, signs and
pictograms;
• sufficient technical knowledge for safely performing his
duties as specified in the manual;
• knowledge of the regulations on work hygiene and safety.
In case of a significant anomaly (e. g. short circuits, wires
coming out of the terminal block, motor breakdowns, worn
electrical cable sheathing, etc.) the operator for normal
machine use must:
• immediately deactivate the machine by turning the switch
disconnector to “O“ or operating the main emergency switch
on the equipment;
• close the machine water supply by shutting off the water.
F
TECHNICAL DATA
F.1
Main technical characteristics
Model
EXLIG
ZXLIG
EXLIWG
ZXLIWG
Supply voltage:
380-415V 3N~
380-415V 3N~
Convertible to:
230V 3~ - 230V 1N~
230V 3~ - 230V 1N~
Frequency
50 Hz
50 Hz
Max. power
6.68 kW
6.68 kW
Water supply pressure
1 bar [100 kPa] - 6 bar [600 kPa]
1 bar [100 kPa] - 6 bar [600 kPa]
Water supply temperature
℃
[
℉
]
10 - 50
[50 - 122]
10 - 50
[50 - 122]
Boiler heating elements
kW
6
6
Tank heating elements
kW
2.4
2.4
Water supply hardness
°f/°d/°e
20/11/14 max
35/19.5/24.5 max
Electric conductivity of water
μS/cm
< 400
< 400
Concentration of chlorides in
water
ppm
< 20
< 20
Rinse cycle water
consumption
l
2.2
2.2
Boiler capacity
l
5.5
5.5
Tank capacity
l
22
22
Standard cycle time with
water supply at 50
℃
[122
℉
].
1
sec.
120 - 240 - 360 - 540
120 - 240 - 360 - 540
Legal noise level Leq
2
dB(A)
LpA: 63dB - KpA: 1.5dB
LpA: 63dB - KpA: 1.5dB
Protection rating
IP23
IP23
Power supply cable
H07RN-F
H07RN-F
1.
Standard cycle time may vary should the inlet water temperature and/or the boiler heating elements be different from that indicated above.
2.
The noise emission values have been obtained according to EN ISO 11204.
G
PRODUCT DESCRIPTION
G.1
General description
The appliance is suitable for washing glasses, cups, cutlery.
Under no circumstances it can be used for other applications
or ways not provided for in this manual.
This equipment has been created in order to ensure a better
work environment and cost efficiency.
These appliances are used in restaurants, cafeterias, cooking
centers and large institutions. The special dish racks, that can
be equipped with various inserts, offer practical and easy use
for obtaining excellent washing results.
The electronic system enables complete supervision of the
washing process. The control panel also has a display that
shows the operating parameters and signals any faults.
G.2
Machine overview
Door
Control panel
2