en
Installation instructions
26
Baking
Selection for the main oven
Food
Accessories/cook-
ware
Shelf pos-
ition
Type of
heating
Temperature in
°C
Cooking time in
mins
Viennese whirls
Baking tray
1
140-150
1
20-25
Viennese whirls
Baking tray
1
140-150
1
20-35
Viennese whirls, 2 levels
Universal pan
+
Baking tray
3+1
140-150
1
25-40
Small cakes
Baking tray
1
150-160
30-35
Small cakes
Baking tray
2
150-160
1
20-30
Small cakes, 2 levels
Universal pan
+
Baking tray
3+1
150-160
1
25-35
Hot water sponge cake
Springform cake tin,
diameter 26 cm
1
160-170
2
25-35
Hot water sponge cake
Springform cake tin,
diameter 26 cm
1
160-170
2
25-35
1
Preheat the appliance for five minutes. Do not use the rapid heating function.
2
Preheat the appliance. Do not use the rapid heating function.
Grilling
Selection for the main oven
Food
Accessories/cookware
Shelf pos-
ition
Type of
heating
Temperature in
°C/grill setting
Cook-
ing time
in mins
Toasting bread
Wire rack
3
/
1
0.5–1.0
1
Preheat the appliance for five minutes. Do not use the rapid heating function.
Grilling
Selection for the top oven
Food
Accessories/cookware
Shelf pos-
ition
Type of
heating
Temperature in
°C
Cook-
ing time
in mins
Browning toast
Wire rack
3
Grill
4-6
18 Installation instructions
Observe this information when installing the appliance.
18.1 General installation instructions
Follow these instructions before you start with
the installation of the appliance.
¡
The safe operation of this appliance can
only be guaranteed if it has been installed
to a professional standard in accordance
with these installation instructions. The in-
staller shall be liable for damages incurred
as a result of incorrect installation.
¡
Do not use the door handle for the trans-
port or installation.
¡
The appliance must be transported by two
people using the carry handles on the right
and left.
¡
Check the appliance for damage after un-
packing it. Do not connect the appliance if
it has been damaged in transit.
