37
If the tests are carried out with an 18 cm dia. hotplate with a
power rating of 1500 W, the boiling time is increased by
approx. 20% and the ongoing cooking setting is increased by
one ongoing cooking setting.
3
After the Béchamel has
come to the boil, keep cook-
ing it at Level 1 for a further
2 minutes, stirring all the
time
Cooking rice pudding
Cookware: cooking pot
Milk temperature: 7 °C
Recipe: 190 g round grain rice, 22.5 g
sugar, 750 ml milk (3.5% fat content)
and one pinch of salt for 14.5 cm dia.
hotplate
9
approx. 6:30
Heat the milk until it starts to rise
up. Switch down to the ongoing
cooking setting and add the rice,
sugar and salt to the milk
No
2
Yes
Stir the rice pudding after 10
minutes
Recipe: 250 g round grain rice, 30 g
sugar, 1 l milk (3.5% fat content) and
one pinch of salt for 18 cm dia. or 17 cm
dia. hotplate
9
approx. 6:30
Heat the milk until it starts to rise
up. Switch down to the ongoing
cooking setting and add the rice,
sugar and salt to the milk
No
2
Yes
Stir the rice pudding after 10
minutes
Cooking rice
Cookware: cooking pot
Water temperature 20 °C
Recipe made to DIN 44550:
125 g long grain rice, 300 g water and a
pinch of salt for 14.5 cm dia. hotplate
9
approx. 2:48
Yes
2
Yes
Recipe made to DIN 44550:
250 g Long grain rice, 600 g water and
a pinch of salt for 18 cm dia. or 17 cm
dia. hotplate
9
approx. 3:15
Yes
2.
Yes
Frying pork loin chops
Cookware: frying pan
Initial temperature of loin chops: 7 °C
Amount: 3 loin chops (total weight
approx. 300 g, about 1 cm thick) 15 g
sunflower oil for 18 cm dia.or 17 cm dia.
hotplate
9
approx. 2:40
No
7
No
Frying pancakes
Cookware: frying pan
Recipe made to DIN EN 60350-2
Amount: 55 ml mixture per pancake for
18 cm dia. or 17 cm dia. hotplate
9
approx. 2:40
No
6 or 6. depending
on browning level
No
Deep-fat frying frozen chips
Cookware: cooking pot
Amount: 1.8 kg sunflower seed oil, per
portion: 200 g frozen chips (e.g. McCain
123 Original fries) for 18 cm dia. or 17
cm dia. hotplate
9
Until oil temperature reaches
180 °C
No
9
No
Heating up/bringing to boil
Ongoing cooking
Test dishes
Heat setting
Cooking time (min:sec)
Lid
Ongoing cooking
setting
Lid