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Risk of fire!

Combustible items stored in the cooking 

compartment may catch fire. Never store 

combustible items in the cooking 

compartment. Never open the appliance 

door if there is smoke inside. Switch off 

the appliance and unplug it from the 

mains or switch off the circuit breaker in 

the fuse box.

Ris k of fire!

A draught is created when the appliance 

door is opened. Greaseproof paper may 

come into contact with the heating 

element and catch fire. Do not place 

greaseproof paper loosely over 

accessories during preheating. Always 

weight down the greaseproof paper with a 

dish or a baking tin. Only cover the 

surface required with greaseproof paper. 

Greaseproof paper must not protrude over 

the accessories.

Risk of burns!

The appliance becomes very hot. Never 

touch the interior surfaces of the cooking 

compartment or the heating elements. 

Always allow the appliance to cool down. 

Keep children at a safe distance.

Ris k of burns!

Accessories and ovenware become very 

hot. Always use oven gloves to remove 

accessories or ovenware from the cooking 

compartment.

Ris k of burns!

Alcoholic vapours may catch fire in the hot 

cooking compartment. Never prepare food 

containing large quantities of drinks with a 

high alcohol content. Only use small 

quantities of drinks with a high alcohol 

content. Open the appliance door with 

care.

Risk of scalding!

The accessible parts become hot during 

operation. Never touch the hot parts. Keep 

children at a safe distance.

Ris k of scalding !

When you open the appliance door, hot 

steam may escape. Open the appliance 

door with care. Keep children at a safe 

distance.

Ris k of scalding !

Water in a hot cooking compartment may 

create hot steam. Never pour water into 

the hot cooking compartment. 

Risk of injury!

Scratched glass in the appliance door may 

develop into a crack. Do not use a glass 

scraper, or sharp or abrasive cleaning aids 

or detergents.

Risk of electric shock!

Incorrect repairs are dangerous. Repairs 

may only be carried out by one of our 

trained after-sales engineers. If the 

appliance is faulty, unplug the mains plug 

or switch off the fuse in the fuse box. 

Contact the after-sales service.

Risk o f electric sho ck!

The cable insulation on electrical 

appliances may melt when touching hot 

parts of the appliance. Never bring 

electrical appliance cables into contact 

with hot parts of the appliance.

Risk o f electric sho ck!

Penetrating moisture may cause an 

electric shock. Do not use any high-

pressure cleaners or steam cleaners.

Risk o f electric sho ck!

When replacing the cooking compartment 

bulb, the bulb socket contacts are live. 

Before replacing the bulb, unplug the 

appliance from the mains or switch off the 

circuit breaker in the fuse box.

Risk o f electric sho ck!

A defective appliance may cause electric 

shock. Never switch on a defective 

appliance. Unplug the appliance from the 

mains or switch off the circuit breaker in 

the fuse box. Contact the after-sales 

service.

Causes of damage

Caution!

Accessories, foil, greaseproof paper or ovenware on the 

cooking compartment floor: do not place accessories on the 

cooking compartment floor. Do not cover the cooking 

compartment floor with any sort of foil or greaseproof paper. 

Do not place ovenware on the cooking compartment floor if a 

temperature of over 50 ºC has been set. This will cause heat 

to accumulate. The baking and roasting times will no longer 

be correct and the enamel will be damaged.

Water in a hot cooking compartment: do not pour water into 

the cooking compartment when it is hot. This will cause 

steam. The temperature change can cause damage to the 

enamel.

Moist food: do not store moist food in the cooking 

compartment when it is closed for prolonged periods This will 

damage the enamel.

Fruit juice: when baking particularly juicy fruit pies, do not 

pack the baking tray too generously. Fruit juice dripping from 

the baking tray leaves stains that cannot be removed. If 

possible, use the deeper universal pan.

Cooling with the appliance door open: only allow the cooking 

compartment to cool when it is closed. Even if the appliance 

door is only open a little, front panels of adjacent units could 

be damaged over time.

Very dirty door seal: If the door seal is very dirty, the 

appliance door will no longer close properly when the 

appliance is in use. The fronts of adjacent units could be 

damaged.Always keep the door seal clean.

Appliance door as a seat, shelf or worktop: Do not sit on the 

appliance door, or place or hang anything on it. Do not place 

any cookware or accessories on the appliance door.

Inserting accessories: depending on the appliance model, 

accessories can scratch the door panel when closing the 

Summary of Contents for E12M22 3 Series

Page 1: ...en Instruction manual Built in cooker E12M22 3...

Page 2: ......

Page 3: ...d in the online shop www neff eshop com Important safety information Read these instructions carefully Only then will you be able to operate your appliance safely and correctly Retain the instruction...

Page 4: ...when touching hot parts of the appliance Never bring electrical appliance cables into contact with hot parts of the appliance Risk of electric shock Penetrating moisture may cause an electric shock Do...

Page 5: ...to finish cooking Environmentally friendly disposal Dispose of packaging in an environmentally friendly manner Your new appliance In this section you will find information on the control panel the ope...

Page 6: ...tom up Note Do not use shelf height 2 when baking and roasting with 3 CircoTherm This will adversely affect air circulation and your baking and roasting results will not be as good Optional accessorie...

Page 7: ...ce is switched off the cooling fan may continue to run Switching the hob on and off Your hob comes with its own instructions for use This contains important safety information detailed set up instruct...

Page 8: ...helf height 1 Baking table for basic doughs cake mixtures The values in the table are guidelines and apply to enamelled baking trays and dark baking tins The values may vary depending on the type and...

Page 9: ...enerally allow more even browning If you are baking according to your own recipe use similar recipes in the table as a guide Observe the notes in the table about preheating CircoTherm 3 Top bottom hea...

Page 10: ...ur Check the shelf height Check whether you have used the bakeware that we have recommended Place your tin on the wire rack and not on the baking tray If the shelf height and the bakeware are correct...

Page 11: ...table The roasting time and temperature depend on the size height type and quality of the item As a general rule the larger the item the lower the temperature and the longer the roasting time Coat lea...

Page 12: ...200 220 Loin boned 1 180 190 30 40 2 200 220 Poultry Chicken whole 1 kg 1 170 180 60 70 2 200 220 Duck whole 2 3 kg 1 150 160 90 120 2 190 210 Goose whole 3 4 kg 1 150 160 130 180 2 180 200 Game Joint...

Page 13: ...r of the specified temperatures the first time Lower temperatures will generally allow more even browning At the end of the cooking time switch the grill off and leave the food to stand for approximat...

Page 14: ...es and hook in racks telescopic shelves or separate fitting systems 2 Heat 1 litre of long life milk 3 5 fat or fresh pasteurised milk to 40 C or Bring 1 litre of fresh milk to the boil once and allow...

Page 15: ...shelf height 1 2 Position the preserving jars in a triangle without them touching each other 3 Pour litre of hot water approx 80 C into the universal pan 4 Set 3 CircoTherm at 160 C Preserving jars co...

Page 16: ...and side fully The hinges are secured and cannot snap closed 3 Close the appliance door until resistance becomes noticeable figure A Appliance part surface Cleaning agent aid Stainless steel surfaces...

Page 17: ...er at the top of the appliance door Press in the tabs on the left and right using your fingers fig A 3 Lift the door panel and pull it out figure B Cleaning Clean the door panel with glass cleaner and...

Page 18: ...seal is seated correctly in the corners in particular After sales service Our after sales service is there for you if your appliance needs to be repaired We will always find the right solution in ord...

Page 19: ...harged at up to 3 pence per minute A call set up fee of up to 6 pence may apply IE 01450 2655 Baking Shelf posi tion Operating mode Temperature in C Baking time in minutes Piped cookies 3 140 150 20 3...

Page 20: ...920731 9000722924 9000722924 Constructa Neff Vertriebs GmbH Carl Wery Stra e 34 D 81739 M nchen...

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