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PRODUCT MANUAL iBAKE MAX - DT.MP.IBM.2202.2
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Each register is associated with a temperature reading point of the oven, allowing different
critical points of the oven to be monitored.
If the temperature of a sensor is higher than 350ºC or lower than -50ºC it
means that the probe is not connected.
7.8.8.
System analysis
This submenu allows the oven to be set up by checking the basic points for its correct
operation.
In six steps, the user or the Technical Assistance Service (in the case of the first use and start-
up of the oven) is guided through the following checks:
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Lighting: checking the correct illumination of the chamber.
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Temperature: The system shall perform a pre-heating to detect possible anomalies.
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Water connection: It will be necessary to check that the connections of the hydraulic
system have been correctly made to avoid any leakage.
-
Door: by the action of opening and closing the door, the existence of a problem in
the sensor controlling the door shall be detected.
The existence of any anomaly in any of the above points will prevent the operation of the
oven. Therefore, it will be necessary to carry out the necessary actions and repeat the check
until the analysis of the system is satisfactory to continue.