Morris MOF-64520, Instruction Manual

Page: 21 / 28

21
CLEANING AND MAINTENANCE
By ensuring proper cleaning and mainte-
nance of your cooker you can have a sig-
nificant influence on the continuing fault-free
operation of your appliance.
before you start cleaning, the cooker must
be switched off and you should ensure
that all knobs are set to the “

”/“0” posi-
tion. Do not start cleaning until the cooker
has completely cooled.

The oven should be cleaned after every
use. When cleaning the oven the lighting
should be switched on to enable you to
see the surfaces better.

The oven chamber should only be washed
with warm water and a small amount of
washing-up liquid.

Aqualytic Cleaning function:
-pour about 500ml of water onto the bot-
tom of the oven chamber,
- close the oven door,
- set the temperature knob to 90°C, and
the function knob to the top and bottom
heaters position
,
- heat the oven chamber for approximately
30 minutes,
- open the oven door, wipe the chamber
inside with a cloth or sponge and wash
using warm water with washing-up liqu-
id.

After cleaning the oven chamber wipe it
dry.
Caution!
Do not use cleaning products contain-
ing abrasive materials for the cleaning
and maintenance of the glass front
panel.
Important!
Do not use any abrasive agents,
harsh detergents or abrasive ob-
jects for cleaning.
Only use warm water with a small
addition of dishwashing liquid to
clean the front of the appliance.
Do not use washing powders or
creams.