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Modena FC 864C WER User Manual Book Download Page 29

 

29 

Extraordinary Maintenance 

The  oven  may  require  extraordinary  maintenance  or  replacement  of 
parts subject to  daily  wear such as gaskets, bulbs, etc. The  following 
instructions  describe  how  to  carry  out  these  minor  maintenance 
operations. 
 

NOTES! 

Before performing any operations requiring access to 
powered  parts,  disconnect  the  appliance  from  the 
power supply. 

 

 
Lubrications of Gas Oven Taps And Thermostat Knob 

Over  time  the  gas  taps  and  the  thermostat  knob  may 
become  difficult  to  turn  and  get  blocked.  Clean  them 
internally  and  replace  the  lubrication  grease.  This 
operation must be carried out by a specialized technician. 

 

 
Replacing The Light Bulb 

•

 

Remove the bulb protector A by turning it counterclockwise and 
replace bulb B with a similar one (25 W). 

•

 

Re-fit bulb protector A. 

 
 
 

 
 
 
 
 
 

 
 
 

Summary of Contents for FC 864C WER

Page 1: ...User Manual Book Freestanding Electric Cooker FC 864C WER ...

Page 2: ...ing and Levelling The Appliance 14 HOW TO USE 15 Description of Ceramic Burners 15 Description of Front Panel Controls 17 Hob Burner Control Knob 18 Hob Burners Control Knob On Some Models Only 18 Burner Ignition Button On Some Models Only 19 Gas Oven Thermostat Knob On Some Models Only 19 Oven Light Rotisserie Grill Switch Knob 19 Timer Knob On Some Models Only 20 Oven Light Key On Some Models On...

Page 3: ...ON 31 APPENDIX 32 Available Accessories 32 Cooking Advice and Instructions 33 This guide book explains everything you need to know about your new product Please contact our Customer Care should you need further assistance through www modena com ...

Page 4: ...nsuitable The manufacturer cannot be held accountable for uses other than those indicated Never leave discarded packaging unattended at home Separate waste packaging materials and consign them to the nearest selective collection centre It is obligatory for all electrical equipment to be installed according to the methods provided by safety regulations The plug should be connected to the power supp...

Page 5: ...side of the oven Do not remove this plate for any reason Never place pans with bumpy and unequal bottoms on the hob racks Never use pans or griddles that extend to the outside edge of the hob Hold the glass lid with your hand while lowering it Warning the glass lid can shatter when overheated Turn off all the burners and wait for them to cool down before closing it The appliance becomes very hot d...

Page 6: ... on top of it This appliance is marked on Waste Electrical and Electronic Equipment WEEE according to European directive 2002 96 EC This directive determines the standards for the collection and recycling of waste electrical and electronic equipment to be applicable throughout the European Union Before the appliance is put into operation all labels and protective films inside or outside must be re...

Page 7: ...s Correct disposal enables intelligent recovery of valuable materials Refrigeration appliances contain gases which may damage the environment it is therefore important to ensure that the refrigeration circuit pipelines are not damaged until the competent service has accepted delivery of the appliance Before disposing your appliance it is important to remove the doors and shelves to ensure that chi...

Page 8: ...the user must consign the non functional product to the appropriate selective collection centres for electrical and electronic refuse or deliver it back to the retailer when purchasing an equivalent product on a one on one basis Adequate separate collection for recycling cleaning and environmentally sound disposal of retired products contributes to the prevention of potential negative effects on t...

Page 9: ...either belongs to class 1 Fig A or to class 2 subclass 1 Fig B C This appliance should be installed next to walls one of which must be higher than the appliance at a minimum distance of 50 mm from the side of the appliance as shown in drawings A and B Any wall cupboards or ventilation hoods must be at a distance of at least 750mm above the work surface INSTALLATION ...

Page 10: ...Connection to the power supply network should be fixed or with a plug and socket In the latter case the plug and socket must be suitable for the cable and fulfill the regulations in force Regardless to the type of connection the appliance must be earthed Before connecting make sure that the power supply line is suitably earthed Avoid usage of adapters and shunts NOTES 1 For operation on 220 240V u...

Page 11: ...id down when the burner works Metallic objects such as knives forks spoons and lids should not be placed on the hob surface since they can get hot The door or the outer surface may get hot when the appliance is operating Make sure that the main voltage is similar to the information as given on the rating plate Place the appliance on a fully horizontal surface and away from inflammable parts The ap...

Page 12: ...connection must be incorporated in the fixed wiring in accordance with the wiring rules This appliance must be installed by a qualified person in accordance with the latest edition of the national regulations based at the destination country and in compliance with the manufacturer instructions The appliance does not incorporate any equipment for disconnection from power supply Fixed wiring must be...

Page 13: ...ed Use only ordinary polyvinyl chloride sheathed cord code designation 60227 IEC 53 IMPORTANT The wires in mains lead are coloured in accordance with the following code BLUE NEUTRAL BROWN or RED LIVE GREEN and YELLOW EARTH CAUTION Keep away from the children while using the grill shields ...

Page 14: ...on the floor by utilizing its four adjustable feet For good cooking results the appliance must be properly levelled The feet height adjustment may vary from 90 to 120 mm These heights refer to the distance between the highest point of the foot fixed part and the lowest point movable part which rests on the floor ...

Page 15: ... come on when the temperature of one or more of the radiating zones exceeds 60 C These lights switch off when the temperature falls below approximately 60 C For best cooking results and energy saving only use cookware that is suitable for electric burner The bases of cookware must be very thick perfectly flat and clean and dry The hob must be clean and dry Do not use cast iron saucepans or saucepa...

Page 16: ...der to avoid compromising the condition of the hob surface immediately switch it off and remove the melted material using the scraper provided do it while the hob is still warm Failure to clean the glass ceramic hob could lead to encrustations which are impossible to remove once the hob has cooled down IMPORTANT Supervise children carefully as they cannot readily see the residual heat indicator li...

Page 17: ...ontrol and monitoring devices are clearly in view on the front panel The symbols used are described in the table below Front Right Hand Burner Rear Right Hand Burner Rear Left Hand Burner Front Left Hand Burner Function Selector Knob Oven Thermostat ...

Page 18: ...ome Models Only To light the flame press the knob and turn it counterclockwise to the minimum flame symbol To adjust the flame turn the knob to the area between the maximum and minimum settings To turn off the burner turn the knob to the position Defrosting Bottom heating elements Grill element Top heating element Ventilated heating element Top and bottom heating element Top bottom heating element...

Page 19: ...he knob to the position Gas Oven Thermostat Knob On Some Models Only This knob allows the gas burner inside the oven to be ignited The cooking temperature is selected by turning the knob counterclockwise to the desired setting between Min to 275 C Oven Light Rotisserie Grill Switch Knob This knob enables the Grill Rotisserie function to be activated or to turn on the light inside the oven for chec...

Page 20: ...b The cooking temperature is selected by turning the knob clockwise to the desired setting between 50 300 C The light will turn on indicating that the oven is heating up This light will go off when the set temperature is reached It flashes at regular intervals to indicate that the temperature inside the oven is being kept constantly at the set level Using The Oven General Warnings and Advice Befor...

Page 21: ...ausing problems open the door in two stages half open 5 cm approx for 4 5 seconds and then fully open To access food always leave the door open as short a time as possible to prevent the temperature in the oven from falling and ruining the food Manual Ignition Open the oven door fully and turn the oven knob Bring a lighted match close to the mouth of flame pipe A at the center of the oven surface ...

Page 22: ...akes and in any case particularly suitable for fatty meats such as goose and duck BOTTOM The heat comes solely from the bottom makes it possible to complete the cooking of foods that require a greater basic temperature without affecting their browning Perfect for cakes pies tarts and pizzas SMALL GRILL Using only the heat released from the central element this function enables small portions of me...

Page 23: ...f food particularly meat to be grilled evenly FAN ASSISTED GRILL The air produced by the fan softens the strong heatwave generated by the grill giving perfect grilling results even with very thick foods Perfect for large cuts of meat e g shin of pork FAN ASSISTED STATIC The operation of the fan combined with traditional cooking ensures uniform cooking even with complex recipes Perfect for biscuits...

Page 24: ...h runners DEFROSTING on the multifunction model only Rapid defrosting is helped by switching on the fan and the top heating element to ensure uniform distribution of low temperature air inside the oven Storage Compartment The storage compartment is in the bottom of the cooker underneath the oven To open it pull on the top of the door Never use it to store flammable materials such as rags paper etc...

Page 25: ...etallic finishes on the surface e g anodizing nickel or chromium plating We recommend the use of cleaning products distributed by the manufacturer Cleaning Stainless Steel To keep stainless steel in good condition it is advised to clean it regularly after use Let it cool first Ordinary Daily Cleaning To clean and preserve the surface of stainless steel only use specific products that do not contai...

Page 26: ...oven Cleaning The Glass Ceramic Hob Smudges from aluminium based pans can be easily cleaned off with a cloth dampened in vinegar Remove any burnt residues after cooking with the scraper provided rinse with water and dry thoroughly with a clean cloth Regular use of the scraper considerably reduces the need for chemical detergents for the daily cleaning of the hob Never use abrasive or corrosive det...

Page 27: ...ng hob Continuous contact between the racks and the flame can cause changes to the enamel over time in those parts exposed to the heat This is completely natural and has no effect on the operation of this component WARNING If any liquids fall on the lid when it is closed carefully remove them with a cloth before opening it To replace the lid insert it into the guides NOTES Make sure to never touch...

Page 28: ...an Use absorbent kitchen roll In the case of stubborn dirt wash with a damp sponge and neutral detergent WARNING If using cast iron racks optional extra at the end of cooking process using pans with aluminum bases you may find white residues on the racks These residues are usually caused by the base of the pan rubbing against the rack and are difficult to remove by normal cleaning Using abrasive o...

Page 29: ...g access to powered parts disconnect the appliance from the power supply Lubrications of Gas Oven Taps And Thermostat Knob Over time the gas taps and the thermostat knob may become difficult to turn and get blocked Clean them internally and replace the lubrication grease This operation must be carried out by a specialized technician Replacing The Light Bulb Remove the bulb protector A by turning i...

Page 30: ...des of the doors with both hands close to the hinges Raise the door to an angle of about 45 and remove it To reassemble fit the hinges A into their grooves then lower the door into place and release the levers B Oven Door Seal To permit thorough cleaning of the oven the seal may be removed Before removing the seal take off the oven door as described above Once the door has been taken off lift the ...

Page 31: ...ing Power 1100 W Lower Heating Power 1300 W Convection oven Power 26 W Grill oven Power 1800 W Oven Capacity 58 L Oven Glass Door 2 removable inner glass Heat Indicator Residual Yes Heating Modes 3 Cavity Black Enamel Adjustable Feet Yes Other Thermostat 1 Tray 1 Grid Oven Oven Lamp SPECIFICATION ...

Page 32: ...for cooking cakes pizza and baked desserts NOTES The chromium plated gripper is a very useful accessory in the kitchen as well as guaranteeing a solid grip on trays and racks it avoids direct contact which cannot be avoided when using fabric potholders or oven gloves Some models are not provided with all accessories Accessories available on request The oven accessories intended to encounter food a...

Page 33: ...dy if not it needs another few minutes cooking Advice for Cooking Dessert and Biscuits Use dark metal molds for desserts they help to absorb the heat better The temperature and the cooking duration depend on the quality and consistency of the dough Check whether the dessert is cooked all the way through at the end of the cooking time put a toothpick into the highest point of the dessert If the dou...

Page 34: ...owever we recommend that you preheat the oven before grilling To Save Energy To save energy during use of the appliance we recommend that you follow the instructions below Cooking should be stopped a few minutes before the usual time has elapsed For the remaining minutes cooking will continue using the heat stored in the oven Try not to open the door as much as possible to prevent heat dissipation...

Page 35: ...irst Courses 3 kg Static 2 or 3 210 230 30 40 Lasagna 3 kg Static 2 or 3 210 230 30 40 Oven Baked Pasta 3 kg Static 2 or 3 210 230 30 40 MEAT Roast Veal 1 kg Fan assisted static 2 150 170 65 90 Loin Of Pork 1 kg Fan assisted static 2 180 190 70 80 Shoulder Of Pork 1 kg Fan assisted static 2 180 190 90 100 ...

Page 36: ...190 110 120 Roast Neck Of Pork 1 kg Fan assisted static 2 180 190 190 210 Roast Chicken 1 kg Fan assisted static 2 170 70 90 GRILLED MEATS 1ST SURFA CE 2ND SURFA CE Pork Chops Fan assisted grill 4 250 280 7 9 5 7 Fillet Of Pork Grill 3 250 280 9 11 5 9 Fillet Of Beef Grill 3 250 280 9 11 9 11 ...

Page 37: ...ges Fan assisted grill 3 250 280 7 9 5 6 Meat Balls Grill 3 250 280 7 9 5 6 FISH Salmon Trout 0 7 kg Circular 2 160 170 35 40 Pizza Fan assisted static 2 or 3 230 10 15 Bread Circular 2 190 200 25 30 Focaccia Fan assisted static 2 180 190 15 20 DESSERTS ...

Page 38: ...t Static 2 160 30 35 Fruit Tart Circular 2 170 35 40 Short Pastry Circular 2 160 170 20 25 Jam Tarts Fan assisted static 2 160 20 25 Paradise Cake Static 2 160 55 60 Paradise Cake Fan assisted static 2 170 55 60 Eclair Fan assisted static 2 150 160 40 50 ...

Page 39: ...tatic 2 170 50 60 Croissants Circular 2 160 25 30 Apple Pie Static 3 180 60 CROISSA NTS On Multiple Runners 2 and 4 160 170 16 20 SHORT PASTRY BISCUITS On Multiple Runners 2 and 4 160 170 16 20 The times indicated in the following tables do not include the preheating times and are provided as a guide only ...

Page 40: ...03 21 ...

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