Mini angel SM-1530 User Manual Download Page 1 | Manualshive

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Mini angel SM-1530 User Manual Download Page 1

User Manual

SM-1530

Stand Mixer

Any questions, please contact us: [email protected]

Keep this manual for future reference and pass it on

with the equipment to any future users.

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Summary of Contents for SM-1530

Page 1: ...User Manual SM 1530 Stand Mixer Any questions please contact us miniangelservice outlook com Keep this manual for future reference and pass it on with the equipment to any future users...

Page 2: ...ve 10 Do not operate any appliance with a damaged supply cord or plug or after the appliance malfunctions or has been dropped or damaged in any manner Supply cord replacement and repairs must be condu...

Page 3: ...Components and Standard Accessories 1 Output shaft 6 Dough hook 2 Rise knob 7 Beater 3 Speed knob 8 Whisk 4 Power Cord 9 Pot cover 5 Mixing bow All product outward appearance the color take the materi...

Page 4: ...I Switch the machine using the speed knob to a speed between 1 and 10 corresponding to the mixture J For pulse operation kneading at short intervals turn the switch to the PULSE position The switch h...

Page 5: ...wl when working the accessory scraped the bowl Check if the mixing bowl is properly installed Check if the accessory installed properly on machine 3 The pot cover doesn t fit the mixing bowl properly...

Page 6: ...n the outside of the housing Mixing Bowl Mixing Equipment Components that have come into contact with food can be cleaned in soapy water Allow the parts to dry thoroughly before reassembling the devic...

Page 7: ...2 tsp 300ml milk warmed slightly 2 eggs room temperature 1 tbsp sunflower oil 1 tsp sugar 2 tsp salt 75g poppy seeds Preparation Mix the milk eggs oil sugar salt and yeast in a jug or bowl and leave...

Page 8: ...Beat the cream in the mixing bowl with the whisk until stiff Remove from the bowl and place somewhere to cool Melt the chocolate coating in accordance with the instructions on the packet or in the mi...

Page 9: ...300ml single cream 2 tbsp instant coffee powder 300ml double cream 2 tbsp brandy Preparation Add the sugar and eggs to the bowl and process at level 10 till smooth in texture In a saucepan bring the s...

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