Storing food in the refrigerator section
44
Notes on buying food
The freshness of food when first placed
in the appliance is an important factor
in determining how long it stays fresh,
and how long it can be kept in the
appliance.
Take into account the use-by date and
the correct storage temperature.
Time out of the refrigerator, e.g.,
transporting food in a warm car, should
be kept to a minimum.
Tip:
Take a cool bag when shopping,
and load food in the appliance as soon
as possible.
Storing food correctly
Ensure that food stored in the
refrigerator section is in packaging or
covered properly (some exceptions
apply in the PerfectFresh Pro zone).
This will prevent food smells from
affecting other food, food from drying
out, and also any cross-contamination
of bacteria. This is particularly important
when storing meat products. Make sure
that foods such as raw meat and fish in
particular do not come into contact with
other food.
By ensuring that the temperature
settings are correct and by taking
appropriate hygiene measures, you can
prolong the storage life of your food
considerably.
Summary of Contents for KFNS 37692 iDE-1
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