Minestrone
Serves approx. 4
50 g bacon, diced
1 onion, diced
100 g green beans (frozen)
100 g peas (frozen)
100 g celery
100 g sliced carrots
150 g diced potatoes or 50 g fine
noodles
1000 ml beef or vegetable stock
2 tbsp mixed Italian herbs
(oregano, thyme, parsley)
1–2 tomatoes
100 g grated Parmesan cheese
Salt to taste
Method
1. Place the bacon, onions, beans,
peas, celery, carrots, potatoes or
noodles and the herbs in a dish
together with the stock, cover and cook
for approx. 10 minutes at 850 W.
Reduce the power level to 450 W and
continue cooking for another 15
minutes. Stir occasionally.
2. Skin or finely peel the tomatoes, dice
them and add to the soup.
3. Sprinkle the soup generously with
Parmesan, or serve the cheese
separately.
Settings
Automatic programmes
\ Cook soup
with MW \ 1800 g
Duration: Approx. 32 minutes
Microwave
Power level: 850 W + 450 W
Shelf level: 1 (use the glass tray)
Duration: 10 m 15 minutes
Soup/Casserole recipes
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