Miele H 4170 Page 32 Operating Instructions Manual Download | Manualshive

Page: 32 / 72

background image

Conventional

A

Only use dark baking tins with a
matt finish.
Bright, shiny tins give an uneven or
pale result, and in some cases the
cakes might not cook properly.

Place tins centrally on the rack on

shelf

level 1

or

2

.

Older recipes and cookery books

New guidelines (German standard
DIN 44547 has been replaced by
European standard EN 60350) have led
to slight adjustments in oven
temperature settings.

The recipes in the cookery book
supplied with your oven include these
new adjusted temperatures for cooking
with Conventional heat.

However, if using an older recipe or
cookbook, set the oven temperature for
Conventional 10° C lower than that
recommended.
The cooking duration does not need to
be changed.

Tips on baking

Refer to the baking chart and the
cookery book supplied with this
oven for suggestions of
temperatures, shelf levels and times.

Place cakes in

rectangular tins

with

the longer side across the width of the
oven for optimum heat distribution and
even results.

When baking cakes with

fresh fruit

toppings

and

tall sponge cakes

place

the tin in the grill pan to catch any
spillages and keep the oven cleaner.

When baking anything with

a high salt

content

(such as pretzels), they must

be placed on baking parchment. High
concentrations of salt can damage
PerfectClean surfaces.

Baking

32

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Summary of Contents for H 4170

Page 1: ...uctions Pyrolytic ovens H 4170 H 4270 To avoid the risk of accidents or damage to the appliance it is essential to read these operating instructions before it is installed or used for the first time G M Nr 06 234 920 ...

Page 2: ...0 Controls 20 Function selector 20 Temperature selector 21 Using the oven 21 Rapid heat up 22 Pre heating the oven 22 Cooking ready meals 22 Clock Timer 23 Controls 23 Q P and O buttons 23 The display and triangle V in the display 23 Setting the time of day 24 Minute minder 25 To set the minute minder 25 To cancel the time set for the minute minder 25 Programming cooking durations 26 Switching the...

Page 3: ...l panel 47 Accessories 49 Baking tray grill pan anti splash tray if fitted racks and runners 49 Roasting filter 49 PerfectClean 50 Oven interior 52 Pyrolytic cleaning of the oven interior 52 To remove the oven door 55 To dismantle the oven door 56 To refit the door 59 To remove the runners 60 To remove the back panel 60 Problem solving guide 61 After sales service 64 Extra accessories 65 Electrica...

Page 4: ...and P buttons cTemperature selector dTemperature indicator light y Oven interior eDoor contact switch Door lock for pyrolytic operation fHeating element for top heat and grilling with roof liner gAir inlet for fan hShelf levels 1 2 3 4 iOven door Description of the appliance 4 ...

Page 5: ... on the control panel or on the oven housing unit When the temperature in the oven has fallen sufficiently the cooling fan will switch off automatically Pyrolytic self cleaning programme The oven interior can be kept clean by using the Pyrolytic cleaning programme This programme heats the oven interior up to 460 C Any residual soiling is broken down and reduced to ash by the high temperatures For ...

Page 6: ...the amount of heat lost from the oven cavity e g when checking food Vented oven door The oven door is made up of a total of four panels There is an opening at the top and bottom of these During operation cool air is passed through the oven door to keep the outer panel cool and safe to touch If necessary the oven door can be dismantled for cleaning See Cleaning and Care Retractable controls All con...

Page 7: ...ys ensure that the safety notches are at the rear of the oven see illustration The tray pan and rack can then only be taken out of the oven by raising them upwards and then pulling them out Roasting filter The roasting filter must be fitted in front of the fan when cooking anything fatty or where food is likely to splatter e g when open roasting or grilling meat The droplets of fat caught up in th...

Page 8: ...i splash tray This prevents them from spitting and making the oven dirty The juices can then be used for making gravy and sauces Handle depending on model The handle makes it easier to take the baking tray grill pan and rack out of the oven or to put them into it The two prongs at the top go inside the pan rack or tray and the U shaped supports underneath Description of the appliance 8 ...

Page 9: ...n Danger of suffocation Rather than just throwing these materials away please ensure they are offered for recycling Disposal of your old appliance Old appliances contain materials which can be recycled Please contact your dealer your local waste collection centre or scrap merchant about potential recycling schemes Ensure that the appliance presents no danger to children while being stored for disp...

Page 10: ...owing older children to use the appliance without supervision please ensure that they are aware of how the oven works and understand the dangers of improper use Technical safety Before connecting the appliance to the mains supply make sure that the voltage and frequency correspond to the rating on the data plate otherwise the appliance could be damaged Consult a competent person if in doubt The el...

Page 11: ...installation has been carried out by a suitably qualified engineer Use Caution danger of burning High temperatures are produced by the oven Great care should be taken to ensure that small children do not touch the appliance when it is being used Children s skin is far more sensitive to high temperatures than that of adults External parts of the oven such as the door glass handle vent and control p...

Page 12: ... which is left in the oven to be kept hot Any moisture in the food could lead to corrosion damage in the oven This also prevents the food from drying out If you wish to complete a cooking process using the residual heat in the oven do not switch the appliance off Leave the function selector at the position set and turn the temperature selector to the lowest setting Do not switch the appliance off ...

Page 13: ...e considerably They can also cause damage to the appliance e g by blocking the heat General notes Never leave the appliance unattended when cooking with oil or fats as these are a fire hazard if allowed to overheat Do not use the oven to heat up the room Due to the high temperatures radiated objects left near the oven could catch fire Always ensure that food is sufficiently cooked or reheated Many...

Page 14: ...ation by cockroaches or other vermin pay particular attention to keeping the appliance and its surroundings in a clean condition at all times Any damage which may be caused by cockroaches or other vermin will not be covered by the appliance guarantee Disposal of your old appliance Before throwing an old appliance away it must first be made unusable Switch off and disconnect it from the power suppl...

Page 15: ...e inside the oven has dropped to below 280 C If the Pyrolytic cleaning programme has been started by mistake or if the process is interrupted the door lock will be released immediately if the temperature is below 280 C The door can then be opened about 30 seconds later not until the oven interior temperature is below 280 C if the temperature inside the oven is higher than 280 C Safety feature 15 ...

Page 16: ...lector is at 0 In the display the clock symbol m time of day will light up and I2 00 and triangle V underneath the m symbol will start flashing m V Use the P or O button to enter the hour first of all Press the Q button This confirms the hour and the minutes will then start to flash Use the P or O button to enter the minutes Press the Q button to confirm the minutes Once the clock has been set the...

Page 17: ...d in the oven cavity during storage and unpacking will be removed Press and release the function selector and the temperature selector Turn the function selector to Rapid heat up Ä Use the temperature selector to select the highest temperature Heat the empty oven up for at least an hour Please ensure that the kitchen is well ventilated during this operation Close doors to other rooms to prevent th...

Page 18: ... circulates the heated air throughout the oven Rapid heat up Ä With Rapid heat up the grill element bottom heating element and fan all switch on at the same time so that the oven reaches the required temperature as quickly as possible The temperature indicator light will go out when the pre selected temperature has been reached The function selector must then be turned to the function you wish to ...

Page 19: ...r wall of the oven This enables a lower temperature to be selected than for conventional grilling Grill with the oven door closed Pyrolytic cleaning In this mode the oven cleans itself The oven is heated up to approx 460 C and any residual soiling in the oven interior is burnt off by the high temperatures This oven offers two programme durations for pyrolytic cleaning Pyrolysis I is suitable for n...

Page 20: ... is at this position See Altering oven settings Conventional A For long slow baking or traditional recipes e g fruit cake casseroles Gentle bake x For cooking dishes that require a crispy finish e g soufflés and gratins Grill n For grilling fish and cuts of meat such as chops steaks and kebabs Grill with the oven door closed Rapid heat up Ä For reducing the heating up time and for pre heating the ...

Page 21: ...y Using the oven Place the food in the oven Turn the function selector to the required function The oven interior light comes on Use the temperature selector to set the required temperature The oven starts to heat up and the cooling fan switches on Take the food out of the oven when it is ready Turn the function selector and the temperature selector back to the 0 position The cooling fan will cont...

Page 22: ...needed Do not use Rapid heat up Ä to pre heat the oven when baking delicate items such as pizzas biscuits and small cakes Otherwise they will get brown too quickly To pre heat the oven Select Rapid heat up Ä Use the temperature selector to set the required temperature The oven will start to heat up When the temperature indicator light y goes out for the first time set the oven function you require...

Page 23: ...es made are shown in the display The display and triangle V in the display l m g V When the Q button is pressed the symbols for the clock timer settings that can be entered light up in the display Press the Q button repeatedly until triangle V is underneath the required symbol in the display The display will vary depending on which symbol triangle V is underneath the time of day m the minute minde...

Page 24: ...for longer speeds up the change in the display Setting the time of day When the appliance is first connected to the power supply or after a power cut I2 00 will flash in the display The time of day can only be entered if the function selector is at 0 Turn the function selector to 0 l m V Press the Q button repeatedly until triangle V is underneath the m symbol in the display Whilst triangle V is f...

Page 25: ... is flashing The time entered counts down in minutes The last minute is shown in seconds The l symbol continues to be visible as a reminder that the minute minder is working The minute minder time will be visible counting down in the display as long as triangle V is underneath the l symbol At the end of the set time the l symbol flashes for approx 1 minute 0 00 lights up for approx 1 minute a buzz...

Page 26: ... cooking programme off automatically You can enter a cooking duration of up to a maximum of 12 hours When you enter a cooking duration the oven will switch off automatically after the duration entered has elapsed To do this Place the food in the oven Select your cooking function and set a temperature The oven light will come on and the oven will heat up l m g V Press the Q button repeatedly until ...

Page 27: ...ol in the display 0 00 appears in the display l m g V Whilst triangle V is flashing enter the required duration in hours and minutes 1 30 using the P button Then set the end time l m g V Press the Q button repeatedly until triangle V is underneath the end time symbol in the display The time of day plus the cooking duration entered appear in the display 10 45 1 30 12 15 l m g V Use the P button to ...

Page 28: ...programme has finished This reminder continues for up to 30 minutes To check and change an entered time It is possible to check or change times entered for a cooking programme at any time by calling up the relevant symbol To check Call up the symbol for the time to be checked l The minute minder time remaining will show in the display m The time of day will show in the display g The display shows ...

Page 29: ...elector is turned to one of the functions To alter the setting Turn the function selector to the Light H v position and press the Q button P I will appear in the display Press the Q button The following appears in the display S 0 if the time of day display is switched off S I if the time of day display is switched on Use the P or O button to scroll between the I and 0 settings Press the Q button T...

Page 30: ... S 0 if the buzzer is switched off S I if the buzzer is switched to the quiet setting S 2 if the buzzer is switched to the medium setting S 3 if the buzzer is switched to the loud setting Use the P or O button to scroll through the settings from 0 to 3 The corresponding buzzer will sound as you do so Press the Q button to confirm the setting you wish to select The buzzer will now sound at the sett...

Page 31: ...uneven or poor browning In some cases the cakes might not cook properly Place the tin or dish directly on the non tip rack in the oven Use one shelf position only Fan plus Y Several shelf levels can be used at the same time for baking The recommended positions are 1 tray 1st shelf level from the bottom 2 trays 1st and 3rd shelf level from the bottom 3 trays 1st 2nd and 4th shelf level from the bot...

Page 32: ...g an older recipe or cookbook set the oven temperature for Conventional 10 C lower than that recommended The cooking duration does not need to be changed Tips on baking Refer to the baking chart and the cookery book supplied with this oven for suggestions of temperatures shelf levels and times Place cakes in rectangular tins with the longer side across the width of the oven for optimum heat distri...

Page 33: ...y bake cakes pizza chips etc until they are golden brown Do not overcook them To achieve even results without over browning the food always select the lowest tempera ture given in the recipe cooking instructions on the packaging Do not set a temperature higher than that recommended Increasing the temperature may reduce the cooking time but will lead to uneven browning In some cases food might not ...

Page 34: ...25 35 Yeast mixtures and quark dough Guglhupf Streusel cake Fresh fruit cake tray Stollen White bread Wholegrain bread 2 Pizza tray 1 3 Onion tart 1 Apple turnovers 150 170 150 170 160 180 150 170 160 180 170 190 170 190 170 190 150 170 1 1 1 1 1 1 1 1 1 3 4 50 60 35 45 40 50 45 65 40 50 50 60 35 45 35 45 25 30 Choux pastry 1 3 Eclairs 160 180 1 3 4 30 40 Puff pastry 1 170 190 1 3 4 20 25 Meringue...

Page 35: ... 190 180 200 1 1 2 20 35 15 20 12 16 170 190 170 190 170 190 170 190 170 190 170 190 220 240 2 2 2 1 1 1 1 15 20 45 55 10 20 70 90 45 65 55 75 25 35 160 180 170 190 180 200 160 180 180 200 190 210 190 210 180 200 160 180 1 2 2 2 1 2 1 1 2 50 60 35 45 40 50 45 65 40 50 50 60 30 40 25 35 25 30 180 200 2 25 35 190 210 2 15 25 120 140 2 25 50 The information given in this chart is intended only as a g...

Page 36: ... too Roasting containers Any heat proof containers can be used roasting pans with a lid made from earthenware cast iron ovenproof china or glass and roasting foil are all suitable Miele also offer Gourmet oven dishes with lids which are ideal for roasting and cooking larger quantities of food Place the roasting pan on the rack into a cold oven Exception Pre heat at the temperature suggested when r...

Page 37: ...directly on the rack select a temperature that is about 20 C lower than for roasting in a covered pot When roasting on the rack place the rack and anti splash tray over the grill pan Older recipes and cookery books New guidelines German standard DIN 44547 has been replaced by European standard EN 60350 have led to slight adjustments in oven temperature settings The recipes in the cookery book supp...

Page 38: ...e roasting time if a more intensive browning result is required After the roasting process is finished take the roast out of the oven wrap in aluminium foil and leave to stand for about 10 minutes This helps retain juices when the meat is carved Pot roasting Season the meat and place in the pot Add some knobs of butter or margarine or a little oil or cooking fat Add about 1 8 litre of water when r...

Page 39: ...90 50 60 190 210 50 60 Poultry 0 8 1 kg 1 4 170 190 60 70 190 210 60 70 Poultry approx 2 kg 1 170 190 90 110 190 210 90 110 Poultry approx 2 kg 1 170 190 110 130 190 210 110 130 Poultry approx 4 kg 1 160 180 150 180 180 200 150 180 Whole fish approx 1 5 kg 1 4 160 180 35 55 190 210 35 55 Unless otherwise stated the times given are for an oven which has not been pre heated 1 Use the roasting filter...

Page 40: ...n with pepper and herbs Do not season meat with salt before grilling as this draws the juices out Add a little oil if necessary Do not use other types of fat as they can get too dark burn and cause smoke Clean fish in the normal way To enhance the taste add a little salt or squeeze a little lemon juice over the fish Grilling on the rack Assemble the rack on the grill pan and use the anti splash tr...

Page 41: ...ide depending on their texture Thicker pieces take a little longer With rolled meats allow approx 10 minutes per cm diameter Tips on grilling It is best to grill food of a similar thickness at the same time so that the grilling time for each item does not vary too greatly One way of finding out how far through a piece of meat has been cooked is to press down on it with a spoon If there is very lit...

Page 42: ...20 8 12 Fish fillet 3 or 43 n 12 16 220 12 16 Trout 3 or 43 n 16 20 220 20 25 Toast 3 or 43 n 2 4 220 3 5 Cheese toast 3 or 43 n 7 9 220 4 6 Tomatoes 3 or 43 n 6 8 220 6 8 Peaches 3 n 6 8 220 7 10 Thicker cuts Chicken approx 1 kg 2 200 220 50 60 Rolled meat C 7 cm approx 1 kg 1 200 75 85 Piece of pork approx 1 kg 1 200 100 120 Sirloin 3 approx 1 kg 1 250 25 35 1 Use the roasting filter when grilli...

Page 43: ...ot use the liquids from defrosting When defrosting poultry put it on the rack over the grill pan to catch the defrosted liquid so that the meat is not lying in this liquid It is particularly important to observe food hygiene rules when defrosting poultry Do not use the liquid from the defrosted poultry Pour it away and wash the tray the sink and your hands Danger of salmonella Fish does not need t...

Page 44: ...onventional A 180 200 C Cooking durations Casseroles 70 90 mins Gratins bakes 40 60 mins Tips Cover dishes which are to be cooked in their own juice and or steam e g potatoes or vegetables so that they do not dry out If you do not have a lid use aluminium foil or damp cooking parchment Cook without a lid when a crusty finish or topping is required e g for meat or au gratin dishes You can also stac...

Page 45: ...d position in the oven given on the manufacturer s packaging Only use one level of the oven when cooking ready meals using this function If more than one shelf level is required select Fan plus Y Cook frozen desserts and pizza on baking paper on the rack rather than on a baking tray or in the grill pan Cooking large frozen items on a baking tray or in the grill pan can cause the metal to distort T...

Page 46: ...sti croquettes 220 1 or 2 12 20 Place on baking paper directly on the rack Pretzels 220 1 or 2 12 15 Place on baking paper directly on the rack Please follow the manufacturer s instructions on the packaging Rapid heat up Ä is not suitable for traditional baking or cooking Gentle bake The Gentle bake x function is ideal for gratins and bakes which require a crispy finish Food Temp in C Time in mins...

Page 47: ...ces The appliance front and controls are susceptible to scratches and abrasions Avoid abrasive cleaning agents e g powder cleaners and cream cleaners abrasive sponges e g pot scourers or sponges which have been previously used with abrasive cleaning agents oven sprays Aluminium fronted appliances Aluminium is affected by the way that light falls on it by the surrounding environment and by the angl...

Page 48: ...powder cleaners and cream cleaners abrasive sponges e g pot scourers or sponges which have been previously used with abrasive cleaning agents To help prevent re soiling a proprietary conditioning agent for stainless steel can also be used Apply sparingly with an even pressure following the direction of the grain Stainless steel coloured controls The controls may suffer discolouration or damage if ...

Page 49: ...ed with PerfectClean enamel Please refer to the section PerfectClean for information on cleaning and care Roasting filter Clean in a solution of hot water and a little washing up liquid or in the dishwasher If cleaned in the dishwasher results are better if the filter is placed horizontally in the basket Some dishwasher detergents may cause the surface of the metal filter to discolour This discolo...

Page 50: ...Allow the oven and any accessories to cool down before cleaning Danger of burning Normal soiling Clean as soon as possible after each use with a dishcloth soft sponge such as the Vileda sponge supplied with ovens in the UK or a soft nylon brush and a solution of hot water and a little washing up liquid The longer soiling is left the harder it may become to remove Stubborn soiling Stubborn soiling ...

Page 51: ...aces abrasive cleaning agents wire wool or metal scourers pot scourers oven cleaning pads sponges and cloths which have previously been used with abrasive cleaning agents oven spray must not be used in a hot oven or left on for too long items coated with PerfectClean enamelling must not be cleaned in a dishwasher Note Soiling such as spilt juices and cake mixtures are best removed whilst the oven ...

Page 52: ... cleaning process please note the following advice Remove any coarse soiling from the oven before you start There is a fibre glass door seal around the oven cavity This seal is particularly sensitive and should not be cleaned unless absolutely necessary Rubbing the seal can damage it Remove all accessories as well as the runners and any extra accessories such as for example the baking carriage or ...

Page 53: ... button to start the pyrolytic cleaning process The appliance door will lock and the heating elements will begin to heat up The duration of the cleaning programme can be seen in the display by calling up the g symbol You can set a finish time for the pyrolytic process during the first five minutes after starting the programme for example to take advantage of cheaper night electricity tarifs To do ...

Page 54: ...ater and washing up liquid Deposits on the internal door panel can be removed using a suitable glass scraper Spilt fruit juices may cause lasting discolouration to the surfaces This discolouration is permanent but will not affect the efficiency of the enamel Do not attempt to remove these marks The pyrolytic process will be interrupted if the function selector is turned to 0 if another function is...

Page 55: ...s turn them upwards as far as they will go until they are at an angle See illustration Then lift the door upwards as far as it will go Do not attempt to take the door off the hinge guides when it is in a horizontal position The guides will close and damage the appliance Danger of injury Hold the door securely at both sides and lift upwards off the hinge guides Do not lift the door off by the handl...

Page 56: ...e door on a protective surface e g on a towel to protect it from breakage and to prevent it getting scratched The door handle should line up with the edge of the table Make sure the glass lies flat to protect it from damage during cleaning The oven door is made up of a total of four panels Spacers are located next to the hinge guides which keep the individual door panels in position Push the space...

Page 57: ...se panes are identical and both have a corner missing When replacing the first pane this corner should be on the right hand side and when replacing the second pane it should be on the left Replace the first of the middle panes Make sure the cut off corner is positioned at the top right hand side Replace the second of the middle panes Make sure the cut off corner is positioned at the top left hand ...

Page 58: ...of the two middle panes up a little and refit the spacers to the panes Then re position them back next to the hinge guides Before putting the door back on to the oven make sure that the inner pane is sitting correctly in its retainers and that it cannot come loose and get damaged by mistake Cleaning and care 58 ...

Page 59: ...g clamps back up to lock them Turn them as far as they will go into a horizontal position Make sure that the notches on the locking clamps hook into the slots on the door as illustrated It is essential that the locking clamps lock securely when the door is re fitted after cleaning Otherwise the door could work loose from the hinges resulting in damage to the door Cleaning and care 59 ...

Page 60: ...ng all parts are correctly in place To remove the back panel Make sure the oven heating elements are switched off and cool Danger of burning Remove the runners Loosen the screws in the back panel and take it out The oven must not be used without the back panel fitted This could cause considerable injury Reassemble in the reverse order carefully ensuring all parts are correctly in place Cleaning an...

Page 61: ...e function and temperature required the mains fuse has blown If it has contact a qualified electrician or the Miele Service Department the heating works but not the oven lighting The lamp needs changing Disconnect the appliance from the electricity supply Switch off and unplug at the socket or remove the fuse or switch off at the isolator as appropriate Unscrew the lamp cover and the seal Change t...

Page 62: ...her the correct temperature was set there has been a change to the recipe The addition of more liquid or more eggs makes a moister mix which would need longer to cook the roasting filter was left in front of the fan when baking with Fan plus Y If this was the case baking times might need to be lengthened by approx 10 to 15 minutes cakes or biscuits are unevenly browned There will always be a sligh...

Page 63: ...iling before starting the pyrolytic cleaning programme again If the fault message appears again please contact the Miele Service Department F 3I The door has not locked Interrupt the pyrolytic cleaning programme by switching the oven off Then start it up again If the fault code appears again call the Miele Service Department F 32 The door has not locked Interrupt the pyrolytic cleaning programme b...

Page 64: ...over for contact details When contacting your Dealer or the Service Department please quote the model and serial number of your appliance These are shown on the data plate visible below the oven interior with the door fully open Please note that telephone calls may be monitored and recorded to improve our service After sales service 64 ...

Page 65: ...rreparable damage to the baking carriage Telescopic runners The telescopic runners provide three shelf levels Each shelf level can be drawn right out of the oven individually to give a good overview of cooking in progress Do not leave the telescopic runners in the oven during the pyrolytic cleaning process The high temperatures needed for pyrolysis will burn the lubricant in the runners and cause ...

Page 66: ...ed with it for placing food on the baking stone and taking it off Gourmet oven dish The gourmet oven dish can be placed in the oven directly on the runners It has non tip safety notches like the oven tray to prevent it being pulled out too far It has a special protective anti stick coating It is available in two sizes HUB 61 22 W x D x H 38 x 22 x 8 6 cm for 8 10 servings HUB 61 35 W x D x H 38 x ...

Page 67: ...which complies with national and local safety regulations and the on off switch should be easily accessible after the appliance has been built in If the switch is not accessible after installation depending on country an additional means of disconnection must be provided for all poles For extra safety it is advisable to install a residual current device with a trip current of 30 mA in accordance w...

Page 68: ...APPLIANCE MUST BE EARTHED ZA Data relating to electrical connection will be found on the data plate visible when the oven door is open Make sure that these figures comply with the main voltage Connection should be made via a suitable isolator which complies with national and local regulations The appliance is supplied with a 3 core cable for connection to a 230 240 volt 50 Hz supply The fuse ratin...

Page 69: ...s appliance should be made via a suitable isolator which complies with national and local regulations and which is accessible after the appliance has been built in WARNING THIS APPLIANCE MUST BE EARTHED Test marks Electrical safety C Tick Mark Electrically suppressed according to AS NZS 1044 AUS Wall oven The wall oven is suitable for connection to an a c single phase 240 V 50 Hz electricity suppl...

Page 70: ...ide the housing unit This would hinder the intake of air to cool the appliance Turn off the mains electricity supply to the isolator Connect the mains cable from the oven to the isolator Place the oven into the oven housing unit as far as the oven trim and align it Open the oven door and using two screws secure the oven to the side walls of the housing unit through the holes in the oven trim Recon...

Page 71: ...71 ...

Page 72: ...Alteration rights reserved 22 2504 H 4170 H 4270 This paper consists of cellulose which has been bleached without the use of chlorine M Nr 06 234 920 00 en GB ...

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