Miele DGC66001X, Operating And Installation Instructions

Page: 37 / 176

Operation: Steam cooking
37
Additional functions
Setting additional cooking durations
You have placed the food in the oven,
selected a temperature and a cooking
time.
 Select Change .
Additional menu options will appear.
You can select or change these options
for the cooking program:
– Ready at
– Start at
– Change Mode
(see "Changing settings during a
cooking process - Change mode")
You can set the program to switch off or
on automatically by entering
Ready at
or
Start at .
– Ready at
You specify the time you want cook-
ing to stop.
– Start at
You specify the time you want cook-
ing to start.
Cooking results can be impaired if
there is a long delay between the
food being placed in the oven and
the start of cooking. Fresh food can
change its color and even deterio-
rate.
If the temperature in the oven is too
high, e.g. directly after another pro-
gram, you will not be able to use this
function.
Ready at and Start at will not
appear in the display if this is the
case. Open the oven door until the ap-
pliance has cooled down.
A Ready at time cannot be entered if
you are using the roast probe. When
using the roast probe, the end of the
cooking process is determined by
when the set core temperature is
reached. Only
Start at
can be selected.