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Miele DG 4064, Operating Instructions Manual

The Miele DG 4064 is a high-performance steam oven designed to bring professional cooking capabilities to your kitchen. With its state-of-the-art features and precision controls, this oven allows you to create delicious meals with ease. To ensure optimal use, be sure to download the free Operating Instructions Manual from manualshive.com.

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~

Do not leave cooked food in the

oven and do not use any cooking
containers which are susceptible to
corrosion as this could lead to
corrosion in the appliance.

~

The appliance is designed to detect

and then self-correct certain
operational faults. If a fault is detected,
the fault messages

F06

to

F95

will

appear in the display. The door of the
appliance can only be opened when
the fault message is flashing in the
display. If the fault message is not
flashing, the appliance is still
processing the fault. See "Problem
solving guide" for further information.

~

Appliances with lift-up door:

Leave the lift-up door open whenever
the appliance is being used.

~

If the appliance is installed behind a

kitchen furniture door, it may only be
used with the furniture door open.
Only close the door when the appliance
is switched off and the residual heat
indicators have gone out.

Miele cannot be held liable for
damage caused by non-compliance
with these Warning and Safety
instructions.

Warning and Safety instructions

11

Summary of Contents for DG 4064

Page 1: ...s Steam oven DG 4064 DG 4164 DG 4064 L DG 4164 L To avoid the risk of accidents or damage to the appliance it is essential to read these instructions before it is installed and used for the first time M Nr 06 786 680 en GB ...

Page 2: ...ting up for the first time 15 Operation 16 Before each use 16 Programming steps in brief 16 Programme chart 17 Switching on and selecting a programme 18 Altering the recommended temperature 18 Setting a cooking duration 19 Starting the programme 19 Interrupting operation 20 Changing a programme 21 At the end of the cooking duration 22 After use 23 Practical tips 24 Suitable containers 24 Steaming ...

Page 3: ...ront 41 Cooking containers and drain filter 42 Door seal Safety valve 42 Cooking compartment and pull out shelf 43 Shelf runners 44 Water nozzle 45 Descaling 46 Programming 49 Problem solving guide 51 Optional accessories 55 Cooking containers 55 Cleaning and care products 56 Miscellaneous 57 Services 58 Technical data 58 Plumbing 58 Electrical connection 58 After sales service data plate 60 Conte...

Page 4: ...eDoor release fPull out shelf gAppliance door hDoor button iOpening for adding descaling agent jLift up door only on appliances with an L in the model number kTemperature sensor lSteam vent mDeflector plate for water nozzle nShelf runners oDoor contact switch pDrain filter Description of the appliance 4 ...

Page 5: ...s Steam with pressure P Steam without pressure Ä Reheat N Defrost a Safety lock k Descale P Programming rTemperature button sProgramme button tTemperature button u Time display with symbol for g Duration of programme v Time button w Start Stop button x Time button Description of the appliance 5 ...

Page 6: ...tronorm size GN 1 3 325x175x65mm WxDxH 1 tray For placing your own dishes on Silicone washers For pressure release Dispensing syringe for descaling agent Miele steam oven cookbook A selection of the best recipes from the Miele test kitchen Order card for Miele system descaling agent To avoid damaging the appliance only use Miele system descaling agent which has been especially formulated for the s...

Page 7: ...ouseholds and for use in similar working and residential environments such as Shops Offices and showrooms and by residents in establishments such as Hostels and guest houses The steam oven is intended for domestic use only as described in the operating and installation instructions and the user instructions Any other use is not supported by the manufacturer and could be dangerous Miele cannot be h...

Page 8: ...ion Dispose of or recycle all packaging safely as soon as possible Technical safety Before installation check the appliance for visible signs of damage Do not use a damaged appliance It could be dangerous Before installation check the water hoses for visible signs of damage The stopcock for the water inlet must be located so that it is easily accessible after the appliance has been built in The ap...

Page 9: ...le is damaged it must be replaced by a suitably qualified electrician with a special connection cable of type H 05 V V F pvc insulated available from the Miele Spare Parts Department Faulty components must only be replaced by genuine Miele original spare parts The manufacturer can only guarantee the safety of the appliance when Miele replacement parts are used During installation maintenance and r...

Page 10: ...peratures can cause the jars to shatter Danger of inury When using an electrical appliance e g a hand held food blender near the steam oven ensure that the cable of the electrical appliance does not come into contact with the hot appliance The insulation on the cable could become damaged giving rise to an electric shock hazard Do not use the appliance to heat up food in sealed jars and tins Pressu...

Page 11: ...shing in the display If the fault message is not flashing the appliance is still processing the fault See Problem solving guide for further information Appliances with lift up door Leave the lift up door open whenever the appliance is being used If the appliance is installed behind a kitchen furniture door it may only be used with the furniture door open Only close the door when the appliance is s...

Page 12: ... appliances often contain materials which if handled or disposed of incorrectly could be potentially hazardous to human health and to the environment They are however essential for the correct functioning of your appliance Please do not therefore dispose of it with your household waste Please dispose of it at your local community waste collection recycling centre and ensure that it presents no dan...

Page 13: ...a The water hardness is shown as settings I to IV equivalent to the German scale 1 to 21 dH 0 2 3 8 mmol l Hardness level Display Hardness range I 01 1 7 dH 0 2 1 3 mmol l II 02 8 14 dH 1 4 2 5 mmol l III 03 15 21 dH 2 7 3 8 mmol l IV 04 21 dH above 3 8 mmol l Location If the steam oven is installed at an altitude higher than 1000 m above sea level the boiling point for water will be lower than th...

Page 14: ...he door during a programme or before the cooling down phase has finished an alarm will sound and the word door will appear in the time display To close the door Turn the handle to the horizontal position This ensures that the door lugs are lined up with those on the cooking compartment opening see arrows Using your left hand press firmly on the door button Using your right hand turn the handle dow...

Page 15: ...e oven Wash them in a mild solution of washing up liquid and hot water or in the dishwasher The appliance has been treated at the factory with a conditioning agent To remove this clean the oven interior with a mild solution of washing up liquid and hot water and then dry thoroughly with a soft cloth You should then run the 120 C Steam with pressure programme for 10 minutes to flush out the waterwa...

Page 16: ...locking the drain the door is properly shut The steam oven is then ready for use Programming steps in brief AClose the steam oven door BSwitch the appliance on CSelect a programme DAdjust the recommended temperature if required ESet the duration FStart the programme These steps are described in more detail on the following pages Operation 16 ...

Page 17: ...0 40 100 40 100 Ä Reheat 95 N Defrost 60 50 60 50 60 The recommended temperatures were established by our test kitchen as being the optimum temperatures for the different programmes The recommended temperature can be altered in 5 C increments within the range quoted Should you wish to adjust the temperature in 1 C steps you will need to alter the factory default setting see Programming Operation 1...

Page 18: ...will change automatically to the Steam with pressure programme If you want to use a different programme press the programme button repeatedly until the programme you want shows in the display e g Steam without pressure P Altering the recommended temperature The recommended temperature can be altered in 5 C increments within a certain range See Programme chart for details Should you wish to adjust ...

Page 19: ...emember that the cooking duration is not dependent on the amount of food but on the size of the food For example large potatoes will take longer to cook than smaller potatoes Starting the programme A cooking programme can only be started when the appliance door is closed a cooking duration has been set If the door is not properly shut an alarm will sound and the word door will appear in the time d...

Page 20: ...n the time display the g symbol and Start will go out and the colon will stop flashing A scrolling bar will appear in the programme temperature display during the cooling down phase The cooling down phase lasts approx one minute The last temperature set will reappear in the programme temperature display Wait until you hear several beeps and the g symbol is flashing in the time display Pull out the...

Page 21: ...burning and scalding Keep children away The door may only be opened when the cooling phase is finished the audible tone has sounded the g symbol in the time display flashes Attempts to open the door before a programme has run its course will cause an alarm to sound and the word door to appear in the time display Changing a programme Press the Start Stop button Wait until the cooling down phase has...

Page 22: ...il you hear several beeps 3 zeros appear in the time display and the g symbol flashes Pull out the shelf Open the door Switch the appliance off The appliance will now drain Three horizontal lines will appear in the programme temperature display Then C will appear in the display for as long as the temperature remains over 45 C Please note that the appliance does not switch off until the C symbol ha...

Page 23: ...out wipe the oven out with a solution of warm water and washing up liquid or vinegar Then dry it with a cloth Leave the door open to allow the compartment to dry out thoroughly Close the stopcock to avoid any risk of water damage Push the shelf back in again Operation 23 ...

Page 24: ...n be used Where possible space the food out to allow the steam more room More compact dishes such as casseroles or bakes or food such as peas or asparagus spears which have little or no space between them will take longer to cook because the steam has less space to work in The fuller the container the longer it will take to cook It is best to use 2 or 3 flat containers rather than one deep one for...

Page 25: ...rots 120 3 4 Broccoli florets P Steam without pressure 100 4 6 Asparagus 100 8 10 Peas 100 3 5 Zucchini 100 2 4 Meat Beef goulash Steam with pressure 120 20 25 Gammon sliced 120 3 4 Chicken breast P Steam without pressure 100 6 8 Turkey roulade 100 12 15 Fish and shellfish Cod steaks P Steam without pressure 100 4 8 Monkfish 85 8 10 Mussels 90 10 12 Plaice 85 8 10 Salmon fillet 100 4 6 Sea trout 1...

Page 26: ...ressure 100 35 White rice 100 20 25 Wild rice 100 30 35 Eggs Soft boiled P Steam without pressure 100 3 4 Medium boiled 100 5 6 Hard boiled 100 8 10 Fruit Apples Pears in pieces P Steam without pressure 100 3 5 Cherries 100 2 4 Gooseberries 100 2 4 Plums 100 2 4 Rhubarb 100 2 4 Desserts Flummery P Steam without pressure 100 10 12 Soufflé portions 90 15 20 Sweet dumplings 100 12 15 This temperature...

Page 27: ...e food should not be seasoned until after it has been cooked Only fill solid containers 3 4 full with liquid Soak pulses and grains in cold water before cooking Pulses and grains swell during cooking and so need to be cooked in liquid The ratio of pre soaked pulses and grains to water is 1 1 Rice also swells when cooked and should be cooked in liquid The proportion of food to liquid will vary depe...

Page 28: ... approx half the time it would take with conventional cooking With the Steam with pressure 120 C programme during the cooling down phase air will be circulated around the cooking compartment This air can dislodge food from the cooking container and soil the cooking compartment This mostly occurs when food is being cooked in liquid soup casseroles etc and also when the food has a pulpy consistency ...

Page 29: ... rice 3 5 Roast pork with potatoes and vegetables 3 4 Spaghetti with tomato sauce 2 3 Soups casseroles Casseroles 4 5 Soup 2 3 The Reheat programme Ä is very effective at reheating food which has been prepared previously The dish will heat up as well Because the appliance does not use water to cool down condensation does not build up in the appliance or on the food Proceed as follows Place the foo...

Page 30: ... 10 15 Fish seafood Fish fillets 400 60 15 10 15 Prawns 300 60 4 6 5 Vegetables Frozen in a block 300 60 20 25 10 15 Frozen in small portions 350 60 15 8 10 Fruit Apple sauce stewed apples 250 60 20 25 10 15 Strawberries raspberries 300 60 8 10 10 12 Dairy products Cheese 100 60 15 10 15 Cream 250 60 20 25 10 15 Baking Puff pastries 60 10 12 10 15 Yeast buns 60 10 12 10 15 P Steam without pressure...

Page 31: ...ted poultry Pour it away and wash the tray the sink and your hands Danger of salmonella Food which will not drip can be placed in a perforated container once the wrapping has been removed Fish does not need to be fully defrosted before cooking Defrost so that the surface is sufficiently thawed to take herbs and seasoning Depending on the thickness of the fish 2 3 minutes should be enough When defr...

Page 32: ...on for the carrots from the duration for lamb stew potatoes i e 8 minutes less 4 minutes 4 minutes Set a duration of 4 minutes and press the Start Stop button Once the 4 minutes and also the cooling down phase has elapsed place the second dish carrots in the oven Set the cooking duration for the second dish i e 4 minutes Press the Start Stop button At the end of the cooking duration you can remove...

Page 33: ...mperature is not the same as the recommended temperature The times quoted are for 1 0 litre jars If using 0 5 litre jars reduce the duration by about 15 minutes If using 0 25 litre jars reduce the duration by about 20 minutes Proceed as follows Place the prepared jars all the same size in a perforated container ensuring that they do not touch one another Select Steam without pressure P 100 C Chang...

Page 34: ...d and cut away any bruised or damaged parts There is no need to remove pips from fruit Remove the stalks from grapes and morello cherries as these are bitter The stalks do not need to be removed from strawberries raspberries etc Dice large fruit such as apples into 2 cm thick cubes The firmer the fruit or vegetables the smaller it should be diced Try experimenting with mild and tart flavours for e...

Page 35: ...ey are reassembled to keep them germ free Preparing yoghurt To prepare yoghurt you will need 100 g yoghurt with live culture and 1 litre of milk The yoghurt and milk should have the same percentage fat content You can either use unchilled long life milk or fresh milk Fresh milk will however give a better set If using fresh milk it should first be heated up to 90 C do not boil it and then left to c...

Page 36: ... years depending upon frequency of use Safety devices must not be altered or tampered with Pressure release Safety valve The safety valve and the pressure release can operate individually simultaneously or one after the other If they are triggered steam will be released through the openings above and below the door hinge Press the Start Stop button Wait until the cooling down phase has been comple...

Page 37: ... the normal way If the pressure release mechanism has not been activated i e the silicone washer is still in its holder remove the safety valve from the inside of the appliance door Press the metal pin of the safety valve back in Insert the safety valve back into the inside of the door Make sure that the seal fits correctly The steam oven can now be used again in the normal way If the pressure rel...

Page 38: ...l flash in the programme temperature display for a short while and then three horizontal bars will appear After a while F20 will appear in the display Proceed as follows Switch the appliance off and open the door Allow the appliance to cool down for approx 30 minutes F20 will disappear from the display during this time Remove the overheating protection device cover cap see arrow Use a screwdriver ...

Page 39: ...ce can only be used as follows The recommended temperature can be decreased but not increased The duration which has been set can only be shortened The steam oven can be switched off and back on again but a programme cannot be selected To activate the safety lock Press the programme button repeatedly until 3 bars and the lock symbol a appear in the programme temperature display Press the temperatu...

Page 40: ...hould be cleaned after each use Make sure the appliance is completely dry before closing the door If the appliance is not going to be used for a long period of time e g whilst on holiday it should be thoroughly cleaned beforehand to prevent the build up of odours etc Leave the door open afterwards Do not use commercial cleaning agents Only use agents designed for domestic use Do not use cleaning a...

Page 41: ...ratching Contact with unsuitable cleaning agents can alter or discolour the external surfaces To avoid damaging the surface of your appliance do not use cleaning agents containing soda ammonia acids or chlorides cleaning agents containing descaling agents abrasive cleaning agents e g powder cleaners and cream cleaners solvent based cleaning agents stainless steel cleaning agents dishwasher cleaner...

Page 42: ...emove discolouration and limescale deposits Finally rinse the containers and drain filter with clear water Door seal Safety valve The door seal and the safety valve should be replaced every 1 2 years depending upon frequency of use The door seal and the safety valve are available as a set see Optional accessories Door seal Clean and dry the door seal by hand after each use using a mild solution of...

Page 43: ...loth after using the cleaner and run the oven for five minutes on the Steam without pressure function P at 100 C Wipe the pull out shelf with clean water after using the cleaner and dry with a soft cloth Limescale deposits can also be removed using vinegar and discolouration with citric acid descalant Finally wipe surfaces with clean water and dry with a soft cloth If necessary the pull out shelf ...

Page 44: ...leaning agent To remove the runners Loosen fixing screws a just as much as required to be able to remove the runners It is not possible to remove the screws completely To replace the runners After cleaning re fit the runners by placing the runner with the guide b at the front of the middle runner onto the loosened fixing screw Fit the eyelet located at the rear of the middle runner over the protud...

Page 45: ...he right hand side see Shelf runners Pull out the nozzle Descale the nozzle using the Miele system descaling agent or with a suitable proprietary descaling agent following the instructions on the packaging After descaling rinse the nozzle under fresh running water Before replacing the nozzle all parts of the appliance which carry water must be flushed through Close the door and switch the applianc...

Page 46: ...aces wipe it away immediately The appliance will alert you after a certain number of operating hours that the steam generator needs to be descaled When the appliance is switched on the k symbol the Descale programme symbol k and the number 10 will appear in the programme temperature display The number indicates that the appliance can be used a further 10 times before it locks out If the appliance ...

Page 47: ...le into the opening on the top left of the front of the appliance see arrow and inject one syringe of water slowly and evenly Make sure you keep the nozzle horizontal Pour 300 ml of the descaling agent supplied into a suitable acid proof e g glass or china container Now fill the syringe with descaling agent from the container and inject the contents of one syringe into the opening Then fill the sy...

Page 48: ... and rinsing stages and E05 to E07 will appear in the display When the descaling process has finished a beep will sound and E08 will appear in the programme temperature display 3 zeros and a flashing g symbol will appear in the time display After descaling Pull out the shelf Open the door Switch the appliance off Wipe out the cooking compartment with a mild solution of hot water and washing up liq...

Page 49: ... 04 Last programme selected P 5 Water hardness S 01 Soft S 02 Medium S 03 Hard S 04 Very hard P 6 Location altitude S 00 Below 1000 m S 01 Above 1000 m P 7 Altering the temperature S 00 In 5 increments S 01 In 1 increments note that when warming up the temperature of the appliance will continue to be shown in 5 increments P 8 Demonstration mode and factory default settings S 00 Demonstration mode ...

Page 50: ...repeatedly until the programme option you want appears in the programme temperature display 1 for P1 2 for P2 etc Press the or time button repeatedly until the status you want appears in the time display e g 02 Press the programme button The setting you have selected is now stored in the memory The appliance can now be switched off or used as required Programming 50 ...

Page 51: ...ins fuse has tripped Reset the trip switch in the mains fuse box and switch the appliance back on If it still cannot be operated contact a qualified electrician or the Miele Service Department the appliance does not heat up Check whether the Demonstation mode has been set see Programming condensation collects on the outside of the oven door This is not a fault With a certain temperature range stea...

Page 52: ...ppears in the time display The descaling process was interrupted by a power cut or by being inadvertently switched off The appliance will automatically carry out a rinsing programme after being switched on again to flush out any descaling fluid This process cannot be aborted Wait until you hear several beeps and the g symbol is flashing in the time display Now you can either re start the descaling...

Page 53: ...ooked was too high Very large quantities of food e g potatoes will affect the cooling down of the appliance F14 p Too little water is running into the steam generator Switch the appliance off and then back on again If the fault message appears again switch the appliance off and call the Service department F20 The overheating protection mechanism has been activated Proceed as described in Overheati...

Page 54: ...he Service Department F95 A defect has occurred within the system which carries water in the appliance Wait until F95 flashes alternately with the set temperature in the display Press the Start Stop button If F95 appears repeatedly switch the appliance off turn off the stopcock and call the Service Department Problem solving guide 54 ...

Page 55: ...wn below DGGL 1 Perforated cooking container GN 1 3 Gross capacity 1 5 litres Usable capacity 0 9 litres 325x175x40 mm WxDxH DGG 2 Solid cooking container GN 1 3 Gross capacity 2 5 litres Usable capacity 2 0 litres 325x175x65 mm WxDxH DGGL 5 Perforated cooking container GN 1 3 Gross capacity 2 5 litres Usable capacity 2 0 litres 325x175x65 mm WxDxH DGGL 6 Perforated cooking container GN 1 3 Gross ...

Page 56: ...iner GN 1 3 Gross capacity 5 7 l Usable capacity 4 2 l 325x175x150 mm WxDxH DGD 1 3 Lid for GN 1 3 cooking containers Tray For placing your own dishes on Cleaning and care products System descaling agent 1000 ml Product specifically designed for descaling this steam oven Dispensing syringe for descaling agent Optional accessories 56 ...

Page 57: ...ouration from cooking containers E Cloth microfibre cloth Removes finger marks and light soiling Miscellaneous Silicone washers For pressure release Door seal Safety valve set Depending upon frequency of use the door seal a and the safety valve b should be replaced every 1 2 years Replace both parts at the same time Optional accessories 57 ...

Page 58: ... indirect result of incorrect installation or connection Important Refer to the steam oven installation booklet for more information Electrical connection See Installation Instruction Booklet before making electrical connection All electrical work should be carried out by a suitably qualified and competent person in strict accordance with current national and local safety regulations BS 7671 in th...

Page 59: ...The wires in the mains lead are coloured in accordance with the following code Green yellow earth Blue neutral Brown live In other countries check these details with your supplier WARNING THIS APPLIANCE MUST BE EARTHED Important The electrical safety of this appliance can only be guaranteed when continuity is complete between the appliance and an effective earthing system which complies with local...

Page 60: ...improve our service When contacting Miele please quote the model and serial number of your appliance which are given on the data plate N B A call out charge will be applied for service visits where the problem could have been rectified as described in these instructions Space in which to stick the extra data plate supplied with the appliance Ensure that the model number is the same as the one on t...

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Page 64: ...Alteration rights reserved 2810 M Nr 06 786 680 09 ...

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