Special applications
112
Menu cooking – automatic
When cooking a menu automatically,
you can combine up to 3 different foods
with different cooking durations, e.g.
fish fillet with rice and vegetables.
The food is placed in the steam oven
compartment at different times so that
each item is ready at the same time.
You can select the food in any order
because the steam oven sorts the items
according to the length of cooking
duration and indicates when each item
has to be placed in the oven.
The
Finish at
and
Start at
functions are
not available in menu cooking.
Using the Menu cooking special
application
Fill the water container and push it
into the appliance.
Select
Special applications
|
Menu
cooking
.
Select the food you want.
Depending on the type of food
selected, you will be asked about the
size, weight and how well you want it
cooked.
Select the values required and then
confirm with
OK
.
Select
Add food
.
Select the next food you want and
proceed in the same way as with the
first one.
Repeat for the third type of food as
required.
After confirming
Start menu cooking
, you
will be prompted to place the food with
the longest cooking duration into the
appliance.
When using perforated containers to
cook foods that produce a lot of
liquids or have a distinctive colour, be
sure to place them over a glass tray.
This avoids any transfer of flavour or
colour to other food and prevents
liquid dripping onto food below it.
At the end of a heating-up phase, the
steam oven will indicate when the next
item of food has to be placed inside.
Once this time has been reached, a
buzzer will sound.
This process is repeated once again if
there is a third food item.
You can still cook food types not listed
in the display together to prepare a
menu. Please refer to “Steam cooking
– Manual menu cooking” for more
instructions.