SECTION 1
DESCRIPTION
7
PS360EW Specifications
RECOMMENDED MINIMUM CLEARANCES
Rear of Conveyor to Wall
Control End to Wall
Non-control End to Wall
All Ovens
0"
0mm
1"
25mm
1"
25mm
DIMENSIONS
Single
Double
Triple
Heating Zone
55"
1397mm
110"
2794mm
165"
4191mm
Baking Area
12.2 ft
2
1.1m
2
24.4 ft
2
2.3m
2
36.6 ft
2
3.4m
2
Belt Length
90.78"
2306mm
90.78"
2306mm
90.78"
2306mm
Overall Length
92"
2337mm
92"
2337mm
92"
2337mm
Height*
47.56"
1208mm
with 22.13" (562mm) legs
67.71"
1720mm
with 11.25" (286mm) legs
76.77"
1950mm
with 5" (127mm) legs
Depth
65.59"
1666mm
65.59"
1666mm
65.59"
1666mm
Ship Weight
1631 lb
740kg
2931 lb
1330kg
4231 lb
1919kg
Ship Cube
121.5 ft
3
3.44m
3
243 ft
3
6.88m
3
364.5 ft
3
10.32m
3
* Height dimensions are shown for standard leg extensions. Customer-specific leg extensions will affect these dimensions. All units are shown
with casters. CE-approved ovens use 6" (152mm) adjustable feet instead of casters.
GENERAL SPECIFICATIONS
Single
Double
Triple
Bake Operating Temperature
325°F-600°F
163°C-316°C
325°F-600°F
163°C-316°C
325°F-600°F
163°C-316°C
Time Range
1-20 minutes
1-20 minutes
1-20 minutes
ELECTRICAL SPECIFICATIONS
Voltage
Phase
Freq
Rated
Heat Input
Amperage**
Supply
Breakers
L1
L2
L3
N
208 V
3
50/60 Hz
36 kW
106
104
104
-
3 pole, 4 wire
(3 hot, 1 ground)
As per local code
240 V
3
50/60 Hz
36 kW
91
88
88
-
3 pole, 4 wire
(3 hot, 1 ground)
As per local code
380 V
3
50/60 Hz
36 kW
59
55
55
4
4 pole, 5 wire
(3 hot, 1 neutral,
1 ground)
As per local code
380 V CE
3
50/60 Hz
36 kW
59
55
55
4
4 pole, 5 wire
(3 hot, 1 neutral,
1 ground)
As per local code
** The current draw ratings shown above are maximum values for normal operation, amperage draw will be less than the listed value.
NOTE:
Wiring Diagrams are contained in Section 6 of this manual and are also located inside the oven at the bottom
of the Control Panel. Additional electrical information is provided on the oven’s serial plate.
This Manual Must Be Kept For Future Reference.
Summary of Contents for PS360E Series
Page 8: ...SECTION 1 DESCRIPTION 8 III DIMENSIONS...
Page 9: ...SECTION 1 DESCRIPTION 9...
Page 34: ...SECTION 2 INSTALLATION 34 NOTES...
Page 44: ...SECTION 4 MAINTENANCE 44...