GUIDE TO PARTS
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10
1
2
3
4
5
6
7
8
9
1 Heating element
5 Thermostat pilot light 9 Tray handle
2 Thermostat knob
6 Glass door
10 Dripping tray
3 Function selector knob
7 Glass door handle
11 Wire rack
4 Timer knob
8 Crumb tray
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rotisserie and handle
only model
36L
FIRST USE
• Remove the oven from eliminating all materials such as polystyrene and plastic bags.
• Remove all accessories from the packing of the oven.
• Clean the oven and accessories with a damp cloth and dry thoroughly.
• Fully unwind the power cord and plug it into the power outlet
• Select the type of function.
• Check the temperature of 230 ° C.
• Turn the timer to operate the 'device (no food or accessories in it) for about 10 minutes.
• On first use, the oven can issue a little 'smell and smoke. This is normal and lasts only for a short
period of time. Be sure to use the unit in a well ventilated area.
USING THE OVEN
• For this oven is not necessary the pre-heating. It is advisable to inform the food after a
few minutes after the oven. The oven is able to keep the selected temperature for a long
time without the thermostat face turn resistance.
• Place the pan below the grid, in order to prevent liquids from soiling the cooking of the
bottom.
• If the food has to be cooked share oily or greasy, you can use two sheets of aluminum.
Put a piece on the baking tray and use the other piece to cover the food. This avoids
splashing during cooking.
• It is recommended to use pots or containers suitable for baking and food contact.
• Do not place the food directly on the grill or pan.
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