Operating instructions Glass-, utensil- and dishwasher
M-iClean U
Maintenance and cleaning
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Design and construction subject to change without prior notice!
10.2
Maintenance table
Note
Maintenance work may
only
be carried out by MEIKO authorised staff.
Maintenance work
Visual inspection
C
h
ecked
C
lean
ed
R
ep
lac
ed
Maintenance
requirement
1.
Error memory
Check error memory for unusual events.
Annually
2.
Electrical installation
Re-tighten all screw connections (e.g. heating contactors, control fuse),
check plug/terminal connections.
Annually
Carry out a visual check on all electrical equipment (e.g. switches, ca-
bles, plugs, etc.).
Annually
Check tank and boiler heating.
Annually
3.
Pumps
Check pumps for leaks and any visible damage.
Annually
Check pumps for pump rotor noise and function.
Annually
4.
Wash tank, wash and final rinse system
Functional and visual inspection of the wash and rinse arms.
Annually
Replace sealing ring on wash arm.
Annually
Check the tank air trap.
Annually
Check the tank level control is not leaking.
Annually
Check sieves and filters.
Annually
Check that the wash and final rinse system is not leaking.
Annually
Check water level in tank.
Annually
Check door seal.
Annually
Check seal on coarse sieve/drain pump.
Annually
Replace flap ventilating valve.
Annually
5.
Casing
Check housing, tank and cladding for damage and correct operation.
Annually
Check door and door counter balance for correct operation.
Annually