Make Cuisine TOPCHEF 2-EN-1, User Manual, Page: 35 / 96

11
contRoL PanEL - PRESSuRE cooKER
RECIPE
COOKING TIME
(MIN.)
MANUAL TIME
SETTING
RiSotto
yogURt
SAUté - SoFReÍR
VegetABleS -
VeRDURAS
Slow Cook -
CoCCiÓn lentA
Not available
Not available
Not available
45
Boil
20
9 hours and 30 min.
20
24 hours
10
30 min.
35
8 hours
30
15
6 hours
1 to 99 min.
6 to 24 hours
Not available
1 to 99 min.
30 min. to 9.5 hours
QUANTITY OF
INGREDIENTS
More
More
More
More
Less
Less
Less
Less
Normal
Normal
Normal
Normal
PROGRAM TIME (minutes) LEVEL - PRESSURE COOKING MODE
PRESET PRESSURE LEVELS AND TIMES
RICE
- ARRoz
PAStA
EGGS
- HUeVoS
PORKS&RIBS
- CARne
BEAN/CHILI
- legUMBReS
RiSotto
Slow Cooking
- CoCCiÓn lentA
MUltigRAin
- MUltiCeReAleS
SoUP
- SoPAS
PORRIDGE
MeAt/Stew
- eStoFADo
DeSSeRt
- PoStRe
yogURt
PoUltRy
- AVeS
VegetABleS
- VegetAleS
SAUte
- SoFReÍR
BEEF
- FReÍR
High
High
High
High
High
High
-
High
High
High
High
High
-
High
High
-
High
Normal
Normal
Normal
Normal
Normal
Normal
Normal
Normal
Normal
Normal
Normal
Normal
Normal
Normal
Normal
Normal
Normal
12
5
5
18
30
35
6 hours
40
15
15
35
40
8 hours
15
15
30 minutes
35
QUAntity oF ingReDientS (approximately):
Less (Less) = 2 servings; Normal = 4 servings; More (More) = 6 servings.