JUST DESSERTS
• Preparation : 15 min
Serves 6
300 g strawberries
400 g low-fat fromage
frais
3 egg whites
125 g caster sugar
Gently wipe the strawberries with damp kitchen
paper, hull them and put them through the coulis
maker In a bowl, whisk the coulis with the sugar
and fromage frais.
Whisk the egg whites until stiff, then gently fold into
the preparation.
Divide the mousse into small dishes and serve
immediately.
You can replace the strawberries with raspberries
or blackcurrants.
Quick strawberry mousses
Serves 6
1 pineapple
1 small mango
2 kiwi fruit
6 strips candied orange peel
4 tablespoons Demerara
sugar
1 teaspoon ground
cinnamon
20 g butter
desiccated coconut
mint leaves
Preheat the oven in the grill position. Remove the
pineapple skin and cut the flesh into 2-cm slices.
Cut the candied orange peel into thin slices.
Line a dripping pan with buttered baking paper
and arrange the pineapple slices on top. Coat them
in melted butter and scatter with the orange slivers.
Sprinkle with Demerara sugar and cinnamon and
grill for approx. 5 minutes or until the sugar starts
to caramelise.
Peel the kiwi fruit. Peel the mango, remove the
stone and cut the flesh into pieces. Process the fruit
using the coulis maker and add the juices from the
cooked pineapple.
Arrange the grilled pineapple slices on the plates
and add the sauce. Sprinkle with desiccated
coconut and decorate with mint leaves.
You can replace the candied orange peel with
candied lemon peel.
Grilled pineapple with exotic sauce
61
• Preparation : 15 min • Cooking : 5 min
Summary of Contents for LE DUO
Page 1: ...Instructions for use Recipe book Instructions for use Recipe book Le Duo Le Duo ...
Page 12: ...FRUIT AND VEGETABLES ...
Page 25: ...FRUIT AND VEGETABLE JUICES ...
Page 29: ......
Page 31: ......
Page 33: ......
Page 37: ...COCKTAILS AND APERITIFS ...
Page 41: ......
Page 43: ...HIGH ENERGY DRINKS ...
Page 45: ......
Page 47: ...COULIS AND SAUCES ...
Page 49: ......
Page 53: ...CHILLED SOUPS ...
Page 55: ......
Page 59: ...JUST DESSERTS ...
Page 63: ......
Page 65: ...SORBETS ...
Page 69: ......
Page 71: ...JAMS AND FRUIT JELLIES ...
Page 75: ......