Problem
Possible Cause
What to Do
Water dripping
Water or steam may generate
under certain conditions
depending on the food being
cooked. This is not a fault of
the appliance.
Let the oven cool down and
then wipe dry with a cloth.
Steam coming out
from a crack on oven
door
Water remaining
inside the oven
The cooling fan
continues to operate
after cooking is
finished
The fan operates for a certain
period for ventilation of internal
cavity of the oven.
This is not a fault of the
appliance; therefore, you
don’t have to worry.
Oven does not heat
Oven door is open.
Close the door and restart.
Oven controls not correctly
adjusted.
Read the section regarding
operation of the oven and
reset the oven.
Fuse tripped or circuit breaker
turned off.
Replace the fuse or reset the
circuit breaker. If this is
repeating frequently,
call technician for service.
Smoke coming out
during operation
When operating the oven for
the first time.
Smoke comes out from the
heaters. This is not a fault.
After 2-3 cycles, there will be
no more smoke.
Food on heater.
Let the oven cool down and
clean food residues from
the ground of the oven and
surface of upper heater.
When operating the
oven burnt or plastic
odor coming out
Plastic or other not heat
resistant accessories are being
used inside the oven.
At high temperatures, use
suitable glassware
accessories.
Oven does not cook
well
Oven door is opened
frequently during cooking.
Do not open oven door
frequently, if the food you are
cooking does not require
turning. If you open the door
frequently, internal
temperature drops and
therefore cooking result will
be influenced.
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