Cookware / Material
Microwave function
Microwave Combi
function
Defrost-
ing
Heating,
Cooking
Roasting film with microwave safe clo-
sure (please always check the film
specification before use)
X
Roasting dishes made of metal, e.g.
enamel, cast iron
X
X
Baking tins, black lacquer or silicon-
coated (please always check the bak-
ing tins specification before use)
X
X
Baking tray
X
X
X
Wire shelf
X
X
Cookware for microwave use, e.g. crisp
pan
X
X
Advice for special heating functions of the oven
Keep Warm
The function allows you to keep food warm. The temperature is set automatically to 80 °C.
Plate Warming
The function allows you to warm plates and dishes before serving. The temperature is set
automatically to 70 °C.
Place plates and dishes in stacks evenly on the wire shelf. Use the first shelf position. After
half of the warming time switch their places.
Dough Proving
The function allows you to rise yeast dough. Put the dough into a big dish and cover it with
a wet towel or plastic foil. Set function: Dough Proving and the cooking time.
Defrost
Remove the food packaging and put the food on a plate. Do not cover the food, as it can
extend the defrosting time. Use the first shelf position.
Baking
Use the lower temperature the first time.
You can extend baking times by 10 – 15 minutes if you bake cakes on more than one shelf
position.
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