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MAIN TECHNICAL SPECIFICATIONS
Warranty Information
This manual provides the installation, safety and operating instructions for the Electric meat
mincer. We recommend all installation, operating and safety instructions appearing in this
manual to be read before installation or operation.
Electric meat mincer is a product of extensive research and field testing. The materials used
were selected for maximum durability, attractive appearance and optimum performance. Every
unit is thoroughly inspected and tested before shipment.
IMPORTANT!
Keep these instructions for future reference.
If the unit changes ownership, be sure this manual accompanies the equipment.
1.- Plug Electric meat mincer into a properly grounded electrical
outlet of the correct voltage, size, and plug configuration. If
the plug and receptacle do not match, contact a qualified
electrician to determine the proper voltage and size, and
install the proper electrical outlet.
2.- To avoid any injury, turn the power switch off, unplug the unit
from the power source and allow to cool before performing
any maintenance.
3.- For safe and proper operation, the unit must be located at a
reasonable distance from combustible walls and materials.
4.- Leave a free space of at least 30 cm (12") for the frontal
empying area to allow correct, safe working.
5.- To prevent any injury or damage do not pull unit by power
cord.
WORTHY INFORMATION
WARNING
!
MODEL: 69368
VOLTAGE:
220-240V / 50-60 Hz
POWER:
250W / DC MOTOR
SPEED:
120 r.p.m.
PRODUCTIVITY:
85 Kg/h
SIZE:
41x19,5x35
cm
WEIGHT:
11 Kg
Summary of Contents for 69368
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