Kuppersberg 6488, Technical Passport, Page: 50 / 88

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TECHNICAL PASSPORT ENGLISH
Вuilt-in compact electric oven
ENERGY AND
ENVIRONMENT TIPS
Here you can find tips on how to
save energy when baking and roasting
and how to dispose of your appliance
properly.
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Only preheat the oven if this
is specified in the recipe or in the
operating instruction tables.
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Use dark, black lacquered or
enamelled baking tins. They absorb the
heat particularly well.
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Open the oven door as
infrequently as possible while you are
cooking, baking or roasting.
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It is best to bake several cakes
one after the other. The oven is still
warm. This reduces the baking time for
the second cake.
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You can also place two loaf tins
next to each other.
Environmentally-friendly
disposal
Dispose of packaging in an
environmentally-friendly manner.
This appliance complies with European
Directive 2012/19/EC on Waste
Electrical and Electronic Equipment
(WEEE). The directive gives a framework
for the collection and recycling of old
appliances, which is valid across the EU..
Heating food
Risk of scalding!
There is a possibility of delayed
boiling when a liquid is heated.
This means that the liquid reaches
boiling temperature without the usual
steam bubbles rising to the surface.
Even if the container only moves a
little, the hot liquid can suddenly boil
over and spatter. When heating liquids,
always place a spoon in the container.
This will prevent delayed boiling.